111585 buttercream frosting without vanilla extract Recipes

butter, icing sugar , add gradually and sparingly, milk, vanilla extract

unsalted butter, room temperature, sugar, milk, pure vanilla extract

sugar, butter, softened at room temperature, vanilla extract , use clear for a whiter frosting, whipping cream

shortening, sugar, salt, vanilla extract, heavy whipping cream

granulated sugar, vegetable shortening, egg substitute, unsweetened cocoa, cake flour, salt, low-fat buttermilk, vanilla extract, white vinegar, baking soda, fat-free milk, all-purpose flour, butter, softened, vanilla extract, salt, powdered sugar

sweet butter, softened, powdered sugar, pure vanilla extract or 3/4 tsp lemon extract, for an extra lemon kick, lemon juice, half-and-half

all-purpose flour, baking soda, salt, butter, slightly softened, powdered sugar, granulated sugar, egg yolks, grated lemon , zest of, fresh lemon juice, vanilla extract, lemon extract, powdered sugar , plus more if needed, grated lemons , zest of, fresh lemon juice , plus more if needed

margarine or butter, softened, nonfat cream cheese, softened, vanilla extract, orange extract, powdered sugar (about 17 oz), skim milk

sugar, unsalted butter, pure vanilla extract, milk or light cream

sugar, unsalted butter, softened, milk (plus more , if needed), vanilla extract, kosher salt

butter, powdered sugar , sifted, vanilla extract, heavy cream

shortening, vegan margarine (earth balance), powdered sugar, vanilla extract, plain soymilk (or almond milk)

sugar, water, egg whites, butter (6 sticks), softened, vanilla extract, special equipment : candy thermometer

unsalted butter, softened, sugar, milk, vanilla extract, cinnamon, replace last 2 ing . with, lemon/lime juice, dried ginger, try any extract you fancy ........

sugar, water, egg yolks, lightly beaten, vanilla extract, butter, softened, sugar