28 butternut squash with apples and cranberries Recipes
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butternut squash, peeled, seeded and cut into cubes and20 Morebutternut squash, peeled, seeded and cut into cubes, olive oil, divided, salt and pepper, sourdough bread (1 lb), cut into cubes, minced fresh basil , cilantro and mint, divided, fresh arugula, apple, thinly sliced, red onion, thinly sliced, dried cranberries, pitted greek olives, sliced, lime juice, grated lime peel, chopped peeled apple, honey, divided, olive oil, divided, white balsamic vinegar, apple brandy or apple cider, dijon mustard, salt, pepper1 hour , 21 ingredients
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turkey sausage (hot or mild ), olive oil and11 Moreturkey sausage (hot or mild ), olive oil, fresh sage leaves, onion, quartered and sliced, apple, cored and thinly sliced, dried cranberries, garlic cloves, sliced thinly, seasoning salt, cinnamon, apple juice, pureed butternut squash or 1 cup canned pumpkin, cream, cheese tortellini , cooked accord to package1 hour , 13 ingredients
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pork tenderloin, cubed, olive oil and12 Morepork tenderloin, cubed, olive oil, salt and pepper to taste, ground cinnamon, butternut squash, cubed, onion, chopped, ground mace, tart apples - peeled, cored and chopped, dried cranberries, brown sugar, apple juice, chopped walnuts, toasted, salt and pepper to taste1 hour , 14 ingredients
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couscous, water , plus additional and15 Morecouscous, water , plus additional, butternut squash, peeled, seeded, and cut into 1/2 chunks (about 4 cups), olive oil, fennel bulb, finely chopped (about 2 cups), shallots, finely chopped (about 2 cups), dried cranberries, black currants, dressing, olive oil, sherry vinegar, apple cider vinegar, sugar, salt, black pepper, sage, parsley20 min, 17 ingredients
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Cornish Hens With Savory-Sweet Stuffingcornish game hens, salt, divided, pepper, divided and6 Morecornish game hens, salt, divided, pepper, divided, granny smith or golden delicious apple, butternut squash, peeled, seeded, and cut into 1/2-inch cubes, coarsely chopped fennel, white part only, dried cranberries, shallot, coarsely chopped, olive oil20 min, 9 ingredients
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Sweet and Savory Root Vegetable Stuffing (Giada De Laurentiis)unsalted butter , at room temperature, (2 of the tbsp cut... and16 Moreunsalted butter , at room temperature, (2 of the tbsp cut into 1/2-inch pieces), extra-virgin olive oil, carrots, peeled and cut into 1/2-inch cubes, parsnips, peeled and cut into 1/2-inch cubes, leeks, white and pale green parts only, thinly sliced, butternut squash, halved, peeled, seeded and cut into 1/2-inch cubes, kosher salt, freshly ground black pepper, chopped fresh thyme leaves, ground allspice, two 6-oz granny smith apples, unpeeled, cored and cut into 1/2-inch cubes, zest of 1 large lemon 8-oz loaf sourdough bread, cut into 1/2-inch cubes (about 6 cups), eggs, at room temperature, beaten, dried cranberries, frozen apple juice concentrate, thawed, vegetable stock, goat cheese, coarsely crumbled , optional2 hour 10 min, 17 ingredients
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