59351 brined crusted apple cider Recipes

apple cider, pineapple juice, ground nutmeg, or more to taste, orange, cinnamon sticks, or more to taste

apple cider, caramel sauce or 1 1/2 tbsp caramels, dip, vanilla

apple cider, cranberry juice cocktail, ground allspice, ground cinnamon, ground nutmeg

apple cider, divided, water, whole allspice, ground nutmeg, cinnamon sticks, brown sugar

apple cider, orange juice concentrate (optional), dark brown sugar, cinnamon sticks, allspice berries, chunk fresh ginger, peeled, oranges

apple cider, brown sugar, starbucks cinnamon dolce syrup, heavy whipping cream, powdered sugar, vanilla, caramel syrup, cinnamon

apple cider, caramel coffee syrup, cinnamon coffee syrup, cream, caramel sauce

apple cider, mulling spices, caramel ice cream topping, whipping cream, sugar, vanilla extract

apple cider, cranberry juice, brown sugar, salt, cinnamon sticks

apple cider or juice, water, sugar, orange juice concentrate, lemon juice, cinnamon sticks, whole allspice

kosher salt, sugar, fresh ginger, quarter size, bay leaves, black peppercorns, crushed, allspice berries, crushed, unsweetened apple cider (or juice), ziploc bags (recipe actually calls for 2 turkey size brining bags), whole turkey (fresh or thawed turkey), oranges, quartered

kosher salt, sugar, fresh ginger, thick, bay leaves, black peppercorns, crushed (in mortar or spice mill), allspice berries, crushed (in mortar or spice mill), unsweetened apple cider (or juice), fresh or thawed turkey (10-25 lb), oranges, quartered, turkey size oven cooking bags (reynold s preferred)

pastry for a double-crust 9-inch pie (try my homemade pie crust), apple cider, sugar, peeled sliced cooking apples, cornstarch, water, ground cinnamon, butter

all-purpose flour, dark brown sugar, ground ginger, baking soda, apple cider or 1/2 cup apple juice, vegetable oil, molasses, apple cider vinegar, crystallized ginger, minced

lean stewing beef, carrots, sliced thin, potatoes, sliced thin, apples, chopped, salt, dried thyme, onion, chopped, apple cider (use actual cider, not unfiltered apple juice, or the stew will be too sweet)

granulated sugar, apples cored and sliced, apple cider, cornstarch, lemon juice, vanilla, margarine, pie crust for a double layer pie, cinnamon