1336 butter chip marshmallow Recipes

smooth peanut butter, sugar, egg, semi-sweet chocolate chips, marshmallows, chopped nuts, red maraschino cherries, cut in half

nutter butter sandwich cookies, white chocolate candy melts or 12 oz white chocolate chips, marshmallows (ears ), granulated sugar or 1 tbsp pink sugar, pink food coloring (omit if using colored sugar ), black decorating gel, tube with decorating tip (i prefer to use a fine-tipped paintbrush to draw the mouth and whiskers), pink decorating icing, tube with decorating tip (i used a tube of wilton red decorating candy), wax paper

sweetened condensed milk, dark chocolate chips, marshmallows, smooth or chunky peanut butter, vanilla extract

sugar, butter, evaporated milk, semi-sweet chocolate chips, marshmallow creme, pecans, vanilla

unsweetened chocolate, unsalted butter, semi-sweet chocolate chips, divided, all-purpose flour, baking powder, salt, eggs, room temperature, sugar, vanilla extract, marshmallows, semi-sweet chocolate chips, smooth peanut butter, unsalted butter, rice krispies

chocolate chips, butterscotch chips, butter, peanut butter, marshmallows

butter, sugar, cocoa, vanilla, eggs, flour, salt, marshmallow cream, peanut butter, chocolate chips, butterscotch chips, rice krispies

butter, softened (i use 1/2 cup butter and 1/4 cup margarine), white sugar, eggs, vanilla, all-purpose flour, baking powder, salt, cocoa powder, chopped walnuts (optional), marshmallows (can use more if desired), semi-sweet chocolate chips, butter, peanut butter, crispy rice cereal (i use rice krispies cereal)

butterscotch chips, butter, all-purpose flour, brown sugar, baking powder, salt, vanilla extract, eggs, marshmallows, milk chocolate chips

butterscotch chips (6oz), butter, eggs, brown sugar, vanilla extract, all-purpose flour, baking powder, salt, marshmallows, milk chocolate chips (12oz), chopped walnuts (we never use) (optional)

milk, peanut butter and milk chocolate chips, marshmallow creme, graham cracker crumbs, granny smith apples, cored and sliced

graham crackers, broken into quarters, ripe banana, chopped, semisweet chocolate chips, marshmallows, milk, pumpkin pie spice, creamy peanut butter

whole graham crackers broken in half, peanut butter, almond bark (from 24 oz bar) or use white chocolate baking chips, milk chocolate chips, marshmallows, pretzels crushed

unpeeled ripe bananas, flaked coconut, chopped maraschino cherries, raisins, peanut butter chips, marshmallows

butter, softened, sugar, eggs, divided, all-purpose flour, baking powder, salt, chopped walnuts, semisweet chocolate chips, marshmallows (see note ), light brown sugar, preheat the oven to 350 degrees f. coat a 9 x 13 baking dish with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, cream the butter and sugar. add 1 whole egg and 2 egg yolks, reserving the egg whites for later use. beat until well mixed. add the flour, baking powder, and salt; mix until thoroughly combined. spread the mixture into the baking dish and sprinkle with the nuts, chocolate chips, and marshmallows. in another medium bowl, with an electric beater on medium speed, beat the reserved egg whites until stiff peaks form, then fold in the brown sugar. spread over the top of the batter and bake for 30 to 35 minutes, or until golden. remove from the oven and allow to cool, then cut into bars and serve.

unsweetened chocolate, unsalted butter, semi-sweet chocolate chips, divided, all-purpose flour, baking powder, salt, eggs, at room temperature, granulated sugar, vanilla extract, marshmallows, milk chocolate chips, smooth peanut butter (don tsp use natural peanut butter), unsalted butter, rice krispies

butter, melted, graham wafer crumbs, sugar, cream cheese, softened, sweetened condensed milk (eagle brand, 300ml), vanilla, eggs, chocolate chips, marshmallows, marshmallows, chocolate chips, butter

butter, semisweet chocolate chips, butterscotch chips, peanut butter, marshmallows, unsalted dry roasted peanuts