11 brownies joy Recipes

brownie batter (homemade or a box mix), sweetened flaked coconut, sweetened condensed milk, dozen almonds, chocolate almond bark

duncan hines chewy fudge brownie mix, vegetable oil, eagle brand condensed milk, almond joy bars, coarsely chopped, toasted almond

all-purpose flour, baking powder, salt, unsalted butter , cut into pieces, unsweetened chocolate, chopped, sugar, eggs, vanilla extract, snack-size almond joy bars

fudge brownie mix, eggs, vegetable oil, water, almond extract, sweetened flaked coconut, condensed milk (only using 1/2 can), marshmallow cream, milk chocolate chips, chopped almonds, toasted if desired

fudge brownie mix, eggs (or whatever amount it says on the brownie mix box), water (or whatever amount it says on the brownie mix box), vegetable oil, condensed milk, almond joy bars, coarsely chopped, toasted almond

butter, water, sugar, semi-sweet chocolate chips, vanilla, eggs, flour, baking powder, almond joy bars, unwrapped (milk chocolate-covered coconut almond candy bars)

granulated sugar, cocoa powder (wipe jar after this layer), flaked coconut, almond extract, coarsely chopped whole almond, flour, mixed with, baking powder, salt, butter (not diet ) or 3/4 cup margarine, melted (not diet), eggs, slightly beaten

almond joy brownies mix in a jar, granulated sugar, cocoa powder (wipe jar after this layer), flaked coconut , sprinkled with 1 tsp, almond extract and tossed to blend, coarsely chopped whole almonds, flour mixed with 1 tsp baking powder, salt, layer ingredients in serving given in a 1-quart wide-mouth canning jar. press each layer firmly in place before adding next ingredient ., attach the following instructions on a gift tag, almond joy brownies, makes 2 dozen brownies ., empty jar of brownie mix into large mixing bowl. use your hands to thoroughly blend mix., add, butter or margarine (not diet), melted, eggs, slightly beaten, mix until completely blended. spread batter in a sprayed 9 x 13-inch baking pan. bake at 350 degrees f for 30 minutes., cool completely in pan , then cut into 2-inch squares.

semisweet chocolate, good-quality, chocolate syrup (dove ice cream topping, if you can find it), butter, room temperature, vanilla extract, eggs, lightly beaten, sugar, flour