7 butterscotch pumpkin bread Recipes

all purpose flour, baking powder, allspice, cinnamon, nutmeg, salt, baking soda, brown sugar (packed), skim milk or 3/4 cup vanilla soymilk, unsweetened applesauce, vanilla extract, egg whites or 1/2 cup egg substitute, pumpkin puree, butterscotch baking bits

eggs, half-and-half, white sugar, vanilla extract, cubed pumpkin bread, butterscotch caramel ice cream topping, heavy cream, dark rum

flour, baking soda, salt, cinnamon, nutmeg, instant lemon pudding, instant butterscotch pudding, pack pumpkin, sugar, oil, eggs

all-purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, ground ginger, instant butterscotch pudding mix (4 serving size), instant lemon pudding mix (4 serving size), eggs, granulated sugar, canola oil, fresh cooked pumpkin, mashed without any seasonings (or use canned puree), real vanilla extract (really that much)

butter (8oz), splenda granular (sugar substitute ), buttermilk, eggs, vanilla, maple flavoring, pumpkin puree (not pie mix), crushed pineapple, sugar-free instant butterscotch pudding mix, salt, baking powder, baking soda, cinnamon, nutmeg, white flour, wheat flour (i use hodgkins mills graham flour), chopped nuts (optional) or 1 cup dried cranberries (optional) or 1 cup chocolate chips (optional)