264 bread network Recipes
-
Tomato, Olive, and Rosemary Crustless Quiche (Food Network Kitchens)grape tomatoes, mixed red and yellow if possible, rinsed ... and13 Moregrape tomatoes, mixed red and yellow if possible, rinsed and patted dry, extra-virgin olive oil, pitted black olives , such as kalamata, halved lengthwise, day-old ) bread cubes, preferably sourdough, chopped white onion , about 1 medium, kosher salt, lemon , zest finely grated, half-and-half, eggs, egg yolks, freshly ground black pepper, grated emmentaler cheese , about 3/4 cup, grated fontina cheese , about 3/4 cup, minced fresh rosemary1 hour 5 min, 14 ingredients
-
Cauliflower with Brown Butter & Crispy Crumbs (Food Network Kitchens)head cauliflower (about 2 lb), cut into bite-size florets and7 Morehead cauliflower (about 2 lb), cut into bite-size florets, garlic, roughly chopped, unsalted butter, kosher salt, fresh bread crumbs (see know-how, below), minced fresh flat-leaf parsley, freshly ground black pepper, lemon wedges38 min, 8 ingredients
-
-
Broiled Flank Steak with Tomato-Scallion Relish (Food Network Kitchens)flank steak (about 1 1/2 lb) and12 Moreflank steak (about 1 1/2 lb), extra-virgin olive oil , for rubbing steak pluse 1 tbsp, herbes de provence, kosher salt, freshly ground black pepper, ripe medium tomatoes, scallions, trimmed, whole garlic cloves, unpeeled, extra-virgin olive oil, balsamic or red wine vinegar, worcestershire sauce, salt and freshly ground black pepper, toasted crusty bread , for serving32 min, 13 ingredients
-
Chicken Salad Sandwiches With Walnut-Dill Pesto (Food Network Kitchens)red onion, halved and thinly sliced and12 Morered onion, halved and thinly sliced, grated zest and juice of 1 lemon, sugar, kosher salt and freshly ground pepper, dill, leaves and tender stems (about 1 cup), walnuts, garlic, extra-virgin olive oil, plus more for drizzling, rotisserie chicken, skin removed and meat shredded, tomatoes, sliced, head boston lettuce, leaves separated, thick slices country white bread, lightly toasted, potato chips , for serving (optional)20 min, 13 ingredients
-
-
Vampire Blood Tomato Soup with Muenster Sammies (Food Network Kitchens)olive oil, fennel bulb, chopped , about 2 1/2 cups and19 Moreolive oil, fennel bulb, chopped , about 2 1/2 cups, onion, chopped , about 1 cup, garlic , smashed, kosher salt, fennel seed, crushed red pepper flakes , optional, tomatoes , preferably san marzano, homemade vegetable broth or low-sodium canned, tomato juice, basil leaves , torn, fresh lemon juice, fresh ground black pepper , to taste, muenster sammies , recipe follows, westphalian pumpernickel , or other thin black bread, apple jelly, muenster cheese , about 3 oz, yellow cheddar cheese , about 3 oz, dill pickle rounds, fennel fronds, spanish olives with pimentos1 hour 20 min, 21 ingredients
-
Chicken With Sun-Dried Tomato, Eggplant and Basil (Food Network Kitchens)extra-virgin olive oil, baby eggplant, halved, kosher salt and10 Moreextra-virgin olive oil, baby eggplant, halved, kosher salt, pine nuts, chicken cutlets (about 1 lb total ), freshly ground pepper, all-purpose flour , for dredging, garlic, sliced, sun-dried tomatoes packed in oil, drained,rinsed and roughly chopped, fresh basil leaves , torn, low-sodium chicken broth, ricotta cheese, rustic bread , for serving36 min, 13 ingredients
-
Italian Cocktail Meatballs with Herbs and Ricotta (Food Network Kitchens)ground pork, ground turkey, whole milk ricotta and15 Moreground pork, ground turkey, whole milk ricotta, minced flat-leaf parsley leaves, panko bread crumbs, onion, grated (about 1/2 cup), grated pecorino, bacon, finely minced, garlic, minced, milk, minced fresh thyme or lemon thyme, egg, beaten, kosher salt, worcestershire sauce (about 1/2 tsp), freshly ground black pepper, extra-virgin olive oil, homemade or quality jarred marinara sauce, fresh basil leaves1 hour 35 min, 18 ingredients
-
Roasted Red Pepper Soup With Broccoli Pesto Trees (Food Network Kitchens)blanched almonds, kosher salt, broccoli florets and15 Moreblanched almonds, kosher salt, broccoli florets, fresh basil, garlic , smashed, extra-virgin olive oil, grated parmesan cheese, red bell peppers, extra-virgin olive oil, stalk celery, diced, carrot, diced, leek (white and light green parts only), halved lengthwise and thinly sliced crosswise, kosher salt, fresh thyme, tomato paste, low-sodium chicken broth, russet potato, peeled and diced, white bread1 hour 30 min, 18 ingredients
-
