11 brussels sprouts your Recipes

  • Brussels Sprouts Your Kids Will Ask For!
    brussels sprout, butter, lime juice, salt, pepper
    10 min, 5 ingredients
  • Brussels Sprouts Vinaigrette
    fresh brussels sprouts, sherry wine vinegar and
    5 More
    fresh brussels sprouts, sherry wine vinegar, mustard (deli style, spicy, yellow-your favorite), maple syrup, walnut oil, grated fresh nutmeg, walnuts, toasted and finely chopped (optional)
    28 min, 7 ingredients
  • Brussels Sprouts with Bacon (Rachael Ray)
    bacon, chopped, extra-virgin olive oil , 1 turn of the pan and
    4 More
    bacon, chopped, extra-virgin olive oil , 1 turn of the pan, shallot, chopped, brussels sprouts, trimmed , small spouts left whole, larger spouts halved, salt and pepper, to your taste, chicken broth
    25 min, 6 ingredients
  • Not Your Average Brussels Sprouts
    bacon, diced, brussels sprout, cut in half, chopped onion and
    6 More
    bacon, diced, brussels sprout, cut in half, chopped onion, parsley, sliced carrot, sliced green olives, oregano, chicken broth, pepper
    20 min, 9 ingredients
  • Birthday Pork Roast (Guy Fieri)
    water, smashed garlic, amber agave syrup and
    17 More
    water, smashed garlic, amber agave syrup, crushed red chile flakes, peppercorns, kosher salt, ice, or enough to yield 10 cups total liquid, bone-in pork loin with 8 bones, pesto, homemade or your favorite store-bought brand, crushed red chile flakes, minced garlic, kosher salt, freshly cracked black pepper, onions, peeled and roughly chopped, roughly chopped carrots, roughly chopped parsnips, halved brussels sprouts, garlic, peeled and smashed, chicken stock, unsalted butter
    3 hour 15 min, 20 ingredients
  • Brussels Sprouts That Will Blow Your Mind Brussels Sprouts That Will Blow Your Mind
    brussels sprout, butter, olive oil, garlic, chopped and
    2 More
    brussels sprout, butter, olive oil, garlic, chopped, whole wheat bread crumbs, romano cheese
    6 ingredients
  • Sugared B-sprouts With Bacon Sugared B-sprouts With Bacon
    brussels sprouts, trimmed and scored, your favorite bacon and
    3 More
    brussels sprouts, trimmed and scored, your favorite bacon, chicken stock, brown sugar, olive oil
    15 min, 5 ingredients
  • Balsamic Glazed Vegetables (Rachael Ray) Balsamic Glazed Vegetables (Rachael Ray)
    following , or any combination of: baby packaged fresh ca... and
    5 More
    following , or any combination of: baby packaged fresh carrots, brussel sprouts, yellow squash (you can also use broccoli, cauliflower and zucchini), water, balsamic vinegar, butter, salt and freshly ground black pepper, chopped parsley leaves, for garnish
    15 min, 6 ingredients
  • Curtis Aikens' Abc Soup Curtis Aikens' Abc Soup
    a is for vitamin a. we all know that vitamin found in car... and
    23 More
    a is for vitamin a. we all know that vitamin found in carrots, but it s also found in green vegetables like asparagus and artichokes, asparagus , cut into 1 inch pieces, artichoke bottoms (hearts) cut into quarters, b is for broccoli. former president bush was famous for not enjoying broccoli, but his wife barbara loved it, and she was dedicated to the cause of reading, all across this country. i hope you ll join me in thanking barbara bush for all of her work with literacy., heads of broccoli (and their trimmed stalks ) cut into pieces, is for carrots , yummy! i love carrots; they re sweet, crunchy and good for the eyes, teeth and bones., carrots, peeled and cut into pieces, d is for daikon , a vegetable used a lot in asian cuisine. it adds a wonderful flavor to soup., daikon, peeled and cut into pieces, is for lemongrass , which is used a lot in asia. if you can tsp find it, you can substitute a little lemon juice, or a little of its peel., minced lemongrass or 1/2 tsp yellow lemon peel, grated, m is for maize, the native american word for corn, kernels of 3 ears of corn, n is for nutmeg, a wonderful spice that smells good too, nutmeg, o is for onion. my favorites are the big white ones, the sweet yellow ones, and the spring green ones, white onion, peeled and diced, yellow onion, peeled and diced, green onions, diced, v is for vegetable; the vegetable of your choice that isn tsp in the pot yet (maybe cabbage, squash, bell pepper, brussels sprouts, cauliflower, garlic cloves, anything you can think of!), v is also for victory. while i stir this soup, i thank god for my victory over illiteracy. not only can i read wonderful recipes, i can write them too, for you to read and to enjoy preparing, w is for water, which won tsp be necessary if you cover the pot while the soup is simmering (this may be a good moment for you parents to explain to your kids how liquid evaporates, or rises in the form of steam)., if your pot is uncovered , add 1/4 cup water, if you plan to use a lid, you can chop some watercress or water chestnuts, to make sure that there is a w in the soup.
    1 hour 35 min, 24 ingredients




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