9450 butter pecan vanilla Recipes

butter, softened, cream cheese, softened, all-purpose flour, brown sugar, chopped pecans, eggs, butter, melted, vanilla extract, salt

butter, softened, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, pecan halves

butter, sugar, brown sugar, heavy whipping cream, salt, vanilla extract, sugar, pecan halves, toasted and coarsely chopped

butter, sugar, brown sugar, heavy whipping cream, salt, vanilla extract, sugar, pecan halves, toasted and coarsely chopped

butter, egg, beaten, baking powder, pecans, finely chopped, sugar, flour, vanilla, salt

butter, softened (1 stick), light brown sugar , packed, egg, vanilla extract, all-purpose flour, milk chocolate chips, divided (11.5-oz. package.), pecans, chopped, divided

butter, brown sugar , packed, granulated sugar, egg yolk , unbeaten, vanilla extract, flour , sifted, pecan halves

butter, melted, honey, light brown sugar, vanilla extract, salt, uncooked regular oats, coarsely chopped pecans, toasted wheat germ, sesame seeds, chopped dates

butter, softened, sugar, brown sugar, salt, egg, vanilla extract, king arthur unbleached all-purpose flour, ground pecans

pecans (1/2 lb), finely chopped, unsalted butter, softened, salt, light brown sugar, cornstarch, eggs, whole milk, heavy cream, vanilla

butter, melted, chopped pecans, salt, sugar, milk, brown sugar, sugar, cornstarch, eggs, lightly beaten, heavy whipping cream, maple-flavored pancake syrup, vanilla extract

chocolate wafer cookie crumbs (about 7 oz), butter, melted, vanilla extract, unsalted butter, golden brown sugar, light corn syrup, pecan halves (about 10 oz), whipping cream, unsweetened chocolate, chopped

sugar, light brown sugar , firmly packed, evaporated milk, butter, softened, creamy peanut butter, pecans, chopped, vanilla extract

graham cracker crumbs, sugar (optional), melted butter or 1/2 cup margarine, instant vanilla pudding (use the 4-serving size), milk, butter pecan ice cream, slightly softened, conatiner cool whip frozen whipped topping, thawed, heath candy bars, coarsley crushed (or use as many as desired)

first layer, lorna doone cookies, butter, mix together and pat into 9 x 13 pan. bake at 350 degreesfor 10, minutes ., let cool throughty ., second layer, instant vanilla pudding, milk, butter pecan ice cream, mix pudding with milk until thick. blend ice cream. smooth this, filling over cookie crust ., third layer, smooh 1 large cool whip over filling, forth layer, sprinkle 2 crushed heath bars, over cool whip. keep refrigerated

pecan pieces, butter melted, cream cheese softened, granulated sugar, brown sugar, vanilla extract, whipping cream whipped

butter, melted, dark brown sugar, chopped pecans, all-purpose flour, oat bran, baking powder, ground cinnamon, salt, eggs, dark brown sugar, milk, butter, melted, vanilla extract

butter, cream cheese, softened, all-purpose flour, egg, room temperature, brown sugar , packed, butter, softened, vanilla extract, salt, pecans, coarsely chopped