133032 brooklyn cantonese sauce Recipes

  • Lobster Cantonese
    cornstarch, reduced-sodium chicken broth and
    13 More
    cornstarch, reduced-sodium chicken broth, chinese rice wine or dry sherry, soy sauce, sugar, black pepper, live lobsters, vegetable oil, chinese fermented black beans, rinsed and finely chopped, chopped garlic, chopped peeled fresh ginger, scallions, trimmed and cut into 1 1/2-inch pieces, ground fatty pork, eggs, lightly beaten, asian sesame oil
    45 min, 15 ingredients
  • Steamed Sea Bass, Cantonese Style
    whole sea bass (or striped bass) with head and tail, clea... and
    7 More
    whole sea bass (or striped bass) with head and tail, cleaned, scaled, and gills removed, white wine, garlic, coarsely chopped (approx . 2 tbsp), chopped scallions , including greens, minced fresh ginger, sugar, olive oil, soy sauce
    8 ingredients
  • Grilled Spareribs Cantonese
    pork spareribs, low sodium soy sauce, dry sherry and
    5 More
    pork spareribs, low sodium soy sauce, dry sherry, crushed pineapple, sugar, honey, garlic cloves, crushed, salt
    1 hour , 8 ingredients
  • Turkey Cantonese
    butter or 1 tbsp margarine, sliced celery, sliced carrot and
    9 More
    butter or 1 tbsp margarine, sliced celery, sliced carrot, cornstarch, ginger, cream of chicken soup, water, soy sauce, lemon juice, drained pineapple chunks, cooked diced turkey, sliced water chestnuts, drained
    45 min, 12 ingredients
  • Chicken Cantonese
    boneless chicken breasts, boneless chicken thighs, honey and
    3 More
    boneless chicken breasts, boneless chicken thighs, honey, soy sauce, catsup, lemon juice, fresh
    1 hour 15 min, 6 ingredients
  • Steamed Cantonese-Style Fish
    fish fillets, ginger, soy sauce, spring onions, oil and
    1 More
    fish fillets, ginger, soy sauce, spring onions, oil, handful coriander
    20 min, 6 ingredients
  • Lobster Cantonese
    lobster tails (about 1 lb each), salt, divided, flour and
    12 More
    lobster tails (about 1 lb each), salt, divided, flour, garlic clove, minced, preserved black bean (also called salted or fermented black beans but can sub black bean sauce), ginger, chopped fine, green onion, chopped fine, ground pork, sherry wine, divided, light soy sauce, chicken stock, cornstarch , dissolved in 2 tbsp water, green onions, cut into 1-inch pieces green part only, egg, beaten, oil, for deep-frying and stir-frying (divided)
    40 min, 15 ingredients
  • Shrimp Cantonese
    cornstarch, chicken broth, soy sauce, pepper and
    7 More
    cornstarch, chicken broth, soy sauce, pepper, sliced onions, sliced celery, butter, uncooked medium shrimp, peeled and deveined, fresh spinach , torn, frozen stir-fry vegetable blend, thawed, hot cooked rice
    30 min, 11 ingredients
  • Wrapped Chicken Bites With Dipping Sauce
    boneless, skinless chicken breast halves and
    20 More
    boneless, skinless chicken breast halves, chicken broth, regular or low sodium, soy sauce - again, regular or low sodium, quarter-size or more piece of fresh ginger, peeled and either slivered or chopped, garlic cloves, minced, baby spinach, boiling water, store bought hoisin sauce , honey garlic sauce, sweet and sour sauce, dumpling dipping sauce, or homemade sesame soy sauce or peanut sauce., here is the recipe for sesame-soy dipping sauce., soy sauce, toasted sesame oil, rice vinegar, peeled and grated fresh ginger, garlic, minced, scallions (white and tender green parts), thinly sliced on the diagonal, sesame seeds (optional), in a small bowl, combine the soy sauce, oil, vinegar, ginger, garlic, and scallions, stirring to blend., at this point, you can cover and refrigerate for up to 1 week., stir in the sesame seeds just before serving.
    25 min, 21 ingredients
  • Deep Fried Tofu With Asian Plum Sauce or Thai Peanut Sauce
    firm tofu, cut into 1 inch squares and towel dried and
    10 More
    firm tofu, cut into 1 inch squares and towel dried, sesame seeds, cornstarch, flour, sugar, vegetable oil, salt and pepper, to season, asian plum sauce ( ), thai peanut sauce ( ), spicy peanut sauce ( ), your favorite sauce
    20 min, 11 ingredients
  • West Indian Rum Stew Recipe West Indian Rum Stew Recipe
    onions, chopped, bay leaf, stew meat, cubes 3/4-inch and
    13 More
    onions, chopped, bay leaf, stew meat, cubes 3/4-inch, fresh garlic, pressed, fresh ground black pepper, sugar, green pepper , cut into julienne 1/4-inch x 2-inch, red pepper , cut into julienne 1/4-inch x 2-inch, yellow pepper , cut into julienne 1/4-inch x 2-inch, fresh tomatoes, chopped, water, tomato paste, tabasco sauce, cantonese sauce, stuffed olives, dark rum
    1 hour 20 min, 16 ingredients
  • Beef Steak Cantonese Style Beef Steak Cantonese Style
    gingerroot, peeled and finely chopped and
    13 More
    gingerroot, peeled and finely chopped, stalks spring onions, finely chopped, chinese rice wine, water, soy sauce, steak fillet, cut across the grain 1/4 inch thick slices, vegetable oil, flour, cornstarch, salt, white pepper, ketchup, worcestershire sauce, sugar
    45 min, 14 ingredients
  • Crock-Pot Cantonese Sweet and Sour Chicken Crock-Pot Cantonese Sweet and Sour Chicken
    boneless chicken breasts , cut into strips and
    11 More
    boneless chicken breasts , cut into strips, green pepper, seeded , cut into strips, red pepper, seeded , cut into strips, onion, thinly sliced, brown sugar, cornstarch, pineapple chunks , reserve juice, cider vinegar, water, soy sauce, salt, chow mein noodles or rice, for serving
    7 hour 15 min, 12 ingredients
  • Crockpot Cantonese Tempeh Crockpot Cantonese Tempeh
    tempeh, onion, sliced, green bell pepper, sliced and
    12 More
    tempeh, onion, sliced, green bell pepper, sliced, red bell peppers or 1 yellow bell pepper, sliced, mixed mushrooms, sliced, carrots , julienned, diced tomatoes, tomato paste, vegetable broth, brown sugar, vinegar, salt, worcestershire sauce , vegan variety, cornstarch, water
    16 min, 15 ingredients
  • Shrimp Cantonese With Rice Shrimp Cantonese With Rice
    shrimp , halved lengthwise, butter and
    9 More
    shrimp , halved lengthwise, butter, celery, sliced diagonally, onions, sliced, fresh spinach leaves, fancy mixed chinese vegetables, rinsed and drained, pepper, soy sauce, chicken broth, cornstarch, hot cooked rice
    22 min, 11 ingredients
  • Sauteed Noodles - Cantonese Style (Panat) Sauteed Noodles - Cantonese Style (Panat)
    pork, cubed, chicken breast, water and
    16 More
    pork, cubed, chicken breast, water, vegetables or 4 tbsp corn oil, minced garlic, chopped onion, salt, shrimp, shelled, deveined and cut lengthwise, pepper, salt, cauliflower , divided into flowerets, snow peas, cabbage, sliced into thin strips, carrot, diced, celery, sliced, scallion, diced (reserve for garnish), soy sauce, sesame oil, egg noodles
    1 hour 15 min, 19 ingredients
  • Spareribs Cantonese Spareribs Cantonese
    pork spareribs, orange marmalade, water, soy sauce and
    5 More
    pork spareribs, orange marmalade, water, soy sauce, garlic powder, grated fresh gingerroot, salt , optional, pepper, lemon wedges, optional
    10 min, 9 ingredients
  • Pork Satay With Peanut Lime Dipping Sauce Pork Satay With Peanut Lime Dipping Sauce
    onion, chopped, gingerroot, chopped and
    14 More
    onion, chopped, gingerroot, chopped, garlic cloves, chopped, chili sauce (sambal oelek works well) or 1 dried red chili, lime , juice and zest of, grated, soy sauce, brown sugar, peanut oil or 1 tbsp vegetable oil, pork tenderloin, peanut butter (either chunky or smooth), soy sauce, lime juice, rice vinegar, coriander, chopped (cilantro), brown sugar, chili sauce (sambal oelek) or 1/4 tsp dried chili pepper flakes
    2 hour , 16 ingredients




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