38089 butterflied leg cilantro asiago Recipes

fresh orange juice, fresh lime juice, coarsely chopped fresh oregano leaves, garlic, coarsely chopped, ground cumin, canola oil, pork chops , butterflied and thinly pounded, salt and freshly ground black pepper, thick slices swiss cheese, thick slices boiled ham, sour dill pickles, thinly sliced (need about 16 slices), chopped cilantro leaves, olive oil

fresh cilantro leaves, fresh parsley leaves, lime juice, chili-lime cashews, olive oil, salt, black pepper, cayenne pepper, grated asiago cheese

garlic, pine nuts, toasted, fresh cilantro, extra virgin olive oil, grated asiago cheese

fresh ginger, coarsely chopped, garlic, coarsely chopped, lemon juice, salt, water, skinless chicken leg quarters, separated into thighs and drumsticks, tomato, seeded and chopped, lightly packed cilantro leaves and stems, serrano chiles, or more to taste, tomato paste, salt, water, olive oil, plain greek yogurt, water , or as needed (optional)

butter, melted, garlic, minced, onions, finely chopped, raw large shrimp, peeled deveined and butterflied, lemon pepper (more if desired)

lamb , boned and butterflied, parsley, chopped, fresh thyme, chopped, lemon , rind of, grated, garlic, crushed, cracked black pepper, butter, softened, lemon juice, potato, halved, baby onions or 250 g shallots, olive oil

fresh ginger, grated, chicken legs, fresh cilantro, minced, fresh jalapeno pepper, minced, garlic cloves, whole, unpeeled, olive oil, soy sauce

grapeseed oil, fresh garlic, minced, fresh ginger, minced, coriander seed, garam masala, salt and pepper, tomato paste, chicken legs (including thighs), chicken broth, fresh cilantro, chopped, crushed tomatoes

shredded asiago cheese (or shredded italian cheese blend), fresh ground black pepper, cayenne pepper

self-raising flour, caster sugar, butter, eggs, milk, butter, softened, icing sugar, water, vanilla essence, colours (i used red, yellow and blue liquid), white writing icing, black writing icing, any colour writing icing (butterfly wings), chocolate chips, chocolate sticks (i used matchmakers), chocolate-covered raisins, hundreds and thousands

boneless leg of lamb, well trimmed and butterflied to an even 2-inch thickness, garlic cloves, divided, whole grain dijon mustard, extra virgin olive oil, dry white wine, fresh rosemary, finely chopped, fresh lemon juice, kosher salt, fresh ground black pepper, fresh rosemary, for garnish, fresh parsley sprig, for garnish

leg of lamb , boned, and butterflied, olive oil, onion, finely chopped, garlic cloves, peeled and finely chopped, fresh breadcrumbs, ready to eat dried figs, kalamata olive, pitted and chopped, almonds, fresh lemon juice, chopped fresh parsley, egg yolks, fresh rosemary, chopped, fresh ground black pepper, salt, low sodium chicken broth, pearled onions , peeled about 25 pearled, onion

leg of lamb , butterflied, olive oil, salt, marmalade, ginger, minced, garlic, minced, dijon mustard, soy sauce, worcestershire sauce, tabasco sauce

granny smith apples, chopped, minced shallot, butter, salt and black pepper, crumbled goat cheese, toasted pine nuts, chopped mint, leg of lamb , butterflied, olive oil

butterflied leg of lamb, oregano (fresh chopped ), garlic cloves (thinly sliced ), red chilies (small finely chopped ), lemon juice (fresh ), white wine vinegar, dinner rolls (small wholegrain or small baquette or gluten free bread to serve), corn on the cob (husk and silk removed), salad leaves (mixed 8 cups), carrots (cut into thin rounds), walnuts (1/4 cup roughly chopped ), balsamic vinegar, lemon juice (fresh ), coarse grain mustard (or gluten-free wholegrain mustard), black pepper (to taste freshly ground ), parmesan cheese (shavings)

sun-dried tomatoes , reconstituted in hot water, even better if you can find them are ready to use sun-dried tomatoes increase to 1/2 cup., mayonnaise, sour cream, shredded asiago cheese , plus for garnish, green onions (cleaned, rinsed and sliced into 1/4-inch pieces), mushrooms (cleaned and sliced into 1/4-inch pieces)

breasts ) boneless skinless chicken breast, butterflied, canola oil, kosher salt, freshly ground black pepper, cilantro herb butter , recipe follows, fresh parsley, optional, for garnish

very ripe medium-sized tomatoes (about 8 oz each), garlic, finely chopped, extra-virgin olive oil, chopped fresh mint leaves, grated lemon zest, sugar, freshly ground black pepper , to taste, dried farfalle (butterfly pasta), salt , to taste, ricotta salata cheese (optional garnish )