643 bread sage stuffing Recipes

cornbread (if using recipe mentioned above, 2 slices = 1 quarter of ), whole wheat bread, sage (or to taste), stalks celery, chopped, green onions, chopped, potato

gluten-free white bread, sage-flavored pork sausage, celery, chopped, onion, chopped, chicken stock, eggs, poultry seasoning, salted butter, divided

chopped onion, chopped celery (with leaves ), chopped fresh parsley, butter, soft bread cubes, salt, dried sage, ground sage, dried thyme leaves, poultry seasoning, fresh ground black pepper

day-old light rye bread, cubed, day-old dark rye bread, cubed, sage flavored sausage , jimmy dean brand recommended, onions, chopped, cooking apples, peeled and chopped, celery, chopped, garlic cloves, minced, butter or 1/2 cup margarine, salted mixed nuts, chopped (optional), dried parsley flakes, salt, dried thyme, rubbed sage, dried rosemary, crushed, pepper, ground nutmeg, chicken broth

crusty country bread, 1 inch cubes (1 lb) or 2 packages pepperidge farm seasoned stuffing mix (i use this. don tsp use stovetop stuffing mix!), onions, chopped, celery ribs, thinly sliced crosswise, dried thyme, dried sage or 1 tbsp fresh sage, dried rosemary or 1 tbsp fresh rosemary, unsalted butter, chicken broth

canola oil, cooking spray, white button mushrooms, canola oil, onion, diced, stalks celery, diced, chopped fresh sage leaves, chopped fresh thyme leaves, eggs, beaten, chicken broth, day old french bread, diced into 1/2-inch cubes, salt and freshly ground black pepper

acorn squash, halved and seeds removed, sweet italian sausages, casings removed, minced garlic, onion, finely chopped, dry white wine or 1/8 cup chicken broth, baby spinach, stems trimmed, dried sage, crushed, olive oil, sea salt & freshly ground black pepper, to taste, shredded mozzarella cheese, panko breadcrumbs (japanese bread crumbs), balsamic vinegar (optional)

water, dried porcini mushrooms, bulk pork sausage, onions, chopped, coarsely chopped fresh shiitake mushrooms (about 3/4 lb), divided, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, minced fresh sage or 1/4 tsp rubbed sage, soft bread crumbs, minced fresh parsley, divided, pork tenderloins (about 1-1/4 lb each), salt, divided, pepper, divided, butter, king arthur unbleached all-purpose flour, chicken broth

bread, eggs, onion, diced, celery, diced (may need more), turkey brooth to taste, leave sage to taste

butter, onions, chopped, red bell peppers, seeded, chopped, celery stalks with leaves, chopped, frozen lima beans, thawed, frozen corn kernels, thawed, chopped fresh parsley, crumbled dried sage leaves, dried thyme, crumbled dried rosemary, salt, ground black pepper, canned low-salt chicken broth, egg, beaten to blend

butter, celery, chopped, onion, chopped, poultry seasoning, sage leaves, crumbled, pepper, salt, thyme leaves, crumbled, eggs, beaten, chicken broth, italian seasoned breadcrumbs (finely ground kind )

sage sausage (such as jimmy dean), monterey jack cheese, seasoned bread crumbs , especially shake and bake for pork, jalapeno peppers, egg, beaten

egg bread, cut into 1/2-inch cubes, canned low-salt chicken broth, butter, onions, chopped, chopped celery, chopped green bell pepper, almonds, toasted, poultry seasoning, dried sage, chopped dried apricots (about 6 oz), eggs, beaten to blend

fresh mushrooms, pork sausage, hot or sage flavored is best, onion minced, sauterne wine, bread crumbs, cream of mushroom soup, various cheeses

cornbread mix (i use jiffy , which is 8 1/2 oz) prepared per directions, cooled and crumbled, bread crumbs, country sausage, browned and drained, raisins, apple pie filling, cut into small pieces, sage , add more according to taste, poultry seasoning , add more according to taste, chicken broth, cream of mushroom soup, salt and pepper, to taste, pork shoulder , 4 to 5 lb, deboned and cut butterfly-style, oil and flour for roasting pan, olive oil, salt and pepper, to taste, crushed, dried rosemary, sage , to taste, cotton twine

white bread (stale or toasted), butter, white onions, celery (with leaves ), salt and pepper, green zucchini, yellow squash, bumble bee oysters (not smoked ), fresh sage, milk, turkey

onion, halved, divided, canola oil, divided, fresh sage, divided, granny smith apples, diced, walnuts, chopped, salt, divided, pepper, divided, fresh white bread , torn into pieces, fresh parsley, chopped, egg yolk, chicken broth , 30% less sodium, divided, turkey breast , boned, skin on

white bread, crusts removed, cut into 1/2-inch cubes, milk, ground meat of your choice, chopped fresh parsley, chopped fresh sage, chopped garlic, sugar, salt, freshly ground black pepper, cabbage leaves , preferably savoy cabbage, extra-virgin olive oil, diced onion, chopped garlic, tomato paste, sweet paprika, chicken stock, prepared tomato sauce or 1 cup diced tomatoes, balsamic vinegar, sugar, leaves fresh sage or 4 sprigs thyme, salt, freshly ground black pepper