3317 bread active dry yeast Recipes

  • Bread Machine Sugar-Free Bread
    active dry yeast, skim milk , luke warm and
    5 More
    active dry yeast, skim milk , luke warm, warm water (110 degrees f/45 degrees cup), salt, all-purpose flour, whole wheat flour, olive oil
    1 hour 15 min, 7 ingredients
  • Bread Machine Monkey Pull Aparts
    active dry yeast, bread flour, whole wheat flour, sugar and
    7 More
    active dry yeast, bread flour, whole wheat flour, sugar, salt, butter, eggs, slightly beaten, water, butter, divided, brown sugar, divided, cinnamon
    1 hour 10 min, 11 ingredients
  • Bread Machine West African Banana Fritters
    active dry yeast, bread flour, whole wheat flour, sugar and
    7 More
    active dry yeast, bread flour, whole wheat flour, sugar, salt, flaked coconut, banana, ripe and mashed, egg, milk, vegetable oil, for frying, sugar
    32 min, 11 ingredients
  • Bread Machine Honey Buttermilk Wheat Bread
    active dry yeast, whole wheat flour, all-purpose flour and
    5 More
    active dry yeast, whole wheat flour, all-purpose flour, baking soda, salt, honey, vegetable oil, buttermilk (room temperature )
    8 ingredients
  • Tomato Spinach Bread
    active dry yeast, warm water (110o to 115o) and
    20 More
    active dry yeast, warm water (110o to 115o), butter, melted, salt, king arthur unbleached bread flour, cold water, frozen chopped spinach, thawed and squeezed dry, active dry yeast, warm water (110o to 115o), butter, melted, salt, king arthur unbleached bread flour, active dry yeast, warm water (110o to 115o), butter, melted, salt, tomato paste, king arthur unbleached bread flour, egg white, cold water
    35 min, 22 ingredients
  • Polish Sourdough Rye Bread
    active dry yeast or 4 1/2 tsp , separated, white sugar and
    8 More
    active dry yeast or 4 1/2 tsp , separated, white sugar, warm water , 80 degrees f, onion, rye flour, buttermilk, room temperature, baking soda, salt, bread flour, caraway seed (optional)
    1 hour 35 min, 10 ingredients
  • Chocolate Yeast Bread
    active dry yeast, lukewarm water, all-purpose flour , plus and
    14 More
    active dry yeast, lukewarm water, all-purpose flour , plus, all-purpose flour, bread flour, good-quality cocoa powder, sugar , plus, sugar, active dry yeast, water, fine salt, unsalted butter, room temperature,plus more for pans, good-quality bittersweet chocolate, chopped into 1/4 inch pieces, vegetable oil, for lightly oiling bowl, egg yolk, lightly beaten, heavy cream, turbinado sugar
    11 hour 40 min, 17 ingredients
  • Sourdough Bread II
    active dry yeast and
    13 More
    active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, warm water, white sugar, salt, active dry yeast, warm water (110 degrees f/45 degrees cup), sourdough starter, white sugar, salt, baking soda, bread flour, butter, melted
    2 hour 10 min, 14 ingredients
  • French Country Bread
    active dry yeast, warm water, bread flour and
    5 More
    active dry yeast, warm water, bread flour, active dry yeast, warm water, whole wheat flour, bread flour, salt
    1 hour 10 min, 8 ingredients
  • Ciabatta (Italian Slipper Bread)
    active dry yeast, water (105-115 f), room-temp water and
    7 More
    active dry yeast, water (105-115 f), room-temp water, bread flour, active dry yeast, warm milk (105-115 f), room-temp water, olive oil, bread flour, salt
    16 hour 20 min, 10 ingredients
  • Ciabatta (Italian  Slipper  Bread)
    active dry yeast, room-temperature water, bread flour and
    6 More
    active dry yeast, room-temperature water, bread flour, active dry yeast, room-temperature water, olive oil, bread flour, salt
    10 ingredients
  • Bread Machine Croissants
    water , 90-100 f, bread flour, dry milk, sugar, salt and
    4 More
    water , 90-100 f, bread flour, dry milk, sugar, salt, butter, active dry yeast or 2 tsp bread machine yeast or 2 tsp fast rise yeast, butter, sliced thin, egg white, slightly beaten
    6 hour , 9 ingredients
  • Rum Raisin Bread
    active dry yeast or 2 1/2 tsp, warm water and
    7 More
    active dry yeast or 2 1/2 tsp, warm water, all-purpose flour or 3 1/2 cups bread flour, powdered sugar, ground cinnamon, eggs, butter or 2 tbsp margarine, softened, rum flavoring, golden raisin
    3 hour 15 min, 9 ingredients
  • Bread Bread
    active dry yeast, warm water, flour, sugar, oil, sugar and
    6 More
    active dry yeast, warm water, flour, sugar, oil, sugar, flour, baking powder, eggs, vanilla pudding mix or 2 (3 oz) boxes, cinnamon, salt
    1 hour , 12 ingredients
  • Bread of the Dead Bread of the Dead
    active dry yeast, milk and
    9 More
    active dry yeast, milk, butter or margarine, cut into small pieces, sugar, salt, eggs, vanilla, all-purpose flour, ground nutmeg, ground cinnamon, sesame seed
    11 ingredients
  • Bananas and Cream Bread (For Bread Machines) Bananas and Cream Bread (For Bread Machines)
    active dry yeast, bread flour, wheat germ, powdered milk and
    22 More
    active dry yeast, bread flour, wheat germ, powdered milk, sugar, salt, grated nutmeg, vegetable oil, mashed ripe banana , plus, mashed ripe bananas, sour cream or 3/4 cup plain yogurt, water , plus, water, raisins (optional) or 3/4 cup chopped nuts (optional), active dry yeast, bread flour, wheat germ, powdered milk, sugar, salt, grated nutmeg, vegetable oil, mashed ripe banana, sour cream or 1/2 cup plain yogurt, water, raisins (optional) or 1/2 cup chopped nuts (optional)
    3 hour 10 min, 26 ingredients
  • Garden Tomato Bread Garden Tomato Bread
    active dry yeast, warm water (100 to 110 ), bread flour and
    14 More
    active dry yeast, warm water (100 to 110 ), bread flour, active dry yeast, tomatoes, ripe, tomato paste, parsley, chopped, sage leaves, chopped fresh, garlic, minced, thyme leaves, fresh, black pepper, fresh-ground, whole wheat flour, bread flour , approximate, salt, pumpkin seeds, raw, sunflower seeds, raw, cornmeal , approximate
    4 hour , 17 ingredients
  • Biove Bread Biove Bread
    active dry yeast (or 1/5 sm. cake yeast - 3g) and
    12 More
    active dry yeast (or 1/5 sm. cake yeast - 3g), water - warm (120 ml), water (45 ml), flour - unbleached all purpose (335 g), dough, active dry yeast (or 2/5 sm. cake yeast - 7g), water - warm (60 ml), flour - unbleached all purpose (165 g), malt (2 g), all starter from above (500 g), water (60 ml), lard (20 g) - see note below
    14 hour , 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top