1140 brown oz Recipes

brown sugar, ground cinnamon, cool whip lite or 1 (8 oz) container cool whip free, thawed, apple pie filling, fat-free lb cake , cut into 8 slices

brown sugar, sugar, plain low-fat yogurt or 1 (8 oz) container low-fat vanilla yogurt, egg whites, vegetable oil, prune baby food, milk, vanilla, cinnamon, flour, baking soda, salt (optional), oats (i used 1/2 quick and 1/2 old fashioned), dried cranberries or 1 cup raisins

brown sugar, butter, cubed, tubes (12 oz each) refrigerated flaky buttermilk biscuits, sugar, ground cinnamon, cream cheese, cut into 20 cubes, chopped walnuts

brown sugar, corn syrup, butter, cubed, coarsely chopped pecans, sugar, ground cinnamon, tubes (17.3 oz each) large refrigerated biscuits

brown sugar, butter, cubed, tubes (12 oz each) refrigerated flaky buttermilk biscuits, sugar, ground cinnamon, cream cheese, cut into 20 cubes, chopped walnuts

brown sugar, cornstarch, sliced peaches, chopped fresh or frozen rhubarb, vanilla extract, tube (5 to 6 oz) refrigerated buttermilk biscuits, sugar

brown sugar, granulated sugar, low-fat vanilla yogurt or 1 (8 oz) container plain low-fat yogurt, egg whites, lightly beaten, vegetable oil, skim milk, vanilla, all-purpose flour, baking soda, ground cinnamon, salt (optional), oats (quick or old fashioned, uncooked), diced dried mixed fruit or 1 cup raisins or 1 cup dried cranberries

brown lentils or 11 oz green lentils, olive oil, onion, finely chopped, prosciutto, cut in small stripes, dry white wine, saffron thread, vegetable stock, salt

brown ale or 1 (12 oz) bottle red ale (bud or coors just isn tsp going to hack it.you need a real robust beer. the alcohol cooks away, we re), tomato paste, wondra flour, kosher salt, crushed red pepper flakes, fresh ground black pepper, garlic, minced, yellow onions, thinly sliced, stalks celery, sliced 1/4 inch thick, baby red potatoes, quartered, button mushroom, quartered (i ve used 3-4 dried shiitaki mushrooms, soaked in warm water til tender then sliced.), baby carrots , halved lengthwise (quarter the big ones), beef shanks , trimmed of fat, lemons , zest of, of, lemons , juice of

brown sugar, butter, softened, corn syrup, tubes (8 oz each) refrigerated crescent rolls, chopped pecans, sugar, ground cinnamon

brown rice, salt, water, sugar snap peas or 1 1/2 oz snow peas, strings removed, chicken stock, divided, low sodium soy sauce, canola oil, divided, shrimp, peeled, deveined , cut in 1/2 crosswise, onion , cut lengthwise 1/4 inch thick, garlic cloves, minced, grated ginger, shiitake mushrooms, stemmed and sliced 1/4 inch thick, stalk thin celery , strings removed, sliced thinly on diagonal, carrot, peeled and sliced into very thin half moons, red bell pepper , sliced into 3/4 inch long match sticks, black pepper, bean sprouts, heads and tails removed, scallions , sliced into 3/4 inch long matchsticks, watercress leaf

brown sugar, walnuts, chopped, cinnamon, ground, vegetable oil, granulated sugar, eggs, vanilla, all-purpose flour, baking soda, ground cinnamon, chopped walnuts (optional), peaches, pitted and sliced into 8 slices or 1 (10 oz) package frozen sliced peaches, do not defrost

brown sugar, ground cinnamon, tube (12 oz) refrigerated buttermilk biscuits, butter, melted

brown sugar, flour, old fashioned oats, uncooked, ground cinnamon, ground nutmeg, soft butter or 1/3 cup margarine, flour, sugar, baking powder, salt, butter, eggs, milk, cherry pie filling or 21 oz blueberry pie filling or 21 oz boyenberry pie filling

brown sugar, ground cinnamon, tube (8 oz) refrigerated crescent rolls, butter, melted, divided, maraschino cherries, drained and chopped, sugar, milk

brown sugar, butter, peaches, sliced, sour cream, snack-size cups (3-1/2 oz each) vanilla pudding, pecan shortbread cookies, coarsely crushed

brown rice, cooked (left over rice works well), tomatoes, chopped, green bell pepper, chopped, yellow bell pepper, chopped, onion, chopped, cucumber, diced in 1-inch pieces, flat leaf parsley, chopped, fresh, chicken breasts, cooked, diced (may use 6 oz canned chicken, drained), olive oil, cider vinegar, dijon mustard, basil, dried, salt, to your taste, ground black pepper, to your taste

brown in skillet, ground beef, jimmy dean s sage bulk breakfast sausage, saute vegetables in meat drippings, chopped onion, chopped green bell pepper, jalapeno pepper, finely chopped, garlic , finely minced of pureed, spices, chili powder, ground cumin, dried oregano, sugar, ground cayenne pepper, salt, black pepper, garlic powder, red wine, tabasco sauce (optional), remaining ingredients, pinto beans, three 14.5 oz. cans diced tomatoes, tomato paste