258 breasts cream egg noodles Recipes

butter, leek , including 1 inch of green cleaned and finely diced, granny smith apple, peeled and finely diced, calvados (apple brandy), cider vinegar, chicken broth (stock), apple juice (or cider), boneless skinless chicken breasts, cut into 1-inch cubes, egg noodles, heavy cream, gruyere cheese, grated, salt, white pepper, chives (for garnish )

condensed cream of chicken soup (regular or 98% fat free), milk, frozen peas, swanson premium white chunk chicken breast in water, drained, egg noodles, cooked and drained, dry bread crumbs, butter, melted

skinless, boneless chicken breast halves, butter, divided, salt, freshly ground black pepper, morel mushrooms, button mushrooms, thinly sliced, fat-free , less-sodium chicken broth, whipping cream, hot cooked egg noodles, fresh flat-leaf parsley sprigs (optional)

chicken breasts, minced garlic, season-all salt (or desired amount), olive oil, red onion, cream of chicken soup, cream of mushroom soup, sour cream, egg noodles, real bacon , pieces

boneless skinless chicken breasts, cut into chunks, flour , as needed for dusting chicken, canola oil , as needed, onion, finely chopped, sliced mushrooms, drained or 6 -8 oz fresh mushrooms, sliced, stemmed, and peeled, condensed tomato soup (reduced fat is ok), cold water (use soup can), sour cream (light or regular but not fat free), bay leaf, salt, black pepper, sweet hungarian paprika, to taste (or spicy ), freshly cooked egg noodles or steamed bread dumplings

boneless skinless chicken breasts, chicken broth, cream cheese, egg noodles, uncooked, frozen broccoli, mayo, shredded sharp cheddar cheese

extra wide egg noodles, salt, extra-virgin olive oil , 1 turn of the pan, bacon or turkey , chopped, average weight of 1 package, ground turkey breast, white mushrooms , wiped, trimmed and sliced, onion, chopped, black pepper, dried thyme or poultry seasoning, dry white wine, chicken stock , available on soup aisle, eyeball it, heavy cream , 3 turns of the pan, freshly grated nutmeg, softened butter, grated gruyere , about an 8-oz brick, plain bread crumbs, chopped parsley leaves

uncooked yolk-free wide egg noodles, water, boneless skinless chicken breast, chopped onions, chopped celery, salt, dried thyme leaves, bay leaf, white pepper, reduced-sodium cream of chicken soup, fat-free buttermilk

vegetable oil, boneless skinless chicken breasts, dried thyme, flour, salt, pepper, chicken stock, broad egg noodles, chopped broccoli, sour cream

wide egg noodles, butter, chicken breast halves, cut in bite-sized pieces, oil, onion, finely chopped, red bell pepper, chopped, garlic, minced, carrots , cut in matchstick, frozen peas, sliced mushrooms, drained (optional), condensed golden mushroom soup, cream of chicken soup, low-fat milk, white wine, onion powder, salt, pepper

condensed cream of chicken soup (regular or 98% fat free), water, lemon juice, dijon-style mustard, garlic powder, carrots, thickly sliced, skinless, boneless chicken breast halves, hot cooked egg noodles, chopped fresh parsley

vegetable oil, boneless skinless chicken breast, cut into bite-size pieces, chopped onion, baby carrots , cut lengthwise in half, frozen broccoli cuts, uncooked whole wheat egg noodles (2 oz), chicken broth , fat free, fat-free cream of chicken soup, chopped fresh parsley , if desired

vegetable oil, boneless chicken breasts , cut into 1-inch pieces, onion, chopped, garlic, minced, chicken stock, egg noodles, broccoli florets, sour cream, hot pepper flakes (optional), salt and pepper, fresh parsley

boneless skinless chicken breasts, cream of chicken soup, butter, sliced, chicken broth, egg noodles, frozen

canned chicken breast meat, drained and flaked, reduced-fat cream of mushroom soup, sliced mushrooms, drained, no yolks egg noodle substitute, cooked per package directions, onion, chopped, olive oil, nonfat sour cream

balsamic vinegar, chicken breast, chicken stock, cream, egg noodles, flour, garlic, ilalian blend, onion, paprika, roasted peppers, salt/pepper, tomatoe sauce, smoked paprika, sour cream, thyme, tomatoe paste, white wine

olive oil, boneless chicken breasts (add thighs for more flavor), salt, fresh pepper, sliced mushrooms, shallot, minced, dry white wine, chicken stock, heavy cream, grainy mustard, chopped fresh tarragon (i think i used about 1 tsp of dried tarragon), egg noodles, cooked, drained, and buttered for serving

chicken breasts, chopped, egg noodles, half and half, velvetta, butter, cream of mushroom soup, sharp cheese