100 brine breast before Recipes

  • Honey-Brined Fried Chicken Breasts
    cold water, kosher salt, honey and
    8 More
    cold water, kosher salt, honey, boneless skinless chicken breast halves, buttermilk, all-purpose flour, black pepper, garlic salt, onion salt, cayenne pepper to taste, vegetable oil for frying
    25 min, 11 ingredients
  • Honey and Thyme-Brined Turkey Breast
    water, divided, freshly ground black pepper, divided and
    10 More
    water, divided, freshly ground black pepper, divided, thyme sprigs, kosher salt (such as diamond crystal), honey, brown sugar, ice cubes, whole bone-in turkey breast, skinned, olive oil, chopped fresh thyme, fresh thyme sprigs (optional)
    12 ingredients
  • Maple-Brined Turkey Breast with Mushroom Pan Gravy
    water, maple syrup, brown sugar, low-sodium soy sauce and
    15 More
    water, maple syrup, brown sugar, low-sodium soy sauce, kosher salt, whole black peppercorns, garlic cloves, crushed, bay leaves, boneless turkey breast halves, freshly ground black pepper, divided, olive oil, chopped shallots, chopped cremini mushrooms, fat-free , less-sodium chicken broth, all-purpose flour, water, chilled butter, chopped fresh flat-leaf parsley
    19 ingredients
  • Braised Veal Breast with Herbs, Pernod, and Tomatoes
    end of veal breast (about 8 bones), cut between bones int... and
    15 More
    end of veal breast (about 8 bones), cut between bones into individual ribs, chopped fresh thyme, chopped fresh sage, olive oil, onion, halved, thinly sliced, garlic cloves, chopped, shallots, sliced, anchovy fillets, chopped, dry white wine, pernod or other anise-flavored liqueur, diced tomatoes in juice, low-salt chicken broth, chopped fresh tarragon, pearl onions, peeled, brine-cured green olives (such as picholine; about 6 oz), grated lemon peel
    16 ingredients
  • Maple Brined, Chicken Fingers
    water, maple syrup , grade b, dark amber, cider vinegar and
    8 More
    water, maple syrup , grade b, dark amber, cider vinegar, kosher salt, cajun seasoning, butt kickin blacken , jamaican jerk, chicken breasts, all-purpose flour, panko breadcrumbs , bread crumbs, cajun seasoning, cap n ron s butt kickin blacken , to taste, kosher salt, vegetable oil, for frying
    50 min, 11 ingredients
  • Basil Lemon Brined Grilled Chicken
    basil leaves (about 3 oz), kosher salt and
    4 More
    basil leaves (about 3 oz), kosher salt, lemon zest (1/2 lemon), fresh ground black pepper, water, chicken breast halves, skin-on (about 4)
    35 min, 6 ingredients
  • Foolproof Turkey Breast (Guy Fieri)
    fresh turkey, brine , recipe follows, dry rubbed sage and
    15 More
    fresh turkey, brine , recipe follows, dry rubbed sage, granulated garlic, granulated onion, salt, pepper, oregano, thyme, lemon , zested, canola oil, water, ice cubes, kosher salt, brown sugar, molasses, fresh sage leaves, black peppercorns
    3 hour 15 min, 18 ingredients
  • Honey and Thyme-Brined Turkey Breast Honey and Thyme-Brined Turkey Breast
    water, divided, fresh ground black pepper, divided and
    8 More
    water, divided, fresh ground black pepper, divided, fresh thyme sprigs, kosher salt, honey, brown sugar, ice cubes, bone-in skinless turkey breast, olive oil, chopped fresh thyme
    1 hour 30 min, 10 ingredients
  • Chicken Breast Piccata so Good so Easy Chicken Breast Piccata so Good so Easy
    whole boneless skinless chicken breast (2 halves), flour and
    8 More
    whole boneless skinless chicken breast (2 halves), flour, salt, pepper, garlic powder, olive oil, butter, fresh lemon juice, capers, brine , from capers (optional)
    17 min, 10 ingredients
  • Honey-Lemon-Garlic Brined Chicken Breasts Honey-Lemon-Garlic Brined Chicken Breasts
    chicken breasts, bone-in,with skin, water, sea salt, honey and
    7 More
    chicken breasts, bone-in,with skin, water, sea salt, honey, dried thyme, garlic, peeled and halved, coarse grind black pepper, lemon, sliced thinly, honey, lemon , juice of, black pepper
    13 min, 11 ingredients
  • Chicken Breasts in Green Peppercorn Sauce Chicken Breasts in Green Peppercorn Sauce
