47 butternut de Recipes

  • Butternut Squash Soup With Herbes De Provence
    butternut squash, see note and
    10 More
    butternut squash, see note, celery ribs, chop 2-inch pieces, water, sliced leeks or 1 1/2 cups coarsely chopped onions, water, see note, instant vegetable stock powder, see note, old fashioned oats, herbes de provence, salt , to taste, sherry wine vinegar or 2 tsp balsamic vinegar, snipped fresh chives or 1/4 cup thinly sliced scallion top, garnish
    30 min, 11 ingredients
  • Butternut Squash Pilaf
    butternut squash , weighing about 700g peeled and cubed and
    11 More
    butternut squash , weighing about 700g peeled and cubed, onion, chopped, butter or 125 -150 g margarine, grain rice, red chili pepper, de-seeded and chopped, sultanas, water, sea salt & fresh black pepper, unrefined demerara sugar, cinnamon, allspice
    50 min, 12 ingredients
  • Curried Butternut Squash Soup
    butternut squash, quartered and de-seeded (about 30 oz) and
    7 More
    butternut squash, quartered and de-seeded (about 30 oz), yellow onion, peeled and quartered (about 10 oz), canola oil, coconut milk, vegetable broth, curry powder, white pepper, ground, kosher salt
    1 hour 45 min, 8 ingredients
  • Martins Butternut and Apple Bake
    butternut squash, peeled, de-seeded and thinly sliced (or... and
    5 More
    butternut squash, peeled, de-seeded and thinly sliced (or 1 large), green apples, peeled, cored and thinly sliced, onion, thinly sliced, cream (maybe less, see what you think), minced garlic, salt and pepper
    45 min, 6 ingredients
  • Butternut Squash and Tomatoes for Crock Pot
    olive oil and
    9 More
    olive oil, leek, white and light green part, chopped (about 3 cups), butternut squash, split, scraped, peeled and chopped into 1/2 inch pieces (about 6 cups), salt (to taste), pepper (to taste), herbes de provence, navy beans, drained and rinsed (great white ), rotel tomatoes (14 ounce okay), lowfat mozzarella cheese, shredded, bacon , cooked until crisp and crumbled (optional, a vegetarian substitute can be used)
    9 hour , 10 ingredients
  • Butternut Squash Lasagna (Giada De Laurentiis)
    olive oil and
    12 More
    olive oil, butternut squash, peeled, seeded, and cut into 1-inch cubes, salt and freshly ground black pepper, water, amaretti cookies, crumbled, butter, all-purpose flour, whole milk, nutmeg, lightly packed) fresh basil leaves, no-boil lasagna noodles, shredded whole-milk mozzarella cheese, grated parmesan
    1 hour 55 min, 13 ingredients
  • Butternut Squash and Vanilla Risotto (Giada De Laurentiis)
    vegetable broth, vanilla bean and
    8 More
    vegetable broth, vanilla bean, peeled cubed (1-inch wide) butternut squash , about 12 oz, butter , plus 1 tbsp, chopped onion (from 1 onion), arborio rice or medium-grain white rice, dry white wine, freshly grated parmesan, salt, chopped fresh chives
    35 min, 10 ingredients
  • Butternut Squash Soup with Fontina Cheese Crostini (Giada De Laurentiis)
    butter, at room temperature, extra-virgin olive oil and
    12 More
    butter, at room temperature, extra-virgin olive oil, onion, chopped, carrot, peeled and chopped into 1/2-inch pieces, garlic, minced, butternut squash, peeled, seeded , and cut into 3/4-inch pieces (about 7 to 8 cups), low-sodium chicken stock, chopped fresh sage leaves, kosher salt and freshly ground black pepper, baguette, sliced diagonally into 1/2-inch thick slices, extra-virgin olive oil, for drizzling, chopped fresh sage leaves, grated fontina cheese, kosher salt
    52 min, 14 ingredients
  • Butternut Squash Soup with Fontina Cheese Crostini (Giada De Laurentiis)
    butter, at room temperature, extra-virgin olive oil and
    12 More
    butter, at room temperature, extra-virgin olive oil, onion, chopped, carrot, peeled and chopped into 1/2-inch pieces, garlic, minced, butternut squash, peeled, seeded , and cut into 3/4-inch pieces (about 7 to 8 cups), low-sodium chicken stock, chopped fresh sage leaves, kosher salt and freshly ground black pepper, baguette, sliced diagonally into 1/2-inch thick slices, extra-virgin olive oil, for drizzling, chopped fresh sage leaves, grated fontina cheese, kosher salt
