71749 buttermilk spice cake pear compote creeme frae Recipes
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cake flour, ground cinnamon, baking soda, salt and15 Morecake flour, ground cinnamon, baking soda, salt, ground allspice, ground ginger, ground nutmeg, unsalted butter, room temperature, golden brown sugar, eggs, separated, sour cream, baskets blackberries, sugar, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar (about 1 1/4 lb), sour cream, vanilla extract, basket blackberries19 ingredients
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cake flour (not self-rising), salt, baking soda and16 Morecake flour (not self-rising), salt, baking soda, double-acting baking powder, poppy seeds, unsalted butter, softened, sugar, freshly grated orange zest, eggs, separated, sour cream, vanilla, cream of tartar, fresh orange juice, grand marnier or other orange-flavored liqueur, sugar, julienne strips of orange zest (preferably removed with a zester), mixed berries, sugar for sifting over the cake, creme fraiche as an accompaniment19 ingredients
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all-purpose flour, baking powder, salt, cinnamon and20 Moreall-purpose flour, baking powder, salt, cinnamon, ground ginger, grated nutmeg, whole milk, pure vanilla extract, unsalted butter, softened, granulated sugar, dark brown sugar, eggs, bartlett or bosc pears (about 5), unsalted butter, granulated sugar, fresh lemon juice, brandy, egg whites at room temperature 30 minutes, cream of tartar, salt, maple sugar, pure maple syrup (preferably grade a dark amber), unsalted butter, cut into tbsp and softened2 hour , 24 ingredients
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Buttermilk Cake with Lemon-and Thyme-Glazed Pear Compote and Greek Yogurt Ice Creamsugar, water, fresh lemon juice and13 Moresugar, water, fresh lemon juice, grated lemon peel, divided, fresh thyme leaves, divided, firm but ripe bosc pears, peeled, halved, cored, cut into 1/2-inch cubes (about 2 1/2 cups), all purpose flour, baking powder, salt, sugar, unsalted butter, room temperature, egg, egg yolk, buttermilk, vanilla extract, creme fraiche or sour cream16 ingredients
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Pear Ice Cream with Spiced Pear Compoteripe anjou or comice pears, peeled, halved, cored, thinly... and12 Moreripe anjou or comice pears, peeled, halved, cored, thinly sliced (about 4 cups), pear nectar, fresh lemon juice, egg yolks, sugar, whipping cream, vanilla bean , split lengthwise, light corn syrup, gewurztraminer wine, sugar, vanilla bean , split lengthwise, firm but ripe anjou or comice pears (about 6), peeled, halved, cored, cut into 1/3-inch-thick slices13 ingredients
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Pear Ginger Cake With Buttered Rum Saucebrown sugar, melted butter, pears in heavy syrup and10 Morebrown sugar, melted butter, pears in heavy syrup, spice cake mix, buttermilk, vegetable oil, eggs, ginger, cinnamon, butter, sugar, water, rum1 hour 5 min, 13 ingredients
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Spiced Dried Fruit Compoteassorted dried fruit , such as apricots, pears, prunes an... and4 Moreassorted dried fruit , such as apricots, pears, prunes and apples, cut into roughly uniform pieces, unsweetened apple juice, brown sugar, cinnamon stick, grated fresh ginger20 min, 5 ingredients
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Pear Stilton And Walnut Souffles With Pear Compoteground toasted walnuts , plus 1 tbsp chopped toasted waln... and18 Moreground toasted walnuts , plus 1 tbsp chopped toasted walnuts, salt, stalk celery, very thinly sliced, pear, peeled, cored, and diced, grated gruyere, whole milk, scalded, muscat de beaune de venise, or other sweet , late-harvest wine, unsalted butter, egg yolks, flour , plus 2 tbsp, freshly ground black pepper, crumbled stilton, egg whites, cream of tartar, muscat de beaune de venise , or other late-harvest white wine, pears, peeled, cored, and diced, sugar30 min, 19 ingredients
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Cranberry Pear Compotepear, peeled and chopped, apple, peeled and chopped and4 Morepear, peeled and chopped, apple, peeled and chopped, fresh or frozen cranberries, water, brown sugar, ground cinnamon20 min, 6 ingredients
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Old-fashioned Walnut Spice Cakecake, butter, room temp, light brown sugar, white sugar and13 Morecake, butter, room temp, light brown sugar, white sugar, eggs, i cup. chopped walnuts, cinnamon, ground allspice, baking soda, cake or all-purpose flour, buttermilk, french buttercream, egg yolks, sugar, water, unsalted butter at room temperature, black walnuts, half finely ground, and the other half for garnish (see end of directions below)4 hour , 17 ingredients
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