16110 bratwurst herb rye Recipes

links of smoked bratwursts , split down the middle lengthwise, sauerkraut , drained of excess liquid, sweet corn relish or 1/2 cup sweet red pepper relish or 1/2 cup sweet pepper apple relish, german mustard, havarti with dill, onion rye bread

bratwursts, beer, onion, chopped, peppercorns (quantity optional), hard rolls

bratwursts, lager beer, onions (sliced and divided ), extra virgin olive oil, red bell peppers (cored and sliced ), salt & fresh ground pepper, bratwurst buns (split lengthwise) or 6 hoagie rolls (split lengthwise), mustard

bratwurst sausages, cut into thirds, black-eyed peas, rinsed and drained, frozen cut green beans, thawed, cubed potatoes, chopped onion, garlic, minced, chicken stock, hot buffalo wing sauce (such as frank s red ), or to taste, ketchup, worcestershire sauce, ground thyme, salt and ground black pepper to taste, all-purpose flour (optional), water (optional)

fresh bratwurst sausages, sauerkraut, celery salt, brown sugar, baked beans

butter, onions, sliced into thin rings, garlic cloves, finely chopped (optional), cheap beer (wisconsin fans insist on pabst blue ribbon), bratwurst links, crusty hoagie rolls, whole-grain mustard, dill pickle spears

caraway seeds, fennel seeds, wondra flour, ground black pepper, sauerkraut (preferably fresh), rinsed, drained, squeezed dry (from 1 32-oz jar), onion (about 1 lb), halved lengthwise, thinly sliced crosswise, golden delicious apples (about 1 1/2 lb total), peeled, cored, thinly sliced, whole smoked bratwurst (about 1 lb), pierced all over with skewer, bay leaves, beef broth, dry vermouth, ketchup, butter, melted, pumpernickel bread or whole grain

extra virgin olive oil, potatoes , cut in half lengthwise and sliced, fully cooked bratwursts, cut into bite size pieces (i used johnsonville), red onion, sliced, red pepper, sliced, yellow pepper, sliced, teriyaki sauce, orange juice, dried basil, black pepper (or more )

onions , cut into 1/4 inch slices, fat-free margarine, potatoes, peeled and cubed, sauerkraut, drained, chicken broth, brown sugar, red wine vinegar, dijon mustard, caraway seeds, bay leaf, pepper, fully cooked bratwursts , cut into 1/2-inch slices

fresh bratwursts, grilled (johnsonville is a great brand), flour tortillas, grated cheddar cheese, shredded iceberg lettuce, onion, finely chopped, ripe tomato, finely chopped, salsa (your favorite )

light soy sauce, frozen apple juice concentrate, thawed, hot mustard, bratwursts, sliced into 1/2-inch pieces, onion , cut into 2-inch pieces, yellow squash, sliced, red pepper, seeded and cut into 2-inch pieces, green pepper, seeded and cut into 2-inch pieces, metal skewers or wooden skewer

bratwursts, onions, thinly sliced, butter, beer, ground black pepper, hoagie rolls

caraway seed, fennel seed, wondra flour, ground black pepper, sauerkraut, rinsed, drained, squeezed dry (preferably fresh ), onion , halved lengthwise, thinly sliced crosswise (about 1 lb), golden delicious apples (peeled, cored, thinly sliced ), whole smoked bratwursts , pierced all over with skewer (about 1 lb), bay leaves, beef broth, dry vermouth, ketchup, butter, melted, pumpernickel bread or whole grain bread

links bratwurst sausage, julienned red onion, dark beer, bacon, chopped, julienned yellow onions, minced garlic, red apples, cored and cubed, deli mustard (to taste), caraway seed, red wine vinegar, sauerkraut , rinsed well under cold running water and drained, brown sugar, salt, fresh ground black pepper, buns or rolls or rye bread, deli mustard, cold beer (lots)

dill seed, poppy seed, celery seed, water, egg, minced shallots, molasses, bread flour, rye flour or 3/4 cup dark, gluten, caraway seeds, salt, rapid rise yeast (or 2 1/2 tsp. bread machine yeast)

rye flour, margarine or 2 oz butter, dried herbs, salt, milk or 4 tbsp water

bratwurst sausages , cut into 2-inch pieces, green beans, drained, condensed cream of mushroom soup, red bell pepper , cut into strips, onion, chopped, red potatoes, cut into bite-size chunks, shredded cheddar cheese, water, salt and ground black pepper to taste