135 braised green red Recipes

  • Kashmiri Greens
    braising greens, canola oil or olive oil, asafetida and
    5 More
    braising greens, canola oil or olive oil, asafetida, cumin seeds, shallots, sliced, julienne strips peeled ginger, dried red chile, broken in half, kosher salt and freshly ground black pepper
    8 ingredients
  • World's Best Braised Green Cabbage
    green cabbage head (about 2 lbs.), yellow onion, carrot and
    5 More
    green cabbage head (about 2 lbs.), yellow onion, carrot, olive oil, chicken stock or 1/4 cup water, salt, black pepper, red pepper flakes
    2 hour 15 min, 8 ingredients
  • Savory Braised Green Beans With Red Bell Pepper and Walnuts
    shallot, chopped, butter, garlic, chopped and
    4 More
    shallot, chopped, butter, garlic, chopped, green beans, trimmed, red bell pepper, seeded and sliced, vegetable broth or 1/2 cup chicken broth, walnuts, toasted and chopped
    30 min, 7 ingredients
  • Braised Red Cabbage
    red cabbage (1.5kg) and
    11 More
    red cabbage (1.5kg), olive oil , you can reduce this if you want, butter, bacon, finely chopped, brown onion, finely chopped (200g), green apple, finely chopped (200g), bay leaf, port wine , not essential but if you don tsp add it decrease the amount of vinegar a little, chicken stock, red wine vinegar (or whatever vinegar you have), brown sugar, salt & freshly ground black pepper
    40 min, 12 ingredients
  • Braised Collard Greens
    collard greens - rinsed, stemmed and thinly sliced and
    9 More
    collard greens - rinsed, stemmed and thinly sliced, fresh ham hocks, salt pork, chicken stock, chopped onion, bay leaves, red pepper flakes, white sugar, salt and freshly ground black pepper to taste, red wine vinegar
    1 hour 20 min, 10 ingredients
  • Braised Pheasant in Mixed Peppercorn Sauce Braised Pheasant in Mixed Peppercorn Sauce
    pheasant, skinned and quartered, salt and
    9 More
    pheasant, skinned and quartered, salt, freshly ground black pepper, butter, olive oil, fat-free , less-sodium chicken broth, dry white wine, evaporated fat-free milk, cornstarch, minced yellow onion, mixed green, red, and white peppercorns, crushed
    11 ingredients
  • Green Cabbage and Red Apple Slaw With Lemon-Braised Pork Chops Green Cabbage and Red Apple Slaw With Lemon-Braised Pork Chops
    green cabbage heads (3 small) and
    12 More
    green cabbage heads (3 small), green onions, white and green parts, tart apples, peanut oil, apple cider vinegar, mustard seeds, boneless pork loin chops, thin sliced, lemons , zest and juice, peanut oil, kosher salt, ground black pepper, water, dry crushed red pepper
    50 min, 13 ingredients
  • Rabbit Braised with Red and Green Peppers: Coniglio ai Pepperoni (Mario Batali) Rabbit Braised with Red and Green Peppers: Coniglio ai Pepperoni (Mario Batali)
    rabbit, cut into 6 pieces and
    6 More
    rabbit, cut into 6 pieces, red wine, mixed with 1 cup water, extra-virgin olive oil, onions, halved and thinly sliced, dry white wine, bell peppers, green and red, trimmed, cored , and cut into eighths, salt and pepper
    1 hour 30 min, 7 ingredients
  • White House Garden Herb-Roasted Chicken with Braised Greens White House Garden Herb-Roasted Chicken with Braised Greens
    chopped mixed fresh herbs (such as rosemary, thyme, sage ... and
    8 More
    chopped mixed fresh herbs (such as rosemary, thyme, sage and parsley), dijon mustard, extra-virgin olive oil, chicken, quartered, salt and pepper, bacon, diced, red onion, diced, kale , collard or mustard greens (a mix also works well), stemmed and torn, chicken stock
    1 hour , 9 ingredients
  • Cajun Pork Tenderloin With Braised Greens Cajun Pork Tenderloin With Braised Greens
    bacon, thinly sliced, red onion, sliced and
    16 More
    bacon, thinly sliced, red onion, sliced, garlic cloves, smashed, dried oregano, kosher salt, red pepper flakes, kale, roughly chopped, low sodium chicken broth , plus, low sodium chicken broth, tomato, diced, cider vinegar, fresh ground black pepper, extra virgin olive oil, kosher salt, pork tenderloin , each halved crosswise, chicken stock, store-bought dinner rolls or biscuit
    40 min, 18 ingredients
  • Cajun Pork Tenderloin with Braised Greens Cajun Pork Tenderloin with Braised Greens
    bacon, thinly sliced, red onion, sliced, garlic , smashed and
    14 More
    bacon, thinly sliced, red onion, sliced, garlic , smashed, dried oregano, kosher salt, red pepper flakes, kale, roughly chopped, low-sodium chicken broth , plus 1/4 cup, tomato, diced, cider vinegar, freshly ground black pepper, cajun spice blend, extra-virgin olive oil, kosher salt, pork tenderloins (about 14 oz each), each halved crosswise, chicken stock, store-bought dinner rolls or biscuits
