381867 braised baby onions juice balsamic vinegar Recipes

red onions , about 3 diameter, olive oil, salt and pepper, water, balsamic vinegar, brown sugar

balsamic vinegar, coarse grain mustard, honey, canola oil, baby onion, halved

baby carrots, water, balsamic vinegar, brown sugar, butter, minced thyme, tarragon, salt, pepper

green beans, drain 3 cans, bacon , cooked crisp and drained, pepper, onion, chopped, butter, dark brown sugar, divided, good balsamic vinegar, salt and pepper, bacon butter pan drippings, good balsamic vinegar, divided, butter

fresh small cipolline onions or pearl onions, extra-virgin olive oil, fresh orange juice, balsamic vinegar

head garlic (optional), carrots, peeled and cut into 1 1/4-inch pieces, red onion, peeled and cut into 1-inch wedges through the root end, balsamic vinegar, unsalted butter, melted or 2 tbsp olive oil, table salt & fresh ground pepper

cipolline onions or boiling onions, butter, olive oil, orange juice, balsamic vinegar, water

onion, ends removed, butter, salt, sugar, balsamic vinegar (regular flavor )

olive oil, red onions , cut crosswise into 1/2inch thick slices, coarse salt, freshly ground black pepper, balsamic vinegar, chopped fresh rosemary

red cabbage leaves, onion, water, balsamic vinegar, sugar, olive oil, freshly ground black pepper to taste

center-cut pork chops, 1-1/4 to 1-1/2 inches thick, olive oil (more as necessary), thawed white pearl onions (or 1 cup chopped onions), chicken or 1/2 cup pork stock, port wine, balsamic vinegar, salt and black pepper

extra virgin olive oil, extra virgin olive oil, onion, thinly sliced, salt, fennel bulb, bulb trimmed,halved,and thinly sliced (about 1 lb, fronds removed, minced, and 1 tbsp reserved), garlic, finely minced or pressed through garlic press (about 1 tsp), balsamic vinegar, crushed hot red pepper flakes, freshly ground black pepper, spaghetti, bright lights chard leaves or 1 lb rainbow chard leaves, stems trimmed and leaves thoroughly washed and coarsely chopped, grated parmigiano-reggiano cheese, plus more for passing at table

baby arugla or mixed green salad, heads of endive lettuce chopped, grape tomatoes, sliced radishes, sliced calimyrna figs, sliced avocado, chopped red onions, glazed walnuts, extra virgin olive oil, aged balsamic vinegar, adobo seasoning

baby carrots, water, balsamic vinegar, brown sugar, butter, minced fresh thyme, chopped fresh tarragon, salt, pepper

cipolline or small (1 1/2-inch) onions, extra-virgin olive oil, sweet butter, sugar, balsamic vinegar, water, chopped fresh rosemary leaves

white wine, water, black peppercorns, bay leaf, fresh lemon, sweet onion (peeled , and cut into 4 slices crosswise, ends discarded), salmon steaks (4 oz each), fresh lemon juice, balsamic vinegar, olive oil, lemon wedge (to garnish ) (optional)

steaks, garlic, peeled and minced, fresh rosemary, olive oil, soy sauce, salt, pepper, onions (sweet vidalia, regular white or red), olive oil, sugar, salt, pepper, balsamic vinegar

white pearl onions, meat stock, unsalted butter, balsamic vinegar, sugar, salt, pepper, freshly ground , to taste