28 butternut orange zest Recipes
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extra virgin olive oil, unsalted butter and10 Moreextra virgin olive oil, unsalted butter, onion, finely chopped, carrots, finely chopped, salt, pepper, orange juice , with pulp, butternut squash puree, chicken broth, nutmeg, grated, fresh thyme, chopped, for garnish, orange zest, for garnish25 min, 12 ingredients
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extra virgin olive oil, unsalted butter and9 Moreextra virgin olive oil, unsalted butter, onion , finely choppped, carrots, finely chopped, salt and pepper, pulpy orange juice, frozen butternut squash (puree), chicken broth, grated nutmeg, chopped fresh thyme leave, for garnish, orange zest, for garnish20 min, 11 ingredients
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butternut squash, peeled and cut into 1-inch pieces and13 Morebutternut squash, peeled and cut into 1-inch pieces, onion, thinly sliced, dried cranberries, water, whole wheat couscous, uncooked, white wine vinegar, olive oil, zest of 1 orange, coriander, cinnamon, nutmeg, cumin, salt, garbanzo beans, drained45 min, 14 ingredients
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Butternut Squash Pureebutternut squash (about 1 lb each) and5 Morebutternut squash (about 1 lb each), softened butter, divided, salt and pepper, to taste, orange , zested, orange blossom honey, ground cinnamon1 hour , 6 ingredients
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Autumn Squash Soup With Orange Zest and Nutmegunsalted butter and5 Moreunsalted butter, leeks, white and tender green parts only, thinly sliced, orange , zest of, butternut squash or 2 small acorn squash, peeled, seeded, and cut into 1/2-inch dice, ground nutmeg, chicken stock (or broth) or 4 cups vegetable stock (or broth)25 min, 6 ingredients
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Butternut Squash Bisque With Ginger and Orange Zestolive oil or 1 tbsp butter and10 Moreolive oil or 1 tbsp butter, butternut squash, peeled and diced into 1-inch chunks . (about 1), carrots, chopped, onion, chopped, minced fresh ginger (1-inch piece), vegetable stock or 2 quarts cold water, grated orange zest, parsley, chopped, ground nutmeg, sea salt , to taste, ground pepper , to taste55 min, 11 ingredients
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Butternut Squash Ravioli: Agnolotti di Zuccadice butternut squash , roasted and fork mashed, ricotta and15 Moredice butternut squash , roasted and fork mashed, ricotta, grated parmesan, plus 2 tbsp, flaked, orange , zested, salt, pepper, grated nutmeg, spinach pasta sheets , recipe follows, egg, beaten, butter, sage leaves, all purpose flour, salt, semolina flour, eggs, egg yolk, spinach, pureed1 hour 10 min, 17 ingredients
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Autumn Squash Soup with Orange Zest and Nutmegunsalted butter and5 Moreunsalted butter, leeks, white and tender green parts only, thinly sliced, zest of 1/4 orange, butternut or acorn squashes, peeled, seeded, and cut into 1/2-inch dice, ground nutmeg, chicken or vegetable stock (or broth)6 ingredients
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Cranberry Zing Butternut Yam Mashcooked and mashed butternut squash and11 Morecooked and mashed butternut squash, cooked and mashed sweet potatoes or 3 cups yams, softened butter or 1/2 cup margarine, salt, ground nutmeg, cinnamon, ground ginger, pepper (to taste), raspberry chipotle sauce (or to taste), dried cranberries, orange , zest of, chopped pecans40 min, 12 ingredients
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Honey-Orange Butternut Squashbutternut squash, peeled and seeded, orange, kosher salt and5 Morebutternut squash, peeled and seeded, orange, kosher salt, red pepper flakes, black pepper, orange , juice and zest of, honey (use 2 if you want it extra sweet)50 min, 8 ingredients
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Pureed Roasted Squash and Sweet Potatoesbutternut squash (1 good-sized squash) and6 Morebutternut squash (1 good-sized squash), sweet potatoes (dark orange flesh), orange zest, finely chopped, lemon zest, finely chopped, ground cinnamon, extra virgin olive oil, kosher salt & freshly ground black pepper16 min, 7 ingredients
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Butternut Squash Puddingdark brown sugar, lightly packed, ground cinnamon and11 Moredark brown sugar, lightly packed, ground cinnamon, ground allspice, ground ginger, salt, eggs, vanilla extract, necked butternut squash , yields 3 cups butternut squash glop, evaporated milk, zest of 1 large orange rind, banana with sugar spots, heavy whipping cream, sugar14 ingredients
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Cranberry Glazed Butternut Squasholive oil, olive oil, nutmeg, freshly grated and9 Moreolive oil, olive oil, nutmeg, freshly grated, ground ginger, salt, fresh ground black pepper, butternut squash (1 to 1 1/4 lb each) or 1 large , quartered and seeded (2 to 2 1/2 pounds), fresh cranberries, orange (2 tbsp of juice and 1 tsp of zest), brown sugar, more more to taste, vanilla extract, fresh chives or 2 tbsp fresh parsley, chopped for garnish16 min, 12 ingredients
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Roasted Squash Toss (Sunny Anderson)garlic, minced, olive oil, dark brown sugar, ground cumin and7 Moregarlic, minced, olive oil, dark brown sugar, ground cumin, red chili flakes, cinnamon, kosher salt and freshly ground black pepper, butternut squash, peeled, seeded and cut into 1/2-inch cubes, acorn squash, seeded and cut into 1/2-inch cubes, almond slivers, orange , zested and juiced (about 1/3 cup juice and 1 tbsp zest)50 min, 11 ingredients
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Baked Avocado With Oriental Plum Sauceonion, diced, sesame oil and21 Moreonion, diced, sesame oil, butternut squash , roasted and cubed, bread , roasted and cubed (croutons), red pepper, diced, cashew nuts, roughly chopped, coconut, shredded, cilantro, fresh, salt, pepper, avocados, halved and peeled, sunflower oil, sesame oil, onion, diced, garlic, minced, chili, chopped without seeds, allspice, curry powder, plum, pitted and roughly chopped, soy sauce, orange , zested and juiced, lemons , zested and juiced, honey21 min, 23 ingredients
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Pot Roastextra-virgin olive oil, chuck roast , tied, kosher salt and14 Moreextra-virgin olive oil, chuck roast , tied, kosher salt, ribs celery , thinly sliced on the bias, onions, thinly sliced, crushed red pepper, garlic , smashed and finely chopped, tomato paste, red wine vinegar, chicken stock, bay leaves, orange zest (removed from the with a vegetable peeler), star anise, fresh thyme bundle, diced butternut squash, diced jerusalem artichokes, dried figs, stems removed and quartered4 hour , 17 ingredients
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Pot Roast 2 (Anne Burrell)extra-virgin olive oil, chuck roast , tied, kosher salt and14 Moreextra-virgin olive oil, chuck roast , tied, kosher salt, ribs celery, diced, onions, diced, crushed red pepper, garlic , smashed and finely chopped, tomato paste, red wine vinegar, bay leaves, star anise, fresh thyme bundle, orange zest (removed from the with a vegetable peeler), diced butternut squash, diced jerusalem artichokes, dried figs, stems removed and quartered, chicken stock3 hour 40 min, 17 ingredients
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