16548 bread dried bread Recipes

prepared italian salad dressing, french bread , halved lengthwise, dried rosemary, crushed, dried oregano

butter, melted, bay scallops, rinsed and drained, seasoned dry bread crumb, onion powder, paprika, dried parsley, garlic cloves, minced, grated parmesan cheese

warm water (110 degrees f (43 degrees cup)), active dry yeast, white sugar, salt, olive oil, ground thyme, garlic powder, crushed dried rosemary, all-purpose flour

all-purpose flour, dried cranberries, plain yogurt, warm water, honey, butter, melted, active dry yeast, salt, orange oil

warm water (110 degrees f/45 degrees cup), vegetable oil, golden syrup, bread flour, bread flour, instant powdered milk, ground cinnamon, salt, golden raisins, active dry yeast

eggs, milk, heavy cream, dry bread, cut into 1 inch cubes (if fresh , toast lightly, try not to use a crust type of bread), onion, chopped, potatoes, peeled diced and cooked, breakfast sausage (any flavor except for maple), parmesan cheese, cayenne, salt and pepper

milk, water, salt, sugar, dried dill weed, whole wheat flour, bread flour, bread machine yeast, grated cheddar cheese, grated asiago or parmesan cheese

cupup water, warmed to 110 degrees f/45 degrees cup, white sugar, active dry yeast, vegetable oil, bread flour, salt

apple juice, applesauce, apple, grated, nutmeg, cinnamon, sugar, salt, nonfat dry milk powder, whole wheat flour, bread flour, bread machine yeast, margarine

active dry yeast, bread flour, bread flour, salt, candied orange zest (or make your own , recipe bellow) or 1/4 cup candied lemon zest (or make your own, recipe bellow), sugar, butter, eggs, egg yolks, water, raisins

olive oil (or extra-virgin), garlic cloves, diced, italian/french bread, dried oregano, dried basil

dry yeast, bread flour, salt, sugar, dry skim milk, lukewarm water, sweet unsalted butter, egg, vanilla extract, raisins soaked in rum (drained after soaking), candied orange peel slices (i have substituted dried mixed fruit), a little orange zest

orange-roughy fillets, cut to make 4 pieces, salt, fresh-ground black pepper, dry white wine, olive oil, dry bread crumbs, garlic, minced, grated zest of 1 lemon, chopped fresh parsley

milk, minced garlic, dry white wine, crushed red pepper, paprika, salt, center-cut pork chops (about 2 1/4 lb), fine, dry bread crumbs, black pepper, italian essence or other italian seasoning, grated pecorino, olive oil, roasted garlic mashed potatoes , recipe follows, smothered green peas , recipe follows

dried strawberries, prunes, candied orange peel, olive oil, salt, honey, oats, linseeds (optional), yeast, bread flour, water

active dry yeast (or 1 1/4 tsp quick rise or bread machine yeast), bread flour, water , plus, water, extra virgin olive oil (may sub walnut oil for a nutty flavor), salt, sugar, coarsely chopped toasted walnuts (see note below )

stone-ground whole wheat flour, salt, active dry yeast, very warm water (120o to 130o), molasses, vegetable oil, toasted wheat germ, unprocessed wheat bran, bread flour, bread flour, divided, vegetable cooking spray

stone-ground whole wheat flour, salt, active dry yeast, whole milk, unsalted butter, molasses, eggs, toasted wheat germ, unprocessed wheat bran, bread flour, bread flour, divided, vegetable oil, divided