148 buttermilk biscuits self Recipes

ground ham sausage, shortening, self-rising flour, buttermilk

yeast, lukewarm water, self-rising flour, baking soda, baking powder, sugar, salt, shortening, buttermilk

cold butter, cubed, self-rising flour, chopped fresh chives, chopped fresh basil, freshly ground pepper, buttermilk

sugar, self-rising flour, buttermilk, water, vegetable shortening, melted & cooled, baking powder

nonstick cooking spray or bacon grease, for pan, cake flour or 2 cups white lilly flour (260 g), baking powder (or use 2 cups southern self rising flour and eliminate the ), baking soda, salt, sugar (50 g), shortening (48 g), heavy cream (155 g), buttermilk (more or less , 242 g), bleached all purpose flour , for shaping, butter, melted (28 g)

table salt, sugar, pork tenderloin, silver skin removed (1 1/4 to 1 1/2 lb), crushed black pepper, all-purpose flour, eggs, beaten, panko breadcrumbs, lightly seasoned with salt and pepper, vegetable oil, grapevine ky buttermilk biscuits , recipe follows, raspberry mayo , recipe follows, cider-braised red cabbage , recipe follows, self-rising flour, plus more for dusting, good butter, plus 3 tbsp melted, cold buttermilk, vegetable oil, good-quality mayo, freshly squeezed lemon juice, raspberry preserves, fresh lemon zest, freshly ground black pepper, butter, caraway seeds, head red cabbage, thinly sliced, apple cider, apple cider vinegar, salt and freshly ground black pepper

roll breakfast sausage , cut into eight 3/4-inch slices, butter, garlic, minced, all-purpose flour, whole milk, kosher salt and freshly ground black pepper, chopped fresh chives, grapevine ky buttermilk biscuits, recipe follows, warmed , or your favorite biscuit, honey, for drizzling, self-rising flour, plus more for dusting, good butter, plus 3 tbsp melted, cold buttermilk, vegetable oil

dry yeast, water (not too hot ), shortening, self-rising flour, dry buttermilk, water (not too hot ), baking soda, sugar

active dry yeast, warm water (110-115f), warm buttermilk (110-115), self-rising flour, sugar, baking soda, cooking oil

dry yeast, warm water (105o to 115o), self-rising flour, shortening, baking soda, buttermilk, sugar

vegetable shortening, self-rising flour, buttermilk, melted butter (optional)

butter, softened and cubed, self-rising flour, shredded cheddar cheese, buttermilk, melted butter

vegetable shortening, self-rising flour, buttermilk, melted butter (optional)

butter, softened and cubed, self-rising flour, buttermilk, melted butter

butter or margarine, self - rising flour, whipping cream, butter or margarine, melted, buttermilk and 1 tbsp. granulated sugar, stirred together, may be substituted for whipping cream

cold mashed cooked sweet potato, butter, melted and cooled, light brown sugar, buttermilk, self-rising flour, chopped pecans

strawberries, hulled and quartered, sugar, lemon , zested and juice of half, kosher salt, heavy whipping cream, cold, splash vanilla extract, grapevine ky buttermilk biscuits, crumbled , recipe follows, or your favorite biscuit, self-rising flour, plus more for dusting, good butter, plus 3 tbsp melted, cold buttermilk, vegetable oil