241153 butter jelly snack bars gluten Recipes

rice chex, crushed, quick-cooking oats, graham cracker crumbs, flaked coconut, toasted wheat germ, one 10-1/2 ounces) large marshmallows, butter, cubed, honey, raisins or m&m s brand mini chocolate candies or miniature semisweet chocolate chips, optional

butter, honey, eggs, beaten, gluten free self-raising flour, dried apricot, water, unsalted butter, softened, cream cheese, softened, artificial sweetener, vanilla extract

butter, softened, sugar, flour (gluten-free), baking powder, salt, vanilla, xanthan gum, sweet rice flour , for dusting, shredded sweetened coconut, caramels (i used milk maids), salt, milk, semisweet milk chocolate

dark brown sugar, butter, softened, unsulphured molasses, gluten-free flour, baking soda, salt, ginger powder, ground cinnamon, ground nutmeg, buttermilk, low-fat milk, egg

molasses, boiling water, butter, softened, sugar, eggs, gluten-free all-purpose baking flour, xanthan gum, ground ginger, baking powder, baking soda, salt

butter, softened, brown sugar, corn syrup, vanilla extract, quick-cooking oats, milk chocolate chips, chunky peanut butter, heath candy bars (1.4 oz each), crushed

butter, twix candy bar, chopped (two packages regular size twix = 4 bars), chocolate covered almonds, chopped, m & s plain chocolate candy ( ilk chocolate or dark chocolate), chopped walnuts, graham cracker crumbs, sweetened condensed milk, sweetened flaked coconut

butter, softened to room temperature (1 1/2 sticks), white sugar, egg whites, rice flour (finely ground , ie not course), freshly ground cardamom (please use freshly ground, it makes it so much tastier), coarsely chopped unsalted pistachios, shelled whole unsalted pistachios

butter, softened (no substitutes), fresh thyme or 1 bunch lemon thyme, leaves picked, stalks reserved, plus extra to serve, garlic cloves, 1 mashed , the other 3 left whole but squashed, lemons, halved, chicken , about 1 . 5kg (number 15 ), carrots, roughly chopped, onion, roughly chopped, bay leaves

butter or 1 cup margarine, melted, sugar, eggs, vanilla extract, all-purpose flour, cocoa, milk, chopped pecans or 1 1/4 cups walnuts, divided, butter or 1/2 cup margarine, peanut butter chips, sweetened condensed milk (not evaporated milk), semi-sweet chocolate chips, melted

butter or 1/2 cup margarine, softened, white sugar, brown sugar, egg , large, peanut butter, baking soda, salt, vanilla, flour, oats , i prefer old fashioned, milk chocolate chips, powdered sugar, peanut butter, milk

gluten-free flour , blend, unsweetened cocoa powder, baking soda, guar gum, sea salt, butter, xylitol sugar substitute, gluten-free vanilla extract, eggs, sour cream, buttermilk

butter, softened, sugar, egg, gluten-free plain flour, gluten-free self-raising flour

butter or 1/4 cup canola oil, sugar, gluten-free flour, baking soda, salt, bananas (mashed ), pure vanilla extract, chocolate chips

butter, stevia , truvia blend, gluten-free flour (i used gluten-free pantry s pie crust mix), baking powder, salt, cinnamon, nutmeg (optional), agave nectar, vanilla, milk, water, approximately, pineapple rings, drained and chopped into chunks (i used no sugar added)

butter or margerine, mars bars, cut up, rice krispie cereal, coconut (i like unsweetened ), chocolate chips, peanut butter

butter or 1 cup margarine, softened, light brown sugar , firmly packed, smooth peanut butter, vanilla, eggs, baking soda, flour, salt (optional), peanut butter chips (i use a combination of pb chips, mini semi-sweet chocolate chips & chocolate chunks ) or 10 oz semi-sweet chocolate chips (i use a combination of pb chips, mini semi-sweet chocolate chips & chocolate chunks ), butter or 1/2 cup margarine, peanut butter, sugar, cocoa, vanilla, skim milk