13038 build your own quiche Recipes

  • Make Your Own Chocolate Kiss
    hershey bars without nuts. the amount depends on how bif ... and
    2 More
    hershey bars without nuts. the amount depends on how bif of a kiss you want to make., chopped nuts of your choice, chopped candies of your choice, caramel, toffee bits, rice crispy cereal, chopped oreos, dried fruits, sunflower seeds, colored sugar, coconut, chocolate mints, marshmallows, fudge bits, peppermints, etc.., like to add that some great foil to wrap your candy in can be found at beauty supply stores or at a hair salon. the foils used to highlight hair are ultra thin and come in various colors. they cover the chocolate very well and are great to use for other chocolate recipes such as truffles or molded chocolates. they re not expensive and come in large squares which means less foil cutting for you! ho! ho! ho
    3 min, 3 ingredients
  • My Very Own Spring Rolls With Peanut Sauce
    shallots, minced, garlic cloves, minced and
    20 More
    shallots, minced, garlic cloves, minced, mince meat (i use veal but you could use your preference meats), bean sprouts , trim away the root parts, cabbage, finely chopped, carrots , cut into matchstick shape, rice noodles , soak in hot water for couple minutes till tender and pliable (follow the package instructions), light soy sauce, sesame oil, sugar, vegetable oil , for stir frying, salt and black pepper, candle nuts, garlic cloves, big red chilies (medium or hot , suit to your own preferences), fried peanuts (skin on ), sugar, white vinegar, water (the sauce should look not too y), frozen spring rolls , skin i use the biggest size about 20cm x 20cm (you may use a smaller 1 and yields more), tspbsp tspapioca starch , mix it with a bit of water tspill become a mixture tsphis will be use as a glue tspo prevent ingredients tsp, vegetable oil (for deep frying)
    45 min, 22 ingredients
  • Make Your Own Sourdough Starter
    make and maintain your own sourdough starter and
    65 More
    make and maintain your own sourdough starter, need a volume of at least 1 and 1/3 cups., there are several ingredient combinations for making wild, yeast sourdough, is to grate a raw potato. then add enough water to cover, enough flour to make a thin batter of about a cup and a, third in volume ., method is to use water that you ve boiled potatoes, in instead of the grated potato and water combination., you can also use flour , sugar and water. use 1 cup of, flour , a tbsp of sugar and enough water to make a, pancake consistency batter ., yet another is to simply mix together equal amounts of water, flour (whole wheat is best for this)., anything that provides food for the yeast and a good growing, environment will work. yeast needs sugar or carbohydrates, which it converts to sugar), and clear liquid., make your choice based on what you have handy and just because, what you d like to try. don tsp worry about whether or, not 1 set of ingredients will work better than another, because the chances are that they will all be equally, efficient in attracting wild (sour) yeast. there is no exact, recipe because there are so many other variables in each house, that will invite or dissuade wild yeasts from entering the, mixture. if at first you don tsp succeed, try, try again . the, most important thing is the method ., when you have decided on the ingredients you want , put them in, a glass container that will hold at least three times the, volume of the ingredients. mix lightly with a wooden or, plastic spoon as some metals will react to it. the working of, starter will mix itself ., leave the mixture undisturbed and loosely covered with a cloth, perforated plastic (to allow gases to escape) at warm room, temperature until it begins to froth or work and expand., this is a sign that wild yeasts have made themselves at home, what you re after. the new starter will rise up in, then fall again. when it has , it s ready for, use. (note: it will smell sour !), when you use it , always leave some in the container and add, flour and water back to equal what you ve taken out. most, recipes call for a cup of starter, so replace it with a half, flour and a half-cup of water and set it in a warm, place to work again ., you will probably see a liquid covering the top at 1 time or, this is called hooch , and it s exactly what it, sounds like , but don tsp drink it! actually, it s harmless, so, stir it back into the starter if the starter is thick, or if, either way ., keep sourdough in the refrigerator unless you use it at least, every third day. if you use it that often , you can leave it on, counter or any place where it s safe. if you can tsp, refrigerate it , you can keep it fresh by throwing out a cup of, it every second or third day and then replenish with flour and, water. wait until it works again before counting days ., a properly cared for starter can live indefinitely, but if you, leave it out without using it for too long, the yeast can, literally suffocate in its own waste products. if the starter, looks off color (grayish is normal) or turns pink, toss it and, start fresh ., what can you make with sourdough besides the traditional, bread , you can make biscuits, pancakes, pretzels, bagels, muffins , cornbread and even cookies! once you re comfortable, using it , you can experiment with your favorite yeast or, baking powder recipes. simply put , you substitute sourdough
    67 ingredients
  • Not Too Sweet & Sour Meatballs (Crock Pot)
    your favorite pasta sauce, apple butter, diced tomatoes and
    6 More
    your favorite pasta sauce, apple butter, diced tomatoes, onion powder, garlic powder, liquid smoke, lemon juice, salt & pepper, frozen meatballs (or use your own )
    6 hour 15 min, 9 ingredients
  • Your Own Blend Overnight Porridge
    steel cut oats, short-grain brown rice, millet and
    6 More
    steel cut oats, short-grain brown rice, millet, whole-grain barley, wild rice, polenta or 1/4 cup corn grits, ground flax seed or 3 tbsp flax seeds, salt, water
    9 hour 5 min, 9 ingredients
  • Stuffed Crust Pizza....fresh from Your Oven Stuffed Crust Pizza....fresh from Your Oven
    bisquick baking mix (your own or bisquick), cooking oil and
    4 More
    bisquick baking mix (your own or bisquick), cooking oil, very hot water, shredded mozzarella cheese or 1 1/2 cups parmesan cheese (combined), pizza sauce (or your own recipe ), mozzarella string cheese (cut in half lengthwise)
    35 min, 6 ingredients
  • Make Your Own Pasta Salad Make Your Own Pasta Salad
    pasta, cooked (penne is my favorite for this) and
    12 More
    pasta, cooked (penne is my favorite for this), tomatoes, halved, cheese, of your choice (provolone , feta, and pepper are good), pitted olives, of your choice (black and kalamata work well), vegetables, of your choice (artichokes , green onions, bell peppers, cucumbers with seeds removed, etc.), vegetable oil, vinegar, of your choice (red wine or cider), dried basil, garlic clove, minced, dijon mustard, salt, sugar, onion powder
    30 min, 13 ingredients
  • Make Your Own Burrito Bar (Rachael Ray) Make Your Own Burrito Bar (Rachael Ray)
    vegetable or olive oil, 1 turn of the pan and
    32 More
    vegetable or olive oil, 1 turn of the pan, jalapeno, seeded and chopped, garlic, chopped, onion, chopped, black beans, drained, chopped cilantro , a palm full, ground cumin , eyeball it in your palm, cayenne pepper sauce, coarse salt, vegetable or olive oil, 1 turn of the pan, boneless chicken breast tenders, diced, dark chili powder, coarse salt, to your taste, garlic, chopped, red bell pepper, seeded and chopped, chorizo, casing removed and diced, burrito size flour tortillas, roasted salsa, see below, grated pepper jack cheese, white smoked cheddar, shredded , preferred brand cabot, scallions, chopped, heart romaine lettuce, chopped, green onion sour cream , recipe follows, tomatoes, jalapeno pepper, onion, peeled and cut across into 3 thick slices, fresh mint leaves, handful cilantro leaves, coarse salt, sour cream, lime, juiced and zested, scallions, sliced, cilantro leaves , a handful, optional - parsley can be substituted
    35 min, 33 ingredients
  • Build Me Up, Peanut Butter Cup (Michael Chiarello) Build Me Up, Peanut Butter Cup (Michael Chiarello)
    paper muffin cups and
    5 More
    paper muffin cups, bittersweet chocolate, chopped (recommended : scharfenberger), your favorite peanut butter, powdered sugar, grey salt, dried banana chips
    27 min, 6 ingredients
  • Build Me Up, Peanut Butter Cup (Michael Chiarello) Build Me Up, Peanut Butter Cup (Michael Chiarello)
    paper muffin cups and
    5 More
    paper muffin cups, bittersweet chocolate, chopped (recommended : scharffen berger), your favorite peanut butter, powdered sugar, grey salt, dried banana chips
    32 min, 6 ingredients
  • Deep Dish Pumpkin and Meat Pie (Kurbispatete) Deep Dish Pumpkin and Meat Pie (Kurbispatete)
    batch puff pastry (storebought or your own double-crust r... and
    10 More
    batch puff pastry (storebought or your own double-crust recipe) or 1 pie crust (storebought or your own double-crust recipe), breadcrumbs, pumpkin, peeled and cubed, vinegar, grated cheese, ground beef, lightly browned, salt and pepper, basil, butter, cream, egg yolk
    1 hour 30 min, 11 ingredients
  • Salsa Marinade (Beef, Chicken or Turkey Salsa Marinade (Beef, Chicken or Turkey
    your favorite salsa (can use your own ), lime juice and
    2 More
    your favorite salsa (can use your own ), lime juice, hoisin sauce, salt and pepper (optional)
    13 min, 4 ingredients
  • Muesli Slice - Like Oatmeal Cookie Bars Muesli Slice - Like Oatmeal Cookie Bars
    natural untoasted muesli (or your own mix of rolled oats,... and
    8 More
    natural untoasted muesli (or your own mix of rolled oats, dried fruit, bran, and seeds, to make 2 cups total), whole wheat flour (aka wholemeal), baking powder, sultana (and or other dried fruit), brown sugar, butter, honey, eggs, lightly beaten, milk chocolate (optional)
    40 min, 9 ingredients
  • Your own Herb Vinegar Your own Herb Vinegar
    white wine vinegar, dill (with blossoms ), basil and
    1 More
    white wine vinegar, dill (with blossoms ), basil, salad burnet
    480 hour 5 min, 4 ingredients
  • Your Own Bath Oil Your Own Bath Oil
    vegetable oil or 1 tbsp corn oil, aromatic oil
    1 min, 2 ingredients
  • Your Own Steak Sauce Your Own Steak Sauce
    butter, sliced mushrooms, fresh garlic, minced and
    3 More
    butter, sliced mushrooms, fresh garlic, minced, dry white wine, a-1 steak sauce, worcestershire sauce
    30 min, 6 ingredients
  • Your Own Blended Pork Sausage and Fried Eggs (Alexandra Guarnaschelli) Your Own Blended Pork Sausage and Fried Eggs (Alexandra Guarnaschelli)
    ground pork (lean but not too lean), kosher salt and
    8 More
    ground pork (lean but not too lean), kosher salt, chile flakes, fennel seeds, toasted, cayenne pepper, breadcrumbs, toasted, grated parmesan, canola oil, unsalted butter, eggs
    25 min, 10 ingredients




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