21 buttermilk spice cake mix Recipes

spice cake mix, fat free egg substitute, applesauce, fat-free buttermilk, carrots, shredded, crushed pineapple in juice, drained, dried currant, pecans, chopped, light cream cheese (neufchatel), sugar

spice cake mix (duncan hines), cinnamon, buttermilk, applesauce (plain ), vegetable oil, eggs, blackberry jam (smuckers), raisins, chopped walnuts, unsalted butter , 1 stick (no substitutes or it will fail), brown sugar, evaporated milk (pet), powdered sugar, vanilla

butter, softened, sugar, eggs, plum jam, buttermilk, self raising flour, salt, mixed spice, chopped pecans (optional), icing sugar , to dust

unsalted butter, at room temp, dark brown sugar, granulated sugar, cake flour, baking powder, baking soda, ground cinnamon, ground ginger, ground nutmeg, salt, eggs, buttermilk mixed with 1 tsp vanilla, canned solid-pack pumpkin, crream cheese, room temp, butter, room temp, vanilla extract, powdered sugar, more for desired consistency and sweetness, brown sugar, whisked to remove lumps, ground cinnamon, milk

granulated sugar, divided, ground cinnamon, divided, ground nutmeg, divided, sweet apples, buttermilk baking mix (such as bisquick), egg, milk, butter, melted

hachiya persimmon pulp, eggs, sugar, gluten-free flour, mix, coconut flour, butter, melted, buttermilk, chopped pecans, toasted, vanilla, baking powder, baking soda, salt, cardamom, pumpkin pie spice, ginger

spice cake mix, buttermilk, vegetable oil, eggs, syrup, ground cinnamon, tart apples, peeled and grated, chopped nuts, duncan hines buttercream frosting

brown sugar, cinnamon, plum tomato , cut into 1/4 inch slices, spice cake mix, condensed tomato soup, fat free egg substitute, low-fat buttermilk

brown sugar , packed, cinnamon, plum tomato , cut into 1/4-inch slices, spice cake mix, condensed tomato soup, fat free egg substitute, low-fat buttermilk

spice cake mix, buttermilk, sweetened applesauce, vegetable oil, eggs, ground cinnamon, blackberry jam, quick caramel frosting

spice cake mix, buttermilk, sweetened applesauce, vegetable oil, eggs, cinnamon, blackberry jam, butter or 1/2 cup margarine, light brown sugar , firmly packed, dark brown sugar , firmly packed, milk, powdered sugar , sifted, vanilla extract

spice cake mix, buttermilk, sweetened applesauce, vegetable oil, eggs, ground cinnamon, blackberry jam, quick caramel frosting

spice cake mix, eggs, buttermilk, vegetable oil, tubs vanilla frosting, orange gel food coloring, for tinting, cornstarch , for dusting, orange rolled fondant (available at craft stores), dark chocolate frosting, black licorice strings, snack-size candy, for topping

shortening, sugar, eggs, flour, baking powder, salt, nutmeg, cinnamon, buttermilk, vanilla, buttermilk, baking soda, sugar, milk, vanilla instant pudding mix

brown sugar, melted butter, pears in heavy syrup, spice cake mix, buttermilk, vegetable oil, eggs, ginger, cinnamon, butter, sugar, water, rum

cake, flour, baking soda, salt, ground allspice, cinnamon, nutmeg, vegetable oil, eggs, sugar, buttermilk, chopped prunes, chopped pecans, vanilla, in a bowl, mix the flour, soda, salt and spices. nother bowl, combine the oil, eggs, and sugar. add the flour mixture to the egg mixture alternating with the buttermilk. stir in the prunes, pecans and vanilla. pour into a greased tube pan and bake at 350* for 1 hour or until the cake tests done. while the cake is cooking, prepare the topping.

quick cake mix , recipe follows, three-spice mix , recipe follows, ground ginger, baking soda, dried blueberries (3/4 cup), buttermilk, molasses (not too dark ), eggs, sugar blended with 1/2 tsp three-spice mix (spiced sugar)

all-purpose flour, caster sugar, baking soda, cinnamon, mixed spice, baking powder, salt, shredded carrots, buttermilk, oil, crushed pineapple, drained, eggs, vanilla, cream cheese , philadelphia, room temperature, lemon juice, icing sugar