    45 min, 14 ingredients
  • Baked Squash Gratin (Giada De Laurentiis)
    butternut squash, peeled, seeded and cut into 1-inch cubes and
    4 More
    butternut squash, peeled, seeded and cut into 1-inch cubes, salt and freshly ground black pepper, to taste, freshly grated parmesan, purchased basil pesto, unsalted butter, cut into 1/2-inch pieces, plus more for greasing
    1 hour 15 min, 5 ingredients
  • Butternut Squash Tortellini with Brown Butter Sauce (Giada De Laurentiis) Butternut Squash Tortellini with Brown Butter Sauce (Giada De Laurentiis)
    butternut squash, approximately 2 lb, cubed (about 3 cups) and
    17 More
    butternut squash, approximately 2 lb, cubed (about 3 cups), extra-virgin olive oil , plus 2 tablespoons, herbs de provence, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste, shallots, chopped (about 1/2 cup), garlic cloves, chopped, whole milk ricotta cheese, amaretti cookies, crushed (about 1/3 cup), ground nutmeg, wonton wrappers, butter (1 1/2 sticks), torn fresh sage leaves, toasted walnuts, chopped, dried cranberries , or chopped dried cherries, or mixture of both, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste, grated parmesan cheese
    1 hour 10 min, 18 ingredients
  • Butternut and Nut Butter Soup Butternut and Nut Butter Soup
    butternut squash (chopped into 1cm cubes ), butter and
    9 More
    butternut squash (chopped into 1cm cubes ), butter, onion (chopped ), chili (chopped and de seeded ), cm piece gingerroot (grated ), garlic cloves, chicken stock, peanut butter, lime , juice of, coriander, salt and pepper
    35 min, 11 ingredients
  • Butternut Squash Tortelloni With Cranberry Walnut Sauce Butternut Squash Tortelloni With Cranberry Walnut Sauce
    butternut squash, approx. 2 lbs, peeled and cups (about 3... and
    17 More
    butternut squash, approx. 2 lbs, peeled and cups (about 3 cups), extra virgin olive oil, herbes de provence, salt , plus more to taste, fresh ground pepper , plus more to taste, shallots, chopped (about 1/2 cup), garlic cloves, chopped, whole milk ricotta cheese, amaretti cookies, crushed (about 1/3 cup), freshly ground nutmeg, wonton wrappers, unsalted butter (1 1/2 sticks), coarsely chopped fresh sage, dried cranberries or 1/2 cup chopped dried cherries, toasted walnuts, chopped, salt , plus more to taste, fresh ground pepper , plus more to taste, freshly grated parmesan cheese
    1 hour , 18 ingredients
  • Roasted Butternut Squash With Herbes de Provence Roasted Butternut Squash With Herbes de Provence
    butternut squash (approx. 3 1/2 lbs.) peeled and cubed and
    6 More
    butternut squash (approx. 3 1/2 lbs.) peeled and cubed, olive oil, dried herbes de provence, kosher salt, freshly ground black pepper, onions (approx. 3/4 lb.) each cut into 8 wedges
    7 ingredients
  • Butternut Squash Soup Butternut Squash Soup
    onion, chopped and
    4 More
    onion, chopped, butternut squash (approx. 1 lb. peeled and de-seeded , and if you re lucky you might find 1 already cut at trader joe s like i did), apple cider, water, salt
    45 min, 5 ingredients
  • SIN FREE Butternut Squash Soup SIN FREE Butternut Squash Soup
    butternut squash, peeled,de-seeded and chopped (1 medium) and
    6 More
    butternut squash, peeled,de-seeded and chopped (1 medium), onion, chopped, vegetable stock cube , dissolved in 1 pint hot water, ground cumin, ground coriander, salt & freshly ground black pepper, chopped fresh parsley, to garnish
    20 min, 7 ingredients
  • Baked Butternut Squash Gratin - Giada De Laurentiis Baked Butternut Squash Gratin - Giada De Laurentiis
    butternut squash, peeled, seeded and cut into 1-inch cubes and
    4 More
    butternut squash, peeled, seeded and cut into 1-inch cubes, salt and pepper, to taste, freshly grated parmesan cheese, purchased basil pesto, unsalted butter, cut into 1/2-inch pieces, plus more for greasing
    1 hour 15 min, 5 ingredients




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