5596 butter pecan cream Recipes

butter, melted, chopped pecans, salt, sugar, milk, brown sugar, sugar, cornstarch, eggs, lightly beaten, heavy whipping cream, maple-flavored pancake syrup, vanilla extract

butter, softened, sugar, brown sugar, eggs, grated lemon peel, grated orange peel, king arthur unbleached all-purpose flour, baking powder, baking soda, ground cinnamon, salt, orange juice, lemon juice, carrots, grated, raisins, chopped pecans, cream cheese, softened, sugar, vanilla extract, chopped pecans

pecans, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, light brown sugar, egg, pure vanilla extract, peach ice cream, softened slightly

cream cheese, softened, butter, softened, vanilla extract, powdered sugar, chopped pecans, toasted

semisweet chocolate, heavy cream, unsalted butter, pecan pieces, peanut butter, graham cracker pie crust

butter, softened, cream cheese, softened, sugar, eggs, flour, salt, bourbon, vanilla extract, pecans, toasted and chopped

butter or 1 cup margarine, softened, sugar, brown sugar, eggs, grated lemon peel, grated orange peel, all-purpose flour, baking powder, baking soda, ground cinnamon, salt, orange juice, lemon juice, carrot, grated, raisins, chopped pecans, cream cheese, softened, sugar, vanilla extract, chopped pecans

butter, cream cheese, sugar, pecans, coarsely chopped, evaporated milk

cream cheese, softened, butter, softened, divided, white sugar, vanilla, divided, all-purpose flour, baking soda, eggs, brown sugar, corn syrup, pecans

graham cracker crumbs, melted butter (no substitutions), vanilla instant pudding mix, half-and-half or 2 cups milk, butter pecan ice cream, slightly softened (or similar icecream), cool whip, frozen topping thawed, heath candy bars, crushed

cream cheese, room temperature, unsalted butter, room temperature, milk, pure vanilla extract, confectioners (powdered ) sugar, toasted pecans, coarsely chopped

cream cheese, softened, butter, softened, vanilla extract, powdered sugar, chopped pecans, toasted

graham cracker crumbs, sugar (optional), melted butter or 1/2 cup margarine, instant vanilla pudding (use the 4-serving size), milk, butter pecan ice cream, slightly softened, conatiner cool whip frozen whipped topping, thawed, heath candy bars, coarsley crushed (or use as many as desired)

sweet potato (about 8 oz), butter or margarine, chopped pecans, all-purpose flour, baking powder, salt, cold butter , cut into pieces, sour cream, light brown sugar, maple syrup, butter, melted

first layer, lorna doone cookies, butter, mix together and pat into 9 x 13 pan. bake at 350 degreesfor 10, minutes ., let cool throughty ., second layer, instant vanilla pudding, milk, butter pecan ice cream, mix pudding with milk until thick. blend ice cream. smooth this, filling over cookie crust ., third layer, smooh 1 large cool whip over filling, forth layer, sprinkle 2 crushed heath bars, over cool whip. keep refrigerated

butter, softened, cream cheese, softened, sugar, eggs, all-purpose flour, salt, bourbon, vanilla, chopped pecans, toasted, shredded coconut, powdered sugar, milk, vanilla, milk , if necessary

butter, softened, cream cheese, softened, sugar, eggs, all-purpose flour, salt, bourbon, vanilla extract, chopped pecans, toasted, shredded coconut

butter, softened, cream cheese, softened, sugar, eggs, all-purpose flour, salt, bourbon, vanilla extract, chopped pecans, toasted