259 butter flavored chocolate chip cookies Recipes

all-purpose flour, baking soda, cream of tartar, salt, unsalted butter, room temperature, butter flavor shortening, granulated sugar, light brown sugar , firmly packed, eggs, room temperature, vanilla, bittersweet chocolate or 8 oz semisweet chocolate, chopped into chunks, dark chocolate chips

dried tart cherry (about 5 1/2 oz), cherry flavored liqueur (such as cherry heering), water, all-purpose flour, salt, baking soda, unsalted butter, room temperature, sugar, brown sugar, golden and packed, eggs, vanilla extract, almond extract, semi-sweet chocolate chips (about 8 oz), white chocolate chips (about 8 oz)

bacon (i like using farmer john ole fashion premium maple), brown sugar, for sprinkling (ive also used white sugar in this step and it comes out fine), flour, baking soda, salt, butter, softened, white sugar, brown sugar, vanilla, almond extract, maple flavoring, eggs, chocolate chips (i like using a mix of semi-sweet and milk morsels)

all-purpose flour, baking soda, salt, butter, room temperature, butter flavor shortening, room temperature, granulated sugar , plus, granulated sugar (2 tbsp), brown sugar, vanilla extract, milk, eggs, semisweet chocolate morsels (either nestle regular size or hershey mini size, equal to 2 cups), chopped nuts

crisco baking sticks butter flavor all-vegetable shortening or 3/4 cup crisco butter flavor all-vegetable shortening, light brown sugar, milk, vanilla extract, egg, pillsbury best all purpose flour, salt, baking soda, semi-sweet chocolate chips (1 cup), coarsely chopped pecans (optional)

all-purpose flour, baking soda, salt, sugar, brown sugar, butter flavor shortening, eggs, coffee-flavored liqueur, vanilla extract, semi-sweet chocolate chips, pecans or 1/2 cup walnuts

cake flour (about 8 oz.), baking powder, salt, brown sugar, granulated sugar, butter, softened, vegetable shortening, water, egg substitute, kahlua (coffee flavored liqueur), vanilla extract, semisweet chocolate chips, premium white chocolate chips, chopped pecans, toasted

butter-flavor crisco sticks or 2/3 cup butter flavor crisco, brown sugar, eggs, deluxe yellow cake mix, toasted rice cereal, milk chocolate pieces, semi-sweet chocolate chips, coarsely chopped walnuts or 1/2 cup pecans

butter, melted (1/2 cup), all-purpose flour, all-purpose flour, baking soda (for flavor ), salt, brown sugar, granulated sugar, vanilla extract, greek yogurt (can also try peanut butter or applesauce!), semi-sweet chocolate chips, chocolate , candiquik, chopped walnuts (optional)

all-purpose flour, salt, baking soda, instant coffee granules, butter, softened, sugar, brown sugar , packed, pure vanilla extract, eggs, semi-sweet chocolate chips, chocolate-flavored candy coating, chopped, aerosol can white decorating icing, maraschino cherries, with stems

all-purpose flour, granulated sugar, light brown sugar , packed, salt, baking soda, butter, shortening, butter flavor shortening, vanilla, eggs, chocolate chips, walnuts (optional)

crisco shortening (non butter flavor), granulated sugar, brown sugar, eggs, flour (measured not sifted), baking soda, salt, chocolate chips

honey (you could do half , half brown sugar if the heavy sweetness of seems like too much), butter, egg, vanilla, milk, whole wheat flour, baking soda, baking powder, kosher salt, cinnamon, ground ginger, freshly grated nutmeg (i actually don tsp measure nutmeg, just have a go at it with my microplane until i think it smells nut), oats , generous cup (thick rolled are best for chewy cookies, quick cooking leave you with wimpy cookies), orange , zest of (totally optional, but it gives the cookies a nice fragrance and flavor in addition to the chocolate) (optional), chocolate chips (i ve used dark chocolate, white chocolate, even skor bits or heath chips, all are sublime)

unbleached flour, baking soda, salt, butter flavor crisco, splenda sugar blend for baking, splenda brown sugar blend , for baking, vanilla extract, eggs, ghirardelli chocolate chips (chocolate lovers, you can always add more chocolate chips as desired!) or 1 (12 oz) package semi-sweet chocolate chips (chocolate lovers, you can always add more chocolate chips as desired!) or 1 (12 oz) package dark chocolate chips (chocolate lovers, you can always add more chocolate chips as desired!)

all-purpose flour, baking soda, salt, unsalted butter, softened, vegetable shortening , crisco butter-flavored, sugar, brown sugar , packed, vanilla extract, eggs, white chocolate chips, milk chocolate chips, mint chocolate chips or 1 cup andes mint candy, walnuts, chopped

flour (use a healthier mix if you like! i used wheat, oat and regular), baking soda, splenda brown sugar substitute, splenda sugar substitute, butter, instant pudding (any flavor you like , i use vanilla), vanilla, almond extract, salt, eggs, chocolate chips (or whatever you like, have fun!)

creamy peanut butter (preferably jiffy, it works the best), shortening (not butter flavored), dark brown sugar, milk (if you are lactose intolerant, fat free lactose free works better than soy ), pure vanilla extract (best if you don tsp use imitation), egg, unbleached all-purpose flour, salt, baking soda, peanut butter chips (or to taste), dark chocolate chips (or to taste)

sugar, brown sugar , packed, butter, at room temperature, butter flavor crisco (stick), eggs, vanilla extract, instant butterscotch pudding mix, salt, baking soda (see note ), flour, semi-sweet chocolate chips, butterscotch chips