1703 brown rum Recipes

butter, plus 12 tbsp melted, diced onion, diced carrots, diced celery, chopped fresh parsley leaves, chopped fresh sage leaves, roasted, peeled and coarsely chopped chestnuts, apples, peeled cored and diced, dried cranberries, sauteed mushrooms, sourdough bread, crusts removed, cut into 1-inch cubes and toasted, eggs, lightly beaten, chicken stock, kosher salt and freshly ground black pepper, fresh turkey, giblets removed , rinsed well inside and out, patted dry, butter, softened, divided, brown sugar, divided, ground cinnamon, freshly ground nutmeg, dark rum, kosher salt and freshly ground black pepper, roasting pans with handles and v-racks, instant-read thermometer, casserole dishes, extra-large mixing bowl

pineapple, peeled, cored and chunked, butter, dark brown sugar , packed, cinnamon, ginger, dark rum, warmed, vanilla ice cream

hazelnuts, margarine, white sugar, brown sugar, pure vanilla extract, egg (or substitute), all-purpose flour, whole wheat pastry flour, baking soda, salt, cinnamon, allspice, dried cranberries, rum

boneless skinless chicken breasts, coca-cola, rum, soy sauce, brown sugar, garlic cloves, minced, cinnamon, nutmeg, ginger, red chili pepper flakes

brown sugar, butter, heavy whipping cream, dark rum, vanilla extract

light brown sugar, dark spiced rum (such as captain morgan s), pineapple, peeled, cored , halved lengthwise, and sliced lengthwise into 12 wedges (about 1 1/2 lb), butter, sweetened coconut, toasted, low-fat vanilla ice cream (optional)

brown sugar, powdered sugar, butter, vanilla ice cream, allspice, cinnamon, nutmeg, boiling water, rum , per mug (to taste, 1/2-1 jigger), brandy , per mug (to taste, 1/2-1 jigger), cream

brown sugar, hot milk (use hot water for a lighter texture), dark rum (litre prefer myers s for its richness), butter (not margarine), ground nutmeg

kosher salt, brown sugar, rum, cola, honey, pork tenderloin

sugar, water, fresh lemon juice, heavy cream, whole milk, eggs, dark rum, diced pineapple and pink grapefruit segments, caramelized with brown sugar, for garnish

brown sugar, melted butter, pears in heavy syrup, spice cake mix, buttermilk, vegetable oil, eggs, ginger, cinnamon, butter, sugar, water, rum

butter, whole milk, heavy cream, eggs, brown sugar, light rum, pure vanilla extract, pecan halves, stale croissants cut into thirds horizontally

milk, butter, vanilla extract, ground cinnamon, brown sugar, rum, raisins, brioche bread, cubed or torn, eggs, beaten

ripe pineapple, cored and sliced into 1-inch rings, retain stem for garnish, dark rum, dark brown sugar, cherry pie filling, brandy or cognac, shaved white chocolate

pineapple, peeled, cut into 1/2-inch rounds, cored, canola oil, salt and freshly ground black pepper, green onions, thinly sliced, serrano chile, finely diced, rice vinegar, freshly chopped cilantro leaves, honey , to taste, canola oil, red onion, coarsely chopped, garlic, chopped, dark brown muscovado sugar, dark rum, chicken stock, habanero chile, left whole with 3 slits cut into chile, cinnamon sticks, star anise, salt and freshly ground black pepper, pork tenderloin , trimmed of excess fat

unsalted butter, light brown sugar, dark rum, ripe pineapple, peeled and sliced into 1/4-inch thick rounds, mascarpone, vanilla bean , seeds scraped, fresh blueberries

butter, softened, dark brown sugar , firmly packed, sugar, eggs, flour, salt, baking powder, milk, vanilla, caramel rum sauce, whipping or heavy cream, butter, dark brown sugar, sugar, light corn syrup, dark rum