886 bread rosemary olive oil Recipes

water (110 degrees f/45 degrees cup), active dry yeast, molasses, olive oil, salt, bread flour, kalamata olive, pitted and chopped, chopped fresh rosemary, sesame seeds (optional)

bread flour or 3 1/2-3 3/4 cups all-purpose flour, divided, granulated sugar, active dry yeast (2 1/4 tsp), water, olive oil or 2 tbsp vegetable oil, dried rosemary (optional) or 2 tsp thyme leaves (optional), salt, diced asiago cheese , swiss or 1 1/4 cups other firm cheese, cooking spray, for greasing bowl and cookie sheet

eggs, sugar, extra virgin olive oil, chopped fresh rosemary, unbleached all-purpose flour, baking powder, kosher salt

warm water, yeast, bread flour, salt, extra virgin olive oil, stalks fresh rosemary, kosher salt, pepper

boiled potatoes, mashed (reserve 125ml of the water), warm milk, dry yeast, olive oil, salt, plain flour, chopped fresh rosemary

flour , about, salt, extra virgin olive oil, raisins, yeast, chopped rosemary (fresh , if possible), water (the temperature of baby bath )

baguette, olive oil, sea salt, fresh ground black pepper, dried rosemary

dry yeast, water, sugar, olive oil, sea salt, fresh rosemary, lemon juice, instant minced garlic, dried onion flakes, freshly grated pecorino romano cheese, all-purpose flour

bread flour (all-purpose will work, too), instant yeast, water, extra virgin olive oil, plus more for drizzling on top, dry white wine (or water), fresh rosemary, chopped and divided, salt, pecorino romano cheese, grated

active dry yeast, sugar, water, multi-grain all-purpose flour , eagle mills or 2 cups white whole wheat flour, fine sea salt, fresh rosemary leaves, chopped, extra virgin olive oil, approximately, coarse sea salt , to taste

refrigerated pizza crusts, olive oil, garlic cloves, minced, salt, pepper, fresh rosemary, crushed, fresh tomatoes, sliced, parmesan cheese, grated, fresh parsley, minced

cream cheese, softened, grated parmesan cheese, seasoned bread crumbs, divided, eggs, minced fresh rosemary, minced garlic, cayenne pepper, olive oil, marinara sauce, warmed , optional

more) bread flour, fast-rising dry yeast, salt, sugar, water (125of. to 130of.), olive oil, cornmeal, minced fresh rosemary, dried crushed red pepper

dry yeast, sugar, warm water (105o to 115o), bread flour, divided, cornmeal, plain fat-free yogurt, chopped green olives, olive oil, dried rosemary, salt

bread flour, yeast (or 1-1/2 tsp of - fast activating), minced fresh garlic cloves, fresh rosemary minced, olive oil, warm water, sage, fresh cracked pepper, shakes of crushed red pepper (optional), honey, salt, sesame and/or poppy seeds for top of bread (optional)

garlic bread (costco 2 loaves to a bag), whole wheat french (costco 2 loaves to a bag), prosciutto 1/2 lb (freeze slightly so you can chop into bite sized strips, salami 1/2 lb (pick something exotic from the deli when you buy the prosciutto) sliced thin, italian olive medley 1 pint, pitted ( buy where you can taste and pick ones you like), chopped, roasted red peppers 1 jar, 7 oz, chopped, artichoke hearts 7 oz, sliced, red onion 1 small, sliced thin, english cucumber, peeled & sliced, parmesan cheese 1.5 cups grated, garlic olive oil or any that you like, fresh herbs 1/4 cup (rosemary, lavender marjoram, thyme & basil is what s in my garden) chopped, fresh ground pepper, sea salt, italian dressing (optional)

active dry yeast, warm water (110o to 115o), king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, chopped walnuts, honey, olive oil, dried rosemary, crushed, salt

warm 2% milk (70o to 80o), egg, water (70o to 80o), butter, softened, king arthur unbleached bread flour, sugar, salt, active dry yeast, olive oil, minced fresh rosemary, garlic cloves, minced, kosher salt