11 burst raspberry Recipes

raspberry reduced-fat cream cheese spread, from 8-oz container, softened, marshmallow creme, lemon burst yogurt, assorted fresh fruit pieces or berries

eggs, sugar, unsalted butter, diced and softened, kirsch liqueur or blackberry syrup, baking powder, salt, all-purpose flour, divided, raspberries, blueberries or blackberries, garnish: powdered sugar

butter, softened (no substitutions recommended), powdered sugar, juice from 1 large lemon, lemon zest, flour, assorted all fruit preserves (ie blueberry, orange, raspberry, etc), crushed pecans (optional)

butter, softened (no substitutions recommended), powdered sugar, juice from 1 large lemon, lemon zest, flour, assorted all fruit preserves (ie blueberry, orange, raspberry, etc), crushed pecans (optional)

skim milk, blueberries, strawberry, plain yogurt, raspberries

smirnoff raspberry flavored vodka, peach schnapps, cranberry juice

fresh raspberries, washed and drained (without syrup or juice), sugar, kirsch or 1 tsp grand marnier or 1 tsp cognac, lemon juice

yoplait non-fat strawberry yogurt or 2 (6 oz) containers mixed berry yogurt or 2 (6 oz) containers red raspberry yogurt, triple berry burst cheerios, strawberries (or half and half raspberries) or 1 cup raspberries (or half and half raspberries), milk, banana, sliced

frozen mixed berries (raspberries, strawberries, blueberries), silken soft tofu (1/4 of 14-oz package), orange juice, banana