7 buttermilk biscuits no baking powder Recipes

flour, salt, baking powder, cream of tartar (really important, helps the biscuits rise and stay tender), shortening (or 1/4 cup. butter & 1/4 cup. , just don tsp use all butter as they ll go flat and crumbley), milk, egg

flour, baking powder, salt, applesauce, cold low-fat buttermilk or 1/2-2/3 cup skim milk

all-purpose flour, baking powder, white sugar, baking soda, salt, shredded cheddar cheese, buttermilk, butter (no substitutes), melted butter (for brushing on biscuits after baking)

skinned, boned chicken breasts , cut into 1-inch pieces, all-purpose flour, garlic powder, pepper, peeled, cubed potato, sliced onion, sliced carrot, canned no-salt-added chicken broth, undiluted, low-sodium worcestershire sauce, no-salt-added whole-kernel corn, drained, no-salt-added whole tomatoes, undrained and chopped, no-salt-added tomato sauce, chili powder, bay leaf, vegetable cooking spray, refrigerated buttermilk biscuits

all-purpose flour, vegetable oil (no butter or lard) or 1/2 cup shortening (no butter or lard), baking powder, salt, baking soda, sugar, buttermilk (room temperature ), rapid rise yeast dissolved in 1/2 cup luke warm water with a 1/2 tsp sugar