4 breasts grand marnier sauce Recipes

olive oil, boneless skinless chicken breast halves, egg, beaten, dried breadcrumbs, grand marnier, orange marmalade, lemon juice, worcestershire sauce, dijon mustard, garlic powder

grand marnier, apricot jam , plus additional for basting, orange zest ( part only), distilled white vinegar, worcestershire sauce, dijon mustard, honey, dried red pepper, boneless skinless chicken breast halves (or your favorite chicken pieces), olive oil

boneless skinless chicken breasts, salt, sugar, white pepper, garlic powder, ginger powder, flour, oil, sweet butter, orange , zest of, onion, minced, fresh ginger, minced, lemongrass, finely minced, grand marnier, fresh orange juice