89 bourguignon wine Recipes

  • Beef Bourguignon II
    all-purpose flour, salt, ground black pepper and
    11 More
    all-purpose flour, salt, ground black pepper, cubed stew meat, butter, onion, chopped, carrots, chopped, garlic, minced, red wine, bay leaf, chopped fresh parsley, dried thyme, sliced mushrooms, canned onions
    3 hour 20 min, 14 ingredients
  • Beef Bourguignon III
    lean stew beef, red wine, fresh parsley, fresh thyme and
    10 More
    lean stew beef, red wine, fresh parsley, fresh thyme, bay leaf, butter, onion, sliced, all-purpose flour, beef broth, salt and ground black pepper to taste, butter, bacon, chopped, onions, button mushrooms, sliced
    4 hour , 14 ingredients
  • Entrecote Bourguignon
    sirloin steaks , about x, fresh ground pepper, salt and
    9 More
    sirloin steaks , about x, fresh ground pepper, salt, onion, chopped finely, garlic, chopped finely, fresh mushrooms, sliced (your choice ), spring onion, chopped, vegetable oil, dry red wine, cornstarch, beef stock, chopped parsley
    25 min, 12 ingredients
  • Boeuf a La Bourguignon
    dry red wine, beef stock, brandy and
    23 More
    dry red wine, beef stock, brandy, onion, quartered with the root end attached, carrots , cut into 3-inch pieces, garlic cloves, sliced, fresh parsley, dried thyme, dried rosemary, black peppercorns, allspice berries, bay leaf, well-marbled beef chuck , cut into 2 1/2-inch pieces, thick slab bacon, unsalted butter , plus, softened unsalted butter, olive oil, kosher salt & freshly ground black pepper, all-purpose flour , for dredging, plus, all-purpose flour, tomato paste, white pearl onion, blanched and carefully peeled, sugar, cremini mushrooms or 1 lb button mushroom, flour
    33 min, 26 ingredients
  • Classic Beef Bourguignon
    stewing beef (shoulder or hip), cubed and
    18 More
    stewing beef (shoulder or hip), cubed, red wine , preferable burgundy, vegetable oil for sauteing, lean bacon , cut into 1-inch pieces, onion, coarsely chopped, carrot, peeled and coarsely chopped, celery, finely chopped, fresh garlic, finely chopped, fresh thyme, finely chopped, all-purpose flour for dredging, placed in a large bowl, tomato paste, bay leaves, cold water, yukon gold potatoes , boiled in their skins until tender, cooled and cubed, butter, brown button mushrooms, cleaned, trimmed and halved, pearl onions, boiled and peeled as per package directions, salt and freshly ground pepper
    3 hour , 19 ingredients
  • Crock Pot Beef Bourguignon
    boneless beef top sirloin steaks, 1/2 inch thick, trimmed... and
    13 More
    boneless beef top sirloin steaks, 1/2 inch thick, trimmed , cut into 1/2 inch pieces, all-purpose flour, bacon, diced, carrots, diced, red potatoes, cut into quarters, mushrooms, sliced, white pearl onions, garlic cloves, minced, bay leaf, dried marjoram, crushed, dried thyme leaves, crushed, salt, black pepper, burgundy wine or 2 1/2 cups beef broth
    9 hour 20 min, 14 ingredients
  • Crock Pot Beef Bourguignon
    bacon, beef round steak , cut into cubes and
    11 More
    bacon, beef round steak , cut into cubes, onion, peeled and sliced, carrot, peeled and sliced, flour, beef broth, tomato paste, garlic cloves, minced, thyme, whole bay leaf, white pearl onion, peeled, fresh mushrooms, sliced, burgundy wine
    8 hour 30 min, 13 ingredients
  • Crock Pot Beef Bourguignon
    dry red wine, olive oil, onion, sliced, thyme and
    8 More
    dry red wine, olive oil, onion, sliced, thyme, parsley, chopped, bay leaf, pepper, stewing beef, cut in 1 1/2 inch cubes, bacon, diced (pref thick cut), white onions, garlic cloves, minced, salt
    8 hour 20 min, 12 ingredients
  • Boeuf Bourguignon Boeuf Bourguignon
    cabernet sauvignon or other dry red wine, beef broth and
    14 More
    cabernet sauvignon or other dry red wine, beef broth, fresh rosemary leaves, minced garlic, boneless beef chuck roast, cut into 2, thick-sliced bacon, cut into 1/2, beef broth, olive oil, button mushrooms, halved, salt, divided, frozen pearl onions, thawed and drained, carrots, peeled and cut into 2, cornstarch, water, salt and pepper to taste, minced fresh flat-leaf parsley
    4 hour 12 min, 16 ingredients
  • Boeuf Bourguignon Boeuf Bourguignon
    onion, chopped, bacon drippings, divided and
    11 More
    onion, chopped, bacon drippings, divided, all-purpose flour, salt, ground marjoram, ground thyme, pepper, sirloin steak, cut into 1 1/2-inch cubes, burgundy or other dry red wine, beef broth, hot sauce, fresh mushrooms, sliced, hot cooked rice
    13 ingredients
  • Tempeh Bourguignon Tempeh Bourguignon
    pinot noir wine, tempeh, cut into 1 inch cubes and
    11 More
    pinot noir wine, tempeh, cut into 1 inch cubes, onion, chopped, carrot, peeled and cut into 1/2 inch dice, garlic cloves, peeled and chopped, olive oil, divided, herbes de provence, bay leaf, balsamic vinegar, tomato paste, sliced shiitake mushrooms, water, chopped parsley, garnish
    50 min, 13 ingredients
  • Seitan Bourguignon Seitan Bourguignon
    flour, seitan, cut into 1 cm cubes, vegetable oil and
    16 More
    flour, seitan, cut into 1 cm cubes, vegetable oil, non-hydrogenated margarine, garlic cloves, minced, leeks, white parts only, minced, stalks celery, diced, carrots, peeled and diced, dry red wine, vegetable broth, brown rice miso, thyme, bay leaf, white pearl onions , pealed and blanched, non-hydrogenated margarine, water, sugar, white button mushroom, cut into quarters, non-hydrogenated margarine
    1 hour 15 min, 19 ingredients
  • Sausage Bourguignon Sausage Bourguignon
    oil, shallots, peeled, sausages, bacon, diced and
    9 More
    oil, shallots, peeled, sausages, bacon, diced, garlic cloves, crushed, button mushrooms , wiped, beef stock, red wine, dijon mustard, thyme, leaves removed from the stem, finely chopped, cornstarch , blended in a little cold water, fresh ground black pepper, white bread , cut into small triangles
    1 hour , 13 ingredients
  • Beef Bourguignon Soup Beef Bourguignon Soup
    beef broth, sliced mushrooms and
    7 More
    beef broth, sliced mushrooms, ground beef, cooked, drained and crumbled, dry red wine (preferably burgundy), sliced carrot, chopped onion, water, egg noodles, sour cream, for garnish
    35 min, 9 ingredients
  • Boeuf a la Bourguignon Boeuf a la Bourguignon
    dry red wine, beef stock or canned broth and
    22 More
    dry red wine, beef stock or canned broth, marc de bourgogne or good-quality brandy, onion, chopped, carrots, chopped, garlic cloves, sliced, dried thyme, dried rosemary, peppercorns, parsley stems, allspice berries, bay leaf, beef chuck , cut into 2-inch pieces, salt and pepper, slab bacon (rind removed and reserved) sliced lengthwise 1/4-inch thick, crosswise into pieces 1/2-inch wide, butter, oil, tomato paste, pearl onions, butter, sugar, button mushrooms, beurre manie (equal parts flour and softened butter, mixed together, about 1 tbsp each)
    12 hour 30 min, 24 ingredients
  • Boeuf a la Bourguignon Boeuf a la Bourguignon
    dry red wine, beef stock, brandy and
    25 More
    dry red wine, beef stock, brandy, onion, quartered with the root end attached, carrots , cut into 3-inch pieces, garlic, sliced, parsley, dried thyme, dried rosemary, black peppercorns, allspice berries, bay leaf, well-marbled beef chuck , cut into 2 1/2-inch pieces, slab bacon, unsalted butter, plus 1 tbsp softened, olive oil, kosher salt and freshly ground black pepper, all-purpose flour , for dredging, plus 1 tbsp, tomato paste, pearl onions, blanched and carefully peeled, sugar, cremini or button mushrooms, flour, parsley-rimmed croutons , recipe follows, firm white bread, crusts removed , cut into 6 circles, melted unsalted butter, very finely minced fresh parsley leaves
    4 hour , 28 ingredients
  • Veggie Bean Bourguignon Veggie Bean Bourguignon
    dried black-eyed peas , soaked overnight and drained, oil and
    10 More
    dried black-eyed peas , soaked overnight and drained, oil, baby onions, carrots, cut into large chunks, red wine, vegetable broth, tomato paste, bay leaves, parsley, chopped, button mushrooms, cornstarch, water
    16 min, 12 ingredients
  • Quick Fix Beef Bourguignon Quick Fix Beef Bourguignon
    bacon, diced and
    11 More
    bacon, diced, beef tenderloin, cut into 1 inch cubes (or sirloin, rib eye or round), salt & freshly ground black pepper, all-purpose flour, garlic cloves, minced, dried thyme, dry red wine, reduced-sodium beef broth, tomato paste, carrots, chopped, frozen pearl onions, frozen peas
    35 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top