Grilled Portobello, Scallion & Manchego Sandwiches (Food Network Kitchens)pimenton, drained jarred piquillo peppers, mayonnaise and11 Morepimenton, drained jarred piquillo peppers, mayonnaise, sherry wine vinegar, honey, kosher salt, freshly ground black pepper, portobello mushrooms (about 1 lb), stemmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, scallions (white and green parts), trimmed, thick slices country-style bread, garlic, peeled, manchego cheese , cut into 1/8-inch thick slices23 min, 14 ingredients
-
Smoked Gouda and Roasted Red Pepper Grilled Cheese (Food Network Kitchens)eight 1/3- to 1/2-inch-thick slices pullman bread and5 Moreeight 1/3- to 1/2-inch-thick slices pullman bread, smoked gouda, very thinly sliced with a cheese slicer, muenster cheese (about 4 oz), jarred roasted red pepper, drained, dried and thinly sliced, baby arugula, unsalted butter, softened20 min, 6 ingredients
-
Chocolate-Hazelnut French Toast With Raspberry Syrup (Food Network Kitchens)raspberries, sugar and6 Moreraspberries, sugar, chocolate-hazelnut spread (such as nutella), eggs, whole milk, country white bread, unsalted butter, chopped toasted hazelnuts, for topping40 min, 8 ingredients
-
Ghostinis with Bloody Murder Sundried Tomato Tapenade (Food Network Kitchens)sourdough bread (about 1 1/4 lb), olive oil and8 Moresourdough bread (about 1 1/4 lb), olive oil, kosher salt and freshly ground black pepper, pitted kalamata olives, fresh parsley leaves, sundried tomatoes in oil , plus 1 tbsp flavored oil from the jar, drained capers in brine, fresh lemon juice, grissini and/or seeded flatbread crackers, for serving, special equipment : 1 2 1/2- to 3-inch metal ghost-shaped cookie cutter30 min, 10 ingredients
-
Brioche-Pear Stuffing With Italian Sausage and Almonds (Food Network Kitchens)brioche bread, unsalted butter and11 Morebrioche bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, eggs, chopped parsley, pears, cut into small chunks and sauteed in butter, italian sausage, cooked and crumbled, roughly chopped almonds1 hour 25 min, 13 ingredients
-
Fried Chicken Liver Pitas with Red Onion Marmalade and Watercress (Food Network Kitchens)cleaned chicken livers, buttermilk and12 Morecleaned chicken livers, buttermilk, kosher salt and freshly ground black pepper, red onions, thinly sliced, unsalted butter, sugar, balsamic vinegar, pita breads, canola oil, for frying, all-purpose flour, cornmeal, cayenne pepper, baking soda, watercress , for serving50 min, 14 ingredients
-
Blueberry French Toast Casserole with Whipped Cream and Strawberries (Food Network Kitchens)unsalted butter, plus extra for buttering the dish and12 Moreunsalted butter, plus extra for buttering the dish, day-old loaf challah or white bread, unsliced, two 6-oz containers blueberries (about 2 1/4 cups), eggs, milk, heavy cream, granulated sugar, pure almond extract, kosher salt, strawberries, sliced, raspberries, vanilla extract, sugar , for dusting, optional1 hour 5 min, 13 ingredients
-
Balsamic Grilled Chicken Finger Sandwiches with Sundried Tomatoes and Herbed Goat Cheese Spread (Food Network Kitchens)boneless chicken breasts, balsamic vinegar and11 Moreboneless chicken breasts, balsamic vinegar, extra-virgin olive oil, garlic, minced, salt, pepper, sundried tomatoes, soaked for 15 minutes in hot water, creamy goat cheese, sour cream, chopped fresh oregano leaves, chopped fresh basil leaves, chopped fresh thyme leaves, foccacia bread28 min, 13 ingredients
-
Breaded Pork Chops (Food Network Kitchens)four 1/2-inch-thick, bone-in, pork chops (about 1-1/2 lb)... and11 Morefour 1/2-inch-thick, bone-in, pork chops (about 1-1/2 lb), patted dry, flour for dredging, eggs, kosher salt, freshly ground black pepper, fresh sourdough bread crumbs, dried thyme, dried marjoram, dried basil, extra-virgin olive oil for shallow frying, lemon wedges, copyright 2001 television food network , g.p. all rights reserved30 min, 12 ingredients
-
Food Network Fry Breadcake flour, baking powder, salt, powdered milk, shortening and2 Morecake flour, baking powder, salt, powdered milk, shortening, water, oil (for frying )40 min, 7 ingredients
Related searches:
- bread food network
- mary alice hoagie dip bread bowl food network
- food network fry bread
- network magazine
- network down
- network home
- network cracker
- network squash
- network cinnamon
- dish network
- food network
- banana bread
- our daily bread
- zucchini bread
- bread pudding
- monkey bread
- pumpkin bread
- pro bowl
- ezekiel bread