548 buttermilk seasoning Recipes

buttermilk baking mix, chopped pecans, paprika, salt, poultry seasoning, dried sage, whole chicken , cut into pieces, evaporated milk, butter, melted

buttermilk dressing (prepared ), mayonnaise, half-and-half, beau monde seasoning, salt and pepper, chicken breasts (skinless or bonless), onion (sliced ), celery rib (chopped ), carrot (chopped ), shell macaroni, celery (diced ), green grapes (cut lengthwise into halves), almonds (reserve 2 tsp. for garnish), water chestnuts (sliced or drained ), onion (chopped ), lettuce leaf (optional), parsley (optional), star fruit (sliced optional), cantaloupe , slices (optional)

buttermilk, water, salt and pepper, to taste, catfish fillets, cut in strips, fine cornmeal, all-purpose flour, seafood seasoning , such as old bay, vegetable oil for deep frying

seasoned bread crumbs, romano cheese, freshly grated, oregano, rosemary, basil, pepper, boneless skinless chicken breasts, buttermilk

buttermilk, tabasco sauce, old bay seasoning, sugar, flour, cornmeal, baking powder, pepper, salt, sweet onions , such as vidalia, vegetable oil (enough so onions are covered in oil for frying), salt

buttermilk, hot pepper sauce, seasoned bread crumbs, yellow cornmeal, salt, dried cilantro, chili powder, cayenne pepper, ground cumin, bone-in skinless chicken breasts

buttermilk, reserved 1/2 vidalia onion, thinly sliced , with a mandoline, shallots, thinly sliced with a mandoline, all-purpose flour, granulated garlic, dry mustard, seasoned salt, freshly cracked black pepper, canola oil

buttermilk, hot pepper sauce, seasoned bread crumbs, yellow cornmeal, salt, dried cilantro flakes, chili powder, cayenne pepper, ground cumin, bone-in chicken breast halves (6 oz each), skin removed

buttermilk, lemon juice, worcestershire sauce, garlic powder, paprika, seasoning salt, black pepper, chicken breasts, dry breadcrumbs, butter, melted

buttermilk, garlic cloves, minced, worcestershire sauce, lemon-pepper seasoning, pepper, hot pepper sauce, broiler/fryer chicken (3 to 3-1/2 lb), cut up, cayenne pepper

buttermilk, best foods mayonnaise (do not use any other kind), dried parsley, dehydrated onion, accent seasoning, garlic salt, onion salt

buttermilk, old el paso taco seasoning mix, breadcrumbs, flour, salt, pepper, bone-in chicken (preferably without skin ), butter, melted

buttermilk cornbread mix (martha white suggested), milk, mayonnaise, green onions, thinly sliced, eggs, lightly beaten, chopped fresh parsley, old bay seasoning, worcestershire sauce, aluminum foil pouches herb and garlic flavored light chunk tuna (starkist tuna creations suggested), butter, vegetable oil

buttermilk, hot pepper sauce, chicken breasts (bone in or out your choice ), seasoned dry bread crumb, yellow cornmeal, salt, chili powder, dried cilantro, cumin, ground red pepper

buttermilk, hot sauce (i use trappey s), catfish fillets (give or take), yellow cornmeal, flour, unbleached, smoked paprika, onion powder, garlic powder, old bay seasoning, salt (sea or kosher), cayenne pepper, ground black pepper, white pepper, oil, for frying (prefer canola or corn oil)

buttermilk baking mix, chopped pecans, paprika, salt, pepper, poultry seasoning, broiler/fryer chicken (3-1/2 to 4 lb), cut up, evaporated milk, butter, melted

buttermilk, hot sauce, cornmeal, taco seasoning, chicken drumsticks, vegetable oil, salsa , if desired

buttermilk biscuits, carrots, diced, celery ribs, diced, chicken broth, cream of chicken soup, poultry seasoning, shredded cooked chicken