6134 brothers vermouth soaked melon Recipes
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unbleached white sugar and15 Moreunbleached white sugar, champagne vinegar or 3 tbsp white wine vinegar, kosher salt or 1/2 tsp salt, ground ginger (or freshly grated if you prefer ), vegetable oil, extra-virgin olive oil, sesame seeds, toasted (sub half of the portion with black sesame seeds for color), toasted sesame oil, cayenne pepper, cut up seedless watermelon (read *note), cut up cantaloupe, cut up honeydews, sliced english cucumber (if available try 1/2 cup each of english cucumber and lemon cucumber), lettuce leaf, snipped fresh cilantro (optional), crisp cooked bacon, drained and crumbled (optional)17 min, 16 ingredients
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Melon and Mint Tabboulehboiling-hot water, fine bulgur (5 oz) and6 Moreboiling-hot water, fine bulgur (5 oz), loosely packed fresh mint leaves, olive oil, fresh lime juice, firm-ripe honeydew , rind discarded and fruit cut into 1/2-inch pieces (1 cup), very thinly sliced red onion (from 1 small), salt35 min, 8 ingredients
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Melon with Basil-Lime Granitawater, sugar, divided, basil leaves and4 Morewater, sugar, divided, basil leaves, fresh lime juice, divided, ripe cantaloupe, ripe honeydew, mint leaves2 hour 30 min, 7 ingredients
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Melon Apple Chutneycinnamon stick, whole allspice and6 Morecinnamon stick, whole allspice, diced (1/4 inch) cantaloupe or honeydew, or a combination, granny smith apple, peeled and cut into 1/4-inch dice, sugar, distilled white vinegar, dried currants, minced peeled fresh ginger9 ingredients
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