    55 min, 17 ingredients
  • Grilled Sambal Quail with Braised Green Papaya (Ming Tsai) Grilled Sambal Quail with Braised Green Papaya (Ming Tsai)
    sambal ( condiment), minced garlic, minced ginger and
    16 More
    sambal ( condiment), minced garlic, minced ginger, red wine, chopped scallions, molasses, canola oil, salt and black pepper to taste, quail, butter, brown sugar, sized green papaya, skinned and diced, juice of 1 lime, chicken stock, salt and black pepper to taste, ground red chile (ancho, chimayo or pasilla), ground cumin, canola oil, salt
    12 hour 45 min, 19 ingredients
  • Braised and Roasted Roma Tomatoes with Green Zebra Gazpacho and Grilled Sharp Cheddar Braised and Roasted Roma Tomatoes with Green Zebra Gazpacho and Grilled Sharp Cheddar
    red roma tomatoes , cut lengthwise, balsamic vinegar and
    28 More
    red roma tomatoes , cut lengthwise, balsamic vinegar, extra-virgin olive oil, garlic cloves, peeled and cracked, fresh basil, fresh rosemary, salt and pepper, yellow roma tomatoes, red grape tomatoes, yellow pear tomatoes, extra-virgin olive oil, balsamic vinegar, water, lemon juice, green zebra tomatoes, cored and cut into quarters, white onion, roughly chopped, whole scallions, garlic, roughly chopped, serrano chile, cilantro leaves, parsley, limes, juiced, kosher salt, ground coriander, water, yellow plum tomato, thinly sliced, white bread, white cheddar, butter, fresh herbs , as a garnish
    1 hour , 30 ingredients
  • Cajun Pork Tenderloin with Braised Greens (Food Network Kitchens) Cajun Pork Tenderloin with Braised Greens (Food Network Kitchens)
    bacon , thinly sliced crosswise, red onion, sliced and
    10 More
    bacon , thinly sliced crosswise, red onion, sliced, garlic , smashed, tomato, diced (about 2 cups), kosher salt, roughly chopped kale leaves (about 1 lb, ribs removed), low-sodium chicken broth, apple cider vinegar, cajun spice blend, vegetable oil, pork tenderloins , each halved crosswise, store-bought dinner rolls or biscuits, for serving
    40 min, 12 ingredients
  • Braised Collard Greens, Mustard Greens, and Red Swiss Chard (Dave Lieberman) Braised Collard Greens, Mustard Greens, and Red Swiss Chard (Dave Lieberman)
    olive oil, bacon slices, roughly chopped and
    8 More
    olive oil, bacon slices, roughly chopped, garlic cloves, thinly sliced, chicken stock, cider vinegar, sugar, collard greens , ribs removed, mustard greens , ribs removed, red swiss chard , ribs removed, salt and freshly ground black pepper
    50 min, 10 ingredients
  • Braised Short Ribs with Seared Scallop on Mofongo Cake (Herb Mesa) Braised Short Ribs with Seared Scallop on Mofongo Cake (Herb Mesa)
    olive oil, divided and
    16 More
    olive oil, divided, kosher salt and freshly ground black pepper, to taste, short ribs, cut in 2 pieces, concord grape juice, red wine, green pepper, chopped, divided, white onion, chopped, divided, garlic, minced, divided, fresh cilantro sprigs, divided, bay leaves, divided, ground cumin, divided, paprika, divided, green olives, roasted red peppers, sliced, green bananas, peeled and chopped, bacon, chopped, sea scallops
    2 hour 55 min, 17 ingredients
  •   Red Cooked  Braised Chicken Red Cooked Braised Chicken
    chicken thighs or 2 1/2-3 lbs chicken legs, with skin on and
    10 More
    chicken thighs or 2 1/2-3 lbs chicken legs, with skin on, vegetable oil or 1 tbsp nonstick cooking spray, whole green onions, cut in 2-inch pieces, fresh ginger, 1/2-inch thick, garlic cloves, peeled, sherry wine , red rice wine, soy sauce, water (or cut back 1 tbsp soy sauce and use low sodium chicken stock), carrots , cut into 1/2-inch medallions, potatoes, diced into 1/2-inch cubes, dried red chili peppers (to be added with ginger, garlic and green onion bulbs) (optional)
    40 min, 11 ingredients
  • Braised Lamb Shanks with Fennel, Tomatoes, Turnips and Carrots Braised Lamb Shanks with Fennel, Tomatoes, Turnips and Carrots
    chopped fresh parsley, grated lemon peel and
    21 More
    chopped fresh parsley, grated lemon peel, grated orange peel, minced garlic, drained green peppercorns in brine, coarsely chopped, lamb, low-salt chicken broth, beef broth, dry red wine, red currant jelly, herbes de provence, red wine vinegar, garlic cloves, minced, lamb shanks (each about 1 lb), olive oil, tomatoes, each cut into 4 wedges, seeded, turnips, peeled, cut into 3/4-inch-thick wedges, fennel bulbs, each cut into 4 wedges, carrots, peeled, cut diagonally into 3/4-inch-thick slices, chopped leek (white and pale green parts only), butter, all purpose flour, tomato paste
    24 ingredients




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