10 buffalo shrimp blue cheese Recipes
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dinner rolls (3-inch) and8 Moredinner rolls (3-inch), romaine lettuce hearts, finely shredded (2 cups), celery , halved lengthwise, thinly sliced, shredded carrot, blue cheese dressing, unsalted butter, softened, shrimp, peeled, deveined, hot pepper sauce (frank s) or 3 tbsp buffalo, sauce, crumbled blue cheese20 min, 9 ingredients
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low-fat sour cream, low-fat mayonnaise, low-fat milk and11 Morelow-fat sour cream, low-fat mayonnaise, low-fat milk, blue cheese (about 1 cup), lemon juice (fresh ), salt, all-purpose flour, salt, cayenne pepper, shrimp, shelled, deveined and tails intact, olive oil, unsalted butter, hot pepper sauce, parsley, chopped10 min, 14 ingredients
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Blue Cheese Biscuits With Buffalo Shrimp Saladall-purpose flour, baking powder, baking soda, salt and5 Moreall-purpose flour, baking powder, baking soda, salt, crisco shortening, cold butter, crumbled blue cheese, buttermilk, buffalo shrimp salad25 min, 9 ingredients
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Buffalo Grilled Shrimp with Blue Cheese Dip and Celerysour cream, chopped scallions, chopped flat-leaf parsley and8 Moresour cream, chopped scallions, chopped flat-leaf parsley, crumbled blue cheese (2 oz), fresh lemon juice, milk, jumbo shrimp (1 1/2 to 2 lb), peeled , leaving last shell segment and tail fan attached, then deveined, olive oil, unsalted butter, melted, hot sauce such as frank s redhot, celery, cut into 4-inch sticks40 min, 11 ingredients
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Buffalo Shrimp With Fettuccine & Bleu Cheese Saucedry fettuccine or 10 oz pappardelle pasta, olive oil and13 Moredry fettuccine or 10 oz pappardelle pasta, olive oil, shrimp, peeled and deveined, garlic cloves, minced, butter, hot sauce, to taste (i prefer chohula s), paprika, chopped fresh chives or 3 tbsp parsley, fresh chives (to garnish ) or parsley (to garnish), chopped onion, olive oil, garlic cloves, minced (or more to taste), sugar, half-and-half, crumbled blue cheese (about 1 cup)30 min, 15 ingredients
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Bacon Wrapped Buffalo Shrimpshrimp (peeled , deviened), bacon, louisiana hot sauce and2 Moreshrimp (peeled , deviened), bacon, louisiana hot sauce, blue cheese dressing, celery rib (optional)21 min, 5 ingredients
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