16 bourbon toddy Recipes

honey, bourbon (or better yet , apple bourbon, in which case you ll use 1 tbsp honey), lemon peel, cinnamon stick

bourbon , blended whiskey, or brandy, warmed, lemon, thinly sliced , each slice stuck with 1 clove, cinnamon stick, boiling water, sugar syrup ( 1 cup sugar mixed with 1/3 cup water, boiled for 5 minutes and cooled), garnish: slices of lemon

bourbon or blended whiskey, orange juice, sugar, water, butter

cube sugar, bourbon , rye, scotch, canadian, or blended whiskey, lemon, nutmeg

cranberry juice (6 cups), sugar, lemon juice, water, lemon peel, cinnamon sticks, bourbon or 1/3 cup rum or 1/3 cup orange juice

apple cider, butter (softened ), light brown sugar , packed, ground nutmeg, ground cinnamon, graham crackers, pumpkin spice, rum extract, cool whip, cinnamon sticks, bourbon

bourbon , top shelf preferred, honey, ginger syrup , recipe follows, freshly squeezed lemon juice

lemon slices, bourbon, fresh lemon juice, honey, boiling water, cinnamon stick

chopped dried apricots, bourbon, sugar, fresh lemon juice, apricot brandy

tangerine slice, ice, bourbon, fresh lemon juice, honey syrup

strawberry liqueur, grand marnier, bourbon, crushed ice, lemon twist

ginger-infused apple cider, fresh ginger or 1 piece of crystallized, candied ginger, honey, bourbon (maker s mark or jim beam are preferred), lemon