    boneless chicken breasts and
    5 More
    boneless chicken breasts, swanson chicken broth (or other brand ), chablis, green peppercorns in brine, cornstarch, heavy cream
    35 min, 6 ingredients
  • Buttermilk-Brined Turkey Breast (Guy Fieri) Buttermilk-Brined Turkey Breast (Guy Fieri)
    turkey breast, bone-in, buttermilk and
    7 More
    turkey breast, bone-in, buttermilk, hot sauce (recommended : crystal), kosher salt, dried basil, granulated garlic, fresh cracked black pepper, cayenne pepper, ground white pepper
    1 hour 50 min, 9 ingredients
  • Goat Cheese and Olive-Stuffed Chicken Breasts Goat Cheese and Olive-Stuffed Chicken Breasts
    kalamata or other brine-cured black olives and
    4 More
    kalamata or other brine-cured black olives, soft mild goat cheese (about 2 tbsp), chopped fresh thyme leaves, boneless chicken breast halves with skin, vegetable oil
    5 ingredients
  • Crispy Duck Breasts With Pear and Peppercorn Sauce Crispy Duck Breasts With Pear and Peppercorn Sauce
    boneless duck breasts, firm-ripe bosc pear, apple juice and
    5 More
    boneless duck breasts, firm-ripe bosc pear, apple juice, cornstarch, calvados or 2 tbsp armagnac (can use apple juice if you prefer), green peppercorn , packed in brine,drained and crushed lightly, duck , demiglace or 1 tbsp veal demi-glace or 1/2 extra-large vegetarian vegetable bouillon cube, fresh thyme leaves or 1/4 tsp dried thyme, crumbled
    25 min, 8 ingredients
  • Grilled Chicken Breast with Arugula and Olive Thyme Vinaigrette Grilled Chicken Breast with Arugula and Olive Thyme Vinaigrette
    kalamata or other brine-cured black olives, pitted and
    11 More
    kalamata or other brine-cured black olives, pitted, garlic clove, chopped, dijon-style mustard, balsamic vinegar, fresh thyme leaves, olive oil plus additional for brushing the chicken and the bell pepper, plum tomato, seeded, water, whole boneless chicken breast with skin (about 1 lb), halved, red bell pepper, quartered, arugula leaves, washed well and spun dry, belgian endive, trimmed and sliced thin crosswise
    12 ingredients
  • Roasted, Brined Turkey Breast with Maple-Worcestershire Gravy and Fruit and Nut Rice Pilaf (Rachael Ray) Roasted, Brined Turkey Breast with Maple-Worcestershire Gravy and Fruit and Nut Rice Pilaf (Rachael Ray)
    jumbo size plastic food bag, (recommended : hefty brand 3... and
    33 More
    jumbo size plastic food bag, (recommended : hefty brand 3 to 5 gallons), spring water, kosher salt, superfine sugar, fresh bay leaves, shallots , quartered lengthwise, a palmful coriander seeds, a palmful black peppercorns, a palmful paprika, a palmful poultry seasoning, palmful allspice berries, garlic, coarsely chopped or sliced, full turkey breast, butter, shallot, finely chopped, fresh thyme, leaves finely chopped, all-purpose flour, chicken stock-in-a -box, worcestershire sauce, dark amber maple syrup, lots of coarsely ground black pepper, butter, broken thin spaghetti, rice, carrot, finely chopped, ribs celery, finely chopped, scallions, whites and greens, chopped, orange zest, chicken stock-in-a -box, navel orange , supremed or sectioned and chopped, halved seedless red grapes, chopped toasted walnuts, chopped parsley leaves, salt and freshly ground black pepper
    1 hour 25 min, 34 ingredients
  • Bourbon-Brined Chicken Bourbon-Brined Chicken
    bourbon, coarse salt, brown sugar and
    9 More
    bourbon, coarse salt, brown sugar, lemons (1/4 inch thick ), garlic cloves, peeled and gently crushed, black peppercorns, mustard seeds, coriander seed, boneless skinless chicken breast halves, melted butter, barbecue sauce (use your favorite ), wood chips, soaked for 1 hour in water to cover, then drained (preferably hickory or oak)
    12 min, 12 ingredients
  • Quick & Easy Chicken Brine Quick & Easy Chicken Brine
    water, lemon, quartered and juiced, sugar, salt and
    1 More
    water, lemon, quartered and juiced, sugar, salt, boneless chicken breasts
    45 min, 5 ingredients




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