73 butter praline ice Recipes

brown sugar, heavy whipping cream, butter, ground cinnamon, fresh peaches, peeled and sliced, pecans, chopped, vanilla extract, ice cream

light brown sugar, light corn syrup, half-and-half, butter, coarsely chopped pecans, vanilla, vanilla ice cream (will not use all of)

brown sugar, heavy whipping cream, butter, ground cinnamon, peaches, peeled and sliced or 1 cup frozen unsweetened peach slices, thawed and patted dry, chopped pecans, vanilla extract, prepared brownies, vanilla ice cream, peach slices, optional

recipe for pate brisee also found in classic apple pie recipe, eggs, all-purpose flour, plus more for work surface, sugar, unsalted butter, dried apricot, cut into quarters, dried fig , preferably calimyrna, cut into 1/2-inch pieces, cognac, water, granny smith apples, peeled and cored (about 1 1/4 lb), lemon , juice of, vanilla bean , split lengthwise, seeds scraped, roughly chopped almond praline , plus more for garnish, vanilla ice cream , for serving

white flour, sugar, salt, cold unsalted butter , cut into 1/2-inch pieces, ice water, eggs, light brown sugar, cinnamon, pumpkin pie spice (cinnamon, ginger, nutmeg, allspice, mace and cloves), pack pumpkin, evaporated milk, walnuts, chopped (4 oz), white flour, light brown sugar, unsalted butter, softened

light brown sugar, flour , plus, flour, salt, milk, eggs, beaten, whipping cream, vanilla extract, almonds, butter, chocolate fudge topping

praline apple crisp ingredients, crisp tart apples (granny smith or braeburn), cut into 1/2, ground cinnamon, quick cooking oats, brown sugar, all-purpose flour, cold butter, cut into small pieces, chopped pecans, toffee bits, spray 3-to 4-quart slow cooker with cooking spray. in large bowl, mix apples and cinnamon to coat. place in slow cooker., in medium bowl with pastry blender or fork, mix oats, brown sugar, flour , and butter until crumbly. stir in pecans and toffee bits., sprinkle curmb mixture evenly over apples ., cover; cook on low heat setting 4 to 6 hours. serve with ice, cream , if desired.

recipe chocolate tart crust , recipe follows, sugar, light brown sugar, all-purpose flour, eggs, lightly beaten, dark corn syrup, light corn syrup, dark rum, pure vanilla extract, salt, coarsely crumbled chocolate pralines , recipe follows, recipe caramel sauce , recipe follows, recipe chocolate sauce , recipe follows, recipe vanilla ice cream , recipe follows, or good quality store bought ice cream, all-purpose flour, sugar, unsweetened cocoa powder, salt, cold unsalted butter , cut into pieces, egg, lightly beaten, light brown sugar, sugar, heavy cream, unsalted butter, chopped pecans, semisweet chocolate chips, sugar, water, lemon juice, heavy cream, milk, half-and-half, unsalted butter, semisweet chocolate chips (1 1/3 cups), pure vanilla extract, heavy cream, milk, sugar, vanilla bean , split in 1/2 lengthwise, egg yolks

bosc pears , ripe but fir , peeled, cored and sliced, butter, vanilla bean, scraped, port, lemon juice, whipping cream , whipped to soft peaks, icing sugar, ground pumpkin seed praline , recipe follows, sugar, pumpkin seeds, shelled

nonstick baking spray with flour, butter; 1/2 cup melted and 1 cup softened, brown sugar, fuji apple, cored and thinly sliced, granny smith apple, cored and thinly sliced, granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, ground cinnamon, salt, ground nutmeg, buttermilk, caramel mousse , recipe follows, candy-coated pecans , for serving, caramel ice cream topping , for serving, unflavored gelatin, cold water, boiling water, heavy whipping cream, sugar, caramel ice cream topping

crushed amaretti cookies* (italian macaroons ; about 7 oz), unsalted butter, melted, sugar, blanched slivered almonds, pistachio ice cream, slightly softened, raspberry gelato, slightly softened, raspberry sauce (optional)

unsalted butter, dark brown sugar , firmly packed, pecans, chopped, ground cinnamon, ripe bananas , sliced in 1/2-inch diagonal rounds, bourbon, cointreau liqueur, heavy cream, grated orange zest, firmly packed, vanilla ice cream (enough for 12 generous scoops), pralines, quartered

unsalted butter, brown sugar, bourbon, chopped pecans, plus 2 tbsp for garnish, ripe bananas , halved lengthwise then halved again, premium vanilla ice cream, slightly softened

all-purpose flour, rolled oats (not instant ), powdered icing sugar, room temperature salted butter, room temperature salted butter, brown sugar , packed, cinnamon, chopped nuts

all-purpose flour , for surface, all-purpose flour, salt, sugar, unsalted butter, cut, cut into small pieces, ice water, unsalted butter, dark brown sugar, heavy cream, cornstarch, salt, whole milk, egg yolks, vanilla, vegetable oil cooking spray, sugar, light corn syrup, water, salt, hazelnuts, toasted, skins rubbed off with a damp cloth

all-purpose flour, dark brown sugar, salt, unsalted butter, cut into 1/4 -inch pieces and chilled, ice water, unsalted butter , cut into 1-inch pieces, dark brown sugar , packed, salt, eggs, dark corn syrup, vanilla extract, bourbon, whole pecans, toasted, cooled and broken into small pieces

unsalted butter, plus more for greasing, light brown sugar, light corn syrup, kosher salt, vanilla extract, pecans, toasted, cake flour, baking soda, freshly grated nutmeg, fine salt, buttermilk, at room temperature, bourbon, unsalted butter, at room temperature, granulated sugar, eggs, at room temperature, pecans, toasted and chopped, vanilla ice cream , for serving

sweet pecan pie crust , recipe follows, sweet potatoes , about 3 medium-sized, eggs, heavy cream, brown sugar, pure sugar cane syrup (recommended : steen s), vanilla extract, ground cinnamon, ground nutmeg, salt, butter, white sugar, pure sugar cane syrup (recommended : steen s), toasted pecans, lightly crushed, salt, all-purpose flour, ground pecans, sugar, salt, unsalted butter, chilled and cut into small pieces, ice water , plus more if needed