326 bourbon heavy cream Recipes
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heavy cream, well chilled, icing sugar, vanilla and9 Moreheavy cream, well chilled, icing sugar, vanilla, cocoa, sifted in with in the icing sugar, instant coffee , dissolved in the cream, lemon extract, grated lemon , rind of, in place of the vanilla, orange extract, grated orange , rind of, in place of the vanilla, almond extract , in place of the vanilla, minced nuts, of your choice,folded in, brandy or 1 -2 tbsp rum or 1 -2 tbsp bourbon, in place of the vanilla (for extra tipsy, pierce the cake layers and dribble with more of the same type of liquor and let sta)7 min, 12 ingredients
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gingersnap cookie crumbs, (about 1/2 lb. gingersnaps ) and22 Moregingersnap cookie crumbs, (about 1/2 lb. gingersnaps ), chopped pecans , or walnuts, unsalted butter, melted, cream cheese, at room temperature, sugar, brown sugar, lightly packed, cinnamon, ginger, nutmeg, freshly grated, pumpkin puree, unsweetened, eggs, heavy cream, maple-bourbon sauce, maple syrup, bourbon, light cream, vanilla bean , split lengthwise, egg yolks, sugar, cornstarch, heavy cream , whipped1 hour , 24 ingredients
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light brown sugar, light corn syrup, unsalted butter and13 Morelight brown sugar, light corn syrup, unsalted butter, kosher salt, heavy cream, bourbon (optional), day-old rustic white bread, crusts removed, cut into 1/2 cubes (12 cups), unsalted butter, melted, sugar, eggs, heavy cream, poppy seeds, kosher salt, bourbon, vanilla bean , split lengthwise, pecan pieces16 ingredients
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Bourbon Peach Cobbler (Tyler Florence)peaches, peeled and sliced (6 to 8 cups), bourbon and9 Morepeaches, peeled and sliced (6 to 8 cups), bourbon, sugar, plus more for sprinkling, cornstarch, ground cinnamon, plus more for sprinkling, all-purpose flour, baking powder, kosher salt, cold unsalted butter, heavy cream, plus more for brushing, vanilla-bean ice cream , for serving1 hour , 11 ingredients
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Bourbon Walnut Saucebutter, toasted chopped walnuts, brown sugar, heavy cream and3 Morebutter, toasted chopped walnuts, brown sugar, heavy cream, bourbon, milk, cornstarch30 min, 7 ingredients
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Bourbon Peach Cobblerpeaches, peeled and sliced , about 6 to 8 cups, bourbon and8 Morepeaches, peeled and sliced , about 6 to 8 cups, bourbon, sugar, divided, plus more for dusting, cornstarch, ground cinnamon, all-purpose flour, baking powder, kosher salt, cold unsalted butter , plus 2 tbsp for skillet, heavy cream, plus more for brushing1 hour 5 min, 10 ingredients
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Bourbon and Dark Rum Eggnogeggs, separated, the whites at room temperature, sugar and7 Moreeggs, separated, the whites at room temperature, sugar, heavy cream, bourbon, dark rum, vanilla, milk, salt, garnishes: cinnamon and freshly grated nutmeg for sprinkling the eggnog9 ingredients
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Bourbon-Sweet Potato Bruleesweet potatoes (3 to 4 medium to large) and8 Moresweet potatoes (3 to 4 medium to large), organic heavy cream, dark brown sugar, bourbon, salt, nutmeg, turbinado sugar, propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. they should only be used in well-ventilated areas. when lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. light the match or lighter and then open the gas valve. light the gas jet, and blow out the match. always turn off the burner valve to finger tight when finished using the torch. children should never use a propane gas torch without adult supervision., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.2 hour 5 min, 9 ingredients
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Bourbon Shrimp over Carolina Gritsshrimp, peeled and deveined, green pepper , julienne and11 Moreshrimp, peeled and deveined, green pepper , julienne, red pepper , julienne, red onion , julienne, salt, pepper, bourbon, rich brown demi-glace, quick grits, butter, heavy cream, water, cheddar cheese, shredded30 min, 13 ingredients
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Bourbon Peach Cobbler - Tