30662 brandy topped ricotta Recipes
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ricotta cheese, preferably at room temperature and10 Morericotta cheese, preferably at room temperature, eggs, preferably at room temperature, pure vanilla extract, unsalted butter, melted and cooled, sugar, grated lime , zest of, all-purpose flour, baking powder, baking soda, salt, blueberries (fresh or frozen ) or 1 -1 1/3 cup raspberries (fresh or frozen)35 min, 11 ingredients
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Brandied Fruit Pork Tenderloinbrandy, water, powdered sugar and8 Morebrandy, water, powdered sugar, mixed dried fruit (prunes, apricots, raisins, cherries, dates and/or cranberries), minced crystallized ginger, pork tenderloin, herbes de provence, salt, fresh ground pepper, butter, apples, peeled,sliced 1/2 inch thick27 min, 11 ingredients
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Brandy Apricot Stuffingbrandy, dried apricot, diced, vegetable oil and10 Morebrandy, dried apricot, diced, vegetable oil, celery, chopped, onion, chopped, garlic, minced, stuffing cubes (cubed, dried bread ) or 5 cups your favourite recipe for prepared stuffing, vegetable broth or 1 1/2 cups chicken broth, toasted sliced almonds, dried cranberries, thyme, fresh ground black pepper, egg, whisked21 min, 13 ingredients
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Brandy Milk Punch (Emeril Lagasse)brandy, whole milk, powdered sugar, ice cubes, cracked ice and1 Morebrandy, whole milk, powdered sugar, ice cubes, cracked ice, freshly grated nutmeg2 min, 6 ingredients
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Ricotta Cake With Honey and Cardamom Roasted Vegetablesricotta cheese, pecorino cheese, grated and10 Morericotta cheese, pecorino cheese, grated, garlic cloves, crushed, grated nutmeg, cardamom pods, lightly crushed, honey, olive oil, red peppers , deseeded and sliced, yellow peppers , deseeded and sliced, courgettes , cut into batons, aubergine , cut into 2 x 1/2-inch batons, red onions, cut into wedges1 hour 20 min, 12 ingredients
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