10 brussels saute onion Recipes

  • Jo_jo_ba's Brussells Sprouts
    frozen baby brussells sprouts (fresh would be better but ... and
    4 More
    frozen baby brussells sprouts (fresh would be better but couldn tsp find any), onions, thinly sliced, handful dried cranberries, olive oil to saute, salt and pepper to taste
    5 ingredients
  • Brussels Sprouts Saute
    fresh brussels sprouts, bacon , cut into 1/2 inch pieces and
    3 More
    fresh brussels sprouts, bacon , cut into 1/2 inch pieces, red onion, sliced, water, parmesan cheese
    25 min, 5 ingredients
  • Brussels and Shrooms Saute
    butter, thickly sliced onion and
    7 More
    butter, thickly sliced onion, white button mushrooms, halved (cut larger ones into quarters), frozen brussels sprouts, thawed, salt, garlic powder, pepper, parsley, shredded parmesan cheese (optional)
    20 min, 9 ingredients
  • Brussels Sprouts & Kale Saute
    sliced hard salami , cut into 1/4-inch strips, olive oil and
    11 More
    sliced hard salami , cut into 1/4-inch strips, olive oil, butter, fresh brussels sprouts, thinly sliced, shredded fresh kale, onion, finely chopped, kosher salt, cayenne pepper, coarsely ground pepper, garlic clove, minced, chicken broth, chopped walnuts, balsamic vinegar
    30 min, 13 ingredients
  • Brussels Sprouts Saute With Apples and Onion Brussels Sprouts Saute With Apples and Onion
    brussels sprouts, peeled and halved, butter and
    5 More
    brussels sprouts, peeled and halved, butter, chopped onions (2 medium sized), sweet red apples (thinly sliced peeled ), dried thyme, salt, black fresh ground pepper
    25 min, 7 ingredients
  • Brussel Sprout Salad Brussel Sprout Salad
    olive oil, for sauteing and
    14 More
    olive oil, for sauteing, brussels sprout leaves (about 5 lb) remove spotty or excessively dark leaves, salt and freshly ground black pepper, red onions , caramelized and sweated to 2 cups, bacon lardoons, vinaigrette , recipe follows, croutons, hard boiled medium eggs, each cut into 16 wedges, shallots, finely diced, garlic cloves, minced, chopped fresh thyme, red wine vinegar, salt and pepper, extra virgin olive oil, pure olive oil
    40 min, 15 ingredients
  • Sarasota's Creamy Brussels Sprouts Soup Sarasota's Creamy Brussels Sprouts Soup
    brussels sprouts, cut in half and slices (you don tsp hav... and
    16 More
    brussels sprouts, cut in half and slices (you don tsp have to fine slice because they will be pureed once cooked), onion, cut in quarters and sliced (again , it will be pureed, so no fancy slicing), leeks, sliced (just the whites ), fennel bulb (core removed, cut in half and sliced), garlic clove, rough chopped (you can always add more), chicken broth or 5 cups stock, heavy cream , 1/2 is plenty for me to give it a creamy texture (more or less to taste), white wine, butter , to saute vegetables, flour, nutmeg, dried rosemary, salt, pepper, lemon , squeezed over the soup, diced chives, cheese baguette (toasted and then with melted havarti or gouda)
    45 min, 17 ingredients
  • Sauteed Sea Bass Fillets with Brown Butter Brussel Sprouts and Triple Mustard Vinaigrette Sauteed Sea Bass Fillets with Brown Butter Brussel Sprouts and Triple Mustard Vinaigrette
    sea bass fillets or other firm white fish and
    20 More
    sea bass fillets or other firm white fish, sea salt and freshly ground black pepper, extra-virgin olive oil , to saute, brown butter brussels sprouts , recipe follows, triple mustard vinaigrette , recipe follows, unsalted butter, cipollini onions, peeled and cut into 1/6 s or 1/8 s, brussels sprouts , bases trimmed, outer leaves removed and halved, chicken stock , or as needed, bay leaf, salt and pepper, chopped thyme leaves, mustard seed, shallot, minced, champagne vinegar, whole grain mustard, honey, dry mustard, salt and pepper, extra-virgin olive oil, parsley, leaves only, chopped
    1 hour , 21 ingredients




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