247 browns mixture Recipes

lean ground beef (90/10 mixture ), chopped onion, chopped green bell pepper, light brown sugar, salt, smoked paprika, fresh ground black pepper, tomato sauce, shredded cheddar cheese

butter, brown sugar, golden syrup, rolled oats, corn flakes, shredded coconut (or dessicated), plain flour, ground cinnamon, chopped dried fruit, mixture of your choice or 150 g sultanas, chopped nuts , of your choice

chopped, seeded dates, water, white sugar, crumb mixture, baking soda, brown sugar, white flour, rolled oats, softened butter or margarine, vanilla extract or pure vanilla

chopped onion, shrimp, rinsed and drained, sliced mushrooms, drained, butter, fresh cooked or canned crabmeat, drained and cartilage removed, sole or flounder fillets (2 to 2-1/2 lb), salt, pepper, paprika, condensed cream of mushroom soup, undiluted, chicken broth, water, shredded cheddar cheese, minced fresh parsley, cooked wild, brown or white rice or a mixture, optional

water, sugar-based curing mixture (such as morton tender quick), brown sugar, pickling spice, garlic powder, cold water, boneless shoulder venison roast

meatloaf mixture (beef, veal, pork), unsmoked bacon, goat cheese, unsalted butter, eggs (two as binding ingredient, 1 per slice for topping), baby spinach, yellow onion, red bell pepper, simply potatoes shredded hash browns, fresh garlic, kosher salt, kosher salt, white pepper, olive oil

butter, brown sugar, sugar, eggs, well beaten, flour, salt, baking soda, cinnamon, oatmeal, cinnamon-sugar mixture

meatloaf mixture, instant minced onion, cumin, coriander, ground anaheim chili, salt, pepper, brown rice, cooked, eggs, milk, minced garlic, cornmeal, beef broth, diced tomatoes, dried parsley, onion, chopped, garlic powder, pepper, ortega green taco sauce, baby carrots

seedless grapes (red or green , or a mixture of both), sour cream (can be fat-free), white sugar, vanilla, butter or 1/2 cup margarine, brown sugar

biscuits (not the big , the smaller ones), butter, brown sugar, sugar, a bowl of cinnamon and sugar mixture

flour, oats, brown sugar, butter softened, baking soda, chopped dates, water, sugar, vanilla or maple extract, salt for the dry mixture

beer, onion, medium dice, yellow mustard, worcestershire sauce, oil, brown sugar, garlic, minced or crushed, juniper berries, crushed (optional), bay leaves, peppercorns or 2 tsp ground black pepper, salt, dried basil, dried oregano, bacon fat or oil, mixture of wild game meat, cut into 1-inch cubes (1 lb venison, 1 lb elk, 1 lb goose, 1/2 lb wild game sausage) possible substitutions: rabbit (boned), quail, sage grouse, duck, pheasant, or domestic meats: such as lamb, chicken, pork, beef, or any type of sausage, onion, medium dice, red wine, stock (game or chicken), grated nutmeg, cayenne, carrots, sliced, stalks celery, sliced, mushrooms, sliced, peeled and cubed potatoes, turnip, peeled and cubed, vegetables can be added: corn, peas, sliced cabbage, beans, and tomatoes), salt, pepper, chopped parsley leaves, for garnish

butter, softened, sugar, flour, mix together ingredients. pat mixture into a 9x13 pan. bake 10 minutes, brown sugar, flour, salt, baking powder, eggs, vanilla, chopped nuts , opt, coconut , opt, mix together dry ingredients & set aside. mix wet ingredients together., add to dry mixture & stir thoroughly. pour mixture over baked crust, bake 25 minutes 325. cool & cut in squares.

beans, pack mixed beans - use 1/2 pack ., navy beans, knorr chicken bullion or 2 cubes of knorr bullion cubes, liquid smoke, cumin, cayenne pepper, black pepper, salt, sugar, chili powder, tomato sauce, lentils - don tsp soak ., beef mixture, ground beef - browned with the following, onion - chopped small, garlic - minced, bell pepper - chopped small, scallion (green onion), stalk celery - chopped fine, fat waxed pepper - seeded and chopped fine, flour

ground turkey, head cauliflower, finely chopped, garlic, minced, onion, minced, instant brown rice, teriyaki sauce (1/4 in mixture , 1/4 reserve), mayonnaise, dijon mustard, fresh ground pepper

hot pork sausage (jimmy dean etc.) or 1 lb ground chuck (or a mixture of both), onion, chopped, bell pepper, cut in strips, sliced black olives, drained (optional), salt, black pepper, butter, frozen hash brown potatoes, thawed, eggs, beaten, half-and-half, mozzarella cheese, shredded, grated parmesan cheese, fresh roma tomatoes, sliced (optional)

firm white fish fillets, such as sea bass or red snapper, about 1/2-inch thick, marinade, minced ginger, rice wine or dry sherry, soy sauce, dark soy sauce, sugar, chinese five-spice, ground toasted sichuan peppercorns, smoking mixture, brown sugar, uncooked long-grain rice, black or oolong tea leaves

butter, softened, sugar, eggs, divided, all-purpose flour, baking powder, salt, chopped walnuts, semisweet chocolate chips, marshmallows (see note ), light brown sugar, preheat the oven to 350 degrees f. coat a 9 x 13 baking dish with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, cream the butter and sugar. add 1 whole egg and 2 egg yolks, reserving the egg whites for later use. beat until well mixed. add the flour, baking powder, and salt; mix until thoroughly combined. spread the mixture into the baking dish and sprinkle with the nuts, chocolate chips, and marshmallows. in another medium bowl, with an electric beater on medium speed, beat the reserved egg whites until stiff peaks form, then fold in the brown sugar. spread over the top of the batter and bake for 30 to 35 minutes, or until golden. remove from the oven and allow to cool, then cut into bars and serve.