504 brown minute Recipes

ground beef crumbles (23565), net from 16 oz fresh, chopped onion, canned) vegetarian baked beans, canned diced tomatoes, undrained, condensed tomato soup, undiluted, brown sugar, chili powder

butter or 1/2 cup margarine, brown sugar, milk, icing sugar, cocoa, vanilla, maple extract, chopped walnuts (optional), peanut butter

unbleached white flour, wheat germ, whole natural bran, brown sugar, white sugar, baking powder, salt, buttermilk, cooking oil, eggs, lightly beaten

sweetened condensed milk, salt, vinegar (i use brown ), mustard powder (optional)

eggs , warmed in hot water for 5 minutes, salt, room temperature butter , plus 1/2 tsp for finishing omelet, fresh chopped chives

tomatoes, onion, chopped, brown sugar, salt, pepper, cinnamon, allspice

vegetable oil, simply potatoes shredded hash browns, bacon, cut into small pieces, lean ground beef, chopped onion, chopped cabbage, beef broth, apple juice or water, salt

crackers , christie toppables, butter, brown sugar, almonds, vanilla, chocolate chips

eggs , unshelled, warmed in hot water for 5 minutes, salt, room temperature butter , plus, butter (for finishing omelet), chopped fresh chives

ground beef, salt and pepper, egg, slightly beaten, soft breadcrumbs, tomato sauce, divided, garlic powder, brown sugar

chicken, brown minute rice, cream of chicken soup, crushed red pepper, jalapenos, chopped, fresh cilantro, chopped, onion, chopped, sharp cheddar cheese, refried beans (optional, home made or canned ), count) packages whole wheat tortillas, pepper, cumin

sherry wine or 3 tbsp red wine vinegar, onion , squeezed through a garlic press (i just use a microplane, or the smallest part of a box shredder), spicy brown mustard, garlic powder (can use garlic salt, but adjust the salt in the ingredients), salt, pepper, chopped parsley

beef broth or 4 cups vegetable broth, frozen meatballs, frozen cubed hash brown potatoes, canned tomato, diced, frozen carrots, minced garlic clove

spring water, ice, crystal grain , milled, light liquid malt extract, cascade hops, kent goldings hops, irish moss, vial british ale yeast, priming sugar, boiled with 1 pint water for 5 minutes, pot that will hold at least 3 gallons water, probe thermometer, colander, metal mesh strainer, cheesecloth, fermenters , 1 with a spigot and 1 with an air lock, feet of plastic tubing that will fit the spigot, bottling tube, cases plus a couple of bottles of 20-oz grolsh style bottles, brush, metal spoon, unscented household bleach

ricotta cheese, grated parmesan, chopped spinach, egg, fresh ground black pepper, freshly grated nutmeg, fresh pasta , recipe follows, egg mixed with 1/2 tsp water, all-purpose flour, eggs, water, olive oil, salt, by hand : on a clean surface make a well with the flour. in a measuring cup mix the eggs, water and oil and salt. pour the wet mixture slowly into the flour and mix with your 2 fingers until all of the wet is incorporated. do not force the dough to take all of the flour. if you are going to use a pasta machine to roll out the dough you may at this point form the dough into a disk and cover with plastic wrap. place in the refrigerator for 1 hour to rest. if you going to roll this you should knead the dough on a floured work surface for 8 to 10 minutes., in the bowl of your food processor combine the flour and salt and pulse 2 to 3 times. in a liquid measuring cup whisk the eggs, water and oil. while pulsing the machine pour this mixture in a continuous stream and continue running the machine until the dough begins to pull away from the sides of the bowl. follow directions above for hand rolling or machine., preparation time : 5 minutes, cooking time : 3 to 5 minutes in boiling water, ease of preparation : easy

full sheet nori, brown minute rice, cucumber chopped, avocado peeled, pitted and chopped, lump or chunk style imitation crab, seasoned rice vinegar, sugar, water to cook rice, soy sauce and wasabi optional

instant sugar-free fat-free vanilla pudding, brown minute rice, cinnamon, prepare, skim milk, water

corn oil, sesame oil, boneless skinless chicken breasts, cut into 1-inch cubes, cornstarch, garlic cloves, minced, soy sauce, rice wine vinegar, red bell pepper , julienned, carrot , julienned, zucchini , julienned, chicken broth, light brown sugar, scallion, cut diagonally in 1-inch pieces, hot cooked rice