7 bran starter Recipes
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amish starter, egg, buttermilk and7 Moreamish starter, egg, buttermilk, applesauce (may sub pureed carrots or bananas), natural bran, oats, salt, splenda artificial sweetener, cake flour (may sub whole wheat flour but the muffins will be more tense), baking soda45 min, 10 ingredients -
all-bran, hydration ) sourdough starter (can be toss-off ) and13 Moreall-bran, hydration ) sourdough starter (can be toss-off ), brown sugar, agave nectar, water, cider vinegar, whole-wheat flour, all-purpose flour, baking powder, baking soda, salt, cinnamon, egg replacer, prepared, strawberry-rhubarb jam, craisins20 min, 15 ingredients -
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whole wheat flour , 5 oz, white bread flour , 11 oz, salt and3 Morewhole wheat flour , 5 oz, white bread flour , 11 oz, salt, purified water, sourdough starter (proofed), wheat bran45 min, 6 ingredients -
dry yeast, sugar, warm water, scalded milk, water and8 Moredry yeast, sugar, warm water, scalded milk, water, sourdough starter, baking soda, salt, flour (i use 2 cups white and 2 cups whole wheat), melted butter, cornmeal, oat bran, wheat germ16 hour 30 min, 13 ingredients -
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Lithuanian Baltic Rye Bread (Sourdough)
yeast (1 package.), lukewarm water, sugar, leftover coffee and7 Moreyeast (1 package.), lukewarm water, sugar, leftover coffee, semi-sweet chocolate baking square, molasses, sourdough starter, caraway seeds, salt, bran , cereal that s been ground in a blender, rye flour , about1 hour 20 min, 11 ingredients
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