295 bread reuben Recipes

rye bread, butter, softened, sliced corned beef, sauerkraut, mozzarella cheese

rye bread, toasted, swiss cheese, grated, onion, thinly sliced, sauerkraut, drained, corned beef, sliced, thousand island dressing, mayonnaise, butter

butter or 3 tbsp margarine, softened, dark rye or 8 slices pumpernickel bread, thousand island dressing or 3 tbsp russian salad dressing, sliced cooked corned beef or 6 oz roast beef or 6 oz cooked pork or 6 oz ham, swiss cheese (3 oz), sauerkraut, well drained

canola mayonnaise, chili sauce, minced dill pickle, worcestershire sauce, grated onion, rye bread, swiss cheese, shaved (about 3/4 cup), lower-sodium corned beef, thinly sliced (such as boar s head corned beef, top round, cap-off), organic sauerkraut, drained well

butter, rye bread, deli sliced corned beef, swiss cheese, sauerkraut, drained, thousand island dressing

chili sauce, mayonnaise, butter, softened, rye bread, sliced corned beef, sliced swiss cheese, sauerkraut

corned beef, swiss cheese, dark rye or 2 slices pumpernickel bread, sauerkraut, thousand island dressing, butter

thousand island dressing, rye meal or 4 slices pumpernickel bread, swiss cheese, sauerkraut, drained, sliced cooked corned beef, soft butter

eggs, lightly beaten, sauerkraut, rinsed and well drained, shredded swiss cheese, deli corned beef , cut into 1-inch pieces, chopped green onions, milk, dijon mustard, salt, pepper, rye bread, toasted and coarsely chopped, butter, melted

salt, cavatappi pasta , hallow corkscrew shaped pasta or, other short cut, rye bread, butter , plus, some butter , for buttering toast, fresh parsley leaves, paprika, all-purpose flour, milk, spicy brown mustard (recommended ( gulden s), shredded swiss cheese, shredded gruyere, shredded yellow cheddar cheese, good quality deli corned beef , sliced as thick as bacon, chopped, sauerkraut, rinsed and well drained

eggs, milk, corn chips, crushed, rye bread, thousand island salad dressing, deli corned beef, swiss cheese, sauerkraut, rinsed and well drained

sauerkraut, rinsed and well drained, caraway seed, tomato, cut into thin wedges, thousand island dressing, corned beef, thinly sliced, swiss cheese, shredded, cubed rye bread, butter, melted

mayonnaise, chili sauce, prepared mustard, prepared horseradish, sauerkraut, rinsed and well drained, chopped corned beef (about 3 cups), shredded swiss cheese, rye bread, butter, softened

mayonnaise (best foods or hellmann s or vegenaise), catsup, dill relish, sweet pickle relish, dried onion flakes , to taste, garlic powder, lemon juice (we use both, to taste, the balsamic really adds nice flavor) or 1/4 tsp balsamic vinegar (we use both, to taste, the balsamic really adds nice flavor), black pepper , to taste, dark rye bread (caraway or not, it s up to you, but we prefer it without), butter, sliced deli pastrami, sauerkraut, drained well (we prefer bubbie s naturally fermented kraut), sliced provolone cheese or 1 -2 oz swiss cheese or 1 -2 oz monterey jack cheese

hormel corned beef, sauerkraut, drained well, thousand island dressing or 1/2 cup russian salad dressing, bacon bits, swiss cheese, imitation bacon bits, pepper, rye bread

cubed fully cooked ham, shredded swiss cheese, sauerkraut, rinsed and well drained, thousand island salad dressing, rye bread

egg noodles, uncooked, corned beef (see directions ), sauerkraut, drained, caraway seeds, swiss cheese, shredded, thousand island dressing, milk, mustard, pumpernickel bread, butter

cubed rye bread (about 8 slices), sliced deli corned beef, chopped, shredded swiss cheese, eggs, milk, bottled thousand island dressing, caraway seed, dry mustard, salt