343291 butter fish pomfret special sauce Recipes

water (up to 3/4 height of the fish in pan), vegetable oil, ginger, sliced fruit, vinegar, sugar (depending on the sweetness of the fruit), soy sauce (or oyster sauce or a1 sauce), garlic, chopped, salt (or to taste), white fish fillet (or whole fish with several cut slits), leaves basil , julienned (optional, or coriander or green onion), topioca starch (or corn starch), water, fruit slices (to garnish )

chopped green onion, fresh orange juice, low sodium soy sauce, chopped peeled fresh ginger, garlic cloves, minced, ground turkey breast, wheat hamburger buns, leaves lettuce leaves, reduced-fat mayonnaise, chopped green onions, dijon mustard, honey, fresh orange juice, low sodium soy sauce, chopped peeled fresh ginger

white fish fillets, cut in portions, orange juice, butter, melted, grated orange rind, parsley

dried breadcrumbs, dried oregano, cayenne pepper, milk, salt, cod, fillet cut into 4 pieces, butter or 40 g margarine, melted

orange roughy fillets (4 oz each), butter, melted, dry bread crumbs, king arthur unbleached all-purpose flour, milk, shredded cheddar cheese, dijon mustard

white bread, with crusts removed, prosciutto or ham slices, sharp cheddar cheese, sliced or shredded, eggs, milk, chopped onion, shopped green pepper, salt, pepper, dry mustard, worcestershire sauce, tabasco sauce, melted butter, corn flakes or special k cereal, cereals

softened butter, lemon juice, worcestershire sauce, pepper, blue cheese , bits, oregano, crushed, ground cumin, thyme, cayenne, grated parmesan cheese, snipped parsley, garlic, crushed and minced

butter, softened, refrigerated pesto sauce, chopped fresh basil, chopped shallot, grated lemon rind, skinless halibut fillets, salt, fresh ground black pepper

butter, lemon-herb chicken sauce mix (recommended : mccormick), lemon juice (about 1/2 lemon), whole chicken, quartered, garlic salt, to taste (recommended : lawry s), lemon pepper, to taste (recommended : lawry s)

country ribs, cider vinegar, black pepper, fine ground, garlic salt, open pit barbecue sauce, a-1 steak sauce, molasses, hickory chips

salmon fillets, water, soy miso, tahini, sugar, ginger, chopped finely, fish sauce, soya sauce, lime , juice of, cilantro

ground red chili powder , to taste, turmeric, unsweetened coconut, ground coriander, sesame seeds, corn oil or peanut oil, for shallow frying, onions, sliced finely into half rings (about 10 oz), peanut butter, fresh ginger, peeled and chopped, garlic, peeled and chopped, tamarind paste, salt , to taste, water, brown mustard seeds, whole cumin seed, fresh curry leaves, firm white fish fillets, cut into 2 inch pieces, brown sugar (optional)

water, lemon, sliced, onion, sliced, bay leaves, shredded carrot, salt, peppercorns, cod, butter, all-purpose flour, cooking liquid (from fish ), dijon mustard, salt, sugar, cream , half-and-half or 1 -2 tbsp whole milk

olive oil, onions, peeled and sliced thin, shallots, peeled and sliced thin, fennel bulb, thinly sliced, leek, cleaned and sliced into thin rounds, garlic cloves, peeled and sliced, gingerroot, peeled and grated, flour or 2 tbsp matzo meal, dry white wine or 2 cups vegetable stock, bay leaf, salt & fresh ground pepper, water, chopped fresh parsley, frozen loaf gefilte fish

red bell peppers, dried ancho pepper, stemmed and seeded, salt, divided, almonds, slivered and toasted, hazelnut oil or 1 tbsp olive oil, red wine vinegar, sugar, fresh ground black pepper, ground red pepper, garlic cloves, chopped, whole wheat bread, fish fillets, lemon wedges

salmon fillets, mayonnaise, grated parmesan cheese, snipped fresh chives or 2 tbsp sliced green onions, tomato sauce, white worcestershire sauce

pomfret fish, cleaned and sliced, raw mango (peeled , you can use five kokum pods or even a tsp of tamarind pulp), curry leaves, onions, finely chopped, green chilies , slit vertically., coconut milk, coriander seeds, oil, chili powder, coriander leaves, chopped, garlic paste, turmeric