292 breast chipotle sauce Recipes

chipotle chiles in adobo sauce, extravirgin olive oil, chopped onion, chopped carrot, chopped celery, ground cumin, dried oregano, dried thyme, garlic cloves, crushed, fat-free , less-sodium chicken broth, skinless, boneless chicken breast, red potatoes (about 12 oz), cut into 1/2-inch pieces, white or golden hominy, rinsed and drained, whipping cream, chopped seeded plum tomato, chopped fresh cilantro, salt, lime wedges

chili sauce, lime juice, chipotle peppers in adobo sauce, boneless skinless chicken breasts , cut into strips, cider vinegar, brown sugar, molasses, green peppers , cut into 1-inch pieces, onion , cut into 1-inch pieces, olive oil, salt, pepper, flour tortillas (8 inches), chopped tomatoes, shredded mexican cheese blend

dressing, chopped fresh cilantro, light sour cream, minced chipotle chile , canned in adobo sauce (i used about 1.5 tbsp mince chipotles + 2 tsp adobo sauce), ground cumin, chili powder, fresh lime juice, salt, salad, shredded romaine lettuce, chopped roasted skinless , boneless chicken breasts (about 2 breasts) (i bought a seasoned rotisserrie chicken for ease), tomatoes, halved, diced peeled avocado, vertically sliced red onion, black beans, rinsed and drained, no-salt-added whole-kernel corn, rinsed and drained

boneless skinless chicken breasts, cut into bite size pieces, chipotle peppers, minced with, adobo seasoning , plus, adobo seasoning , for sauce (add more peppers and adobo if desired for more heat), butter, onion, minced, garlic cloves, minced, all-purpose flour, chicken stock, half-and-half, hidden valley original ranch dressing, cheddar cheese, shredded (kerrygold dubbliner), macaroni, cooked, kosher salt, thick cut bacon, breadcrumbs, chives, chopped, parsley, chopped

all-purpose flour, garlic powder, salt, ground black pepper, skinless, boneless chicken breast halves - cut into bite-size pieces, olive oil, diced onion, chopped green bell pepper, butter, low-sodium chicken broth, chipotle peppers in adobo sauce, sour cream, chopped cilantro (optional)

chicken breasts, chopped onion, chopped mushroom, chipotle peppers, adobo sauce, sour cream, lime juice, cilantro, salt, flour tortilla

chipotles, chopped (in adobo sauce), garlic, chopped, cilantro, chopped, honey, ground mustard, cumin, juice for 1 1/2 limes, canola oil, boneless chicken breasts

boneless, skinless chicken breast halves, red onion, cut into wedges, olive oil, salt and pepper, chopped jarred roasted red peppers, sour cream, mayonnaise, minced seeded chipotle chiles in adobo , plus 2 tsp. adobo sauce, lime juice, chopped fresh cilantro

chili sauce, lime juice, chipotle chiles in adobo, boneless skinless chicken breast , cut into strips, cider vinegar, brown sugar , packed, molasses, green peppers , cut into 1-inch strips, onion , cut into 1-inch pieces, olive oil, salt, pepper, flour tortillas (8 inch work best ), chopped tomatoes, mexican blend cheese, shredded

olive oil, skinless, boneless chicken breast halves, red wine vinegar, fresh lime juice, white sugar, salt and ground black pepper to taste, green onion, chopped, garlic, minced, dried oregano, light mayonnaise, canned chipotle peppers in adobo sauce, seeded and minced, chopped green onion, sweet pickle relish, sourdough bread, mozzarella cheese, torn lettuce

boneless skinless chicken breast halves (6 oz each), salt, pepper, chicken broth, orange marmalade, canola oil, balsamic vinegar, minced chipotle pepper in adobo sauce, honey, chili powder, garlic powder, cornstarch, cold water

peach preserves (can use low sugar or all fruit preserves), lime juice, canned chipotle chile in adobo, seeded and chopped, adobo sauce, cilantro, chopped, garlic powder, fresh ground black pepper, cumin, salt, skinless chicken breasts

egg substitute, water, adobo sauce plus 1 tsp minced chipotle pepper in , divided, panko (japanese ) bread crumbs, pepper, salt, turkey breast cutlets, olive oil, divided, onion, halved and sliced, garlic clove, minced, king arthur unbleached all-purpose flour, reduced-sodium chicken broth

chipotle chile in adobo, finely chopped , with about 1 tsp of the sauce, orange marmalade, chili powder, garlic powder, balsamic vinegar, honey, chicken broth, oil, pepper, salt, boneless chicken breast halves, cornstarch, cold water

white bread, uncooked regular oats, chopped onion, ketchup, divided, salt, dried oregano, ground cumin, ground coriander, ground red pepper, garlic cloves, minced, egg, lightly beaten, extra-lean ground beef, ground turkey breast, minced chipotle pepper in adobo sauce

boneless skinless chicken breast halves (6 oz each), butter, fresh apricots, thinly sliced, chicken broth, apricot preserves, chopped chipotle pepper in adobo sauce, salt, hot cooked rice , optional

cooked penne pasta or 8 oz pasta, of choice, marinated boneless skinless chicken breasts, cut into 1/2 inch pieces (marinade recipe below ), sliced onion , thin, diced green chilies, sliced mushrooms (about 4), cotija cheese (can sub parmesan), fresh cilantro stems, cupls heavy cream (12 oz), chipotle chiles in adobo, soy sauce, vegetable oil, garlic powder, celery salt, white pepper, cayenne pepper, dry mustard, jalapeno chile

skinless, boneless chicken breast halves, butter, canola oil, all-purpose flour (about 1 1/2 oz), ground cumin, salt, thawed orange juice concentrate, undiluted, water, chopped chipotle chile , canned in adobo sauce (about 1 chile), water (optional), hot cooked brown rice, chopped fresh cilantro, cilantro sprigs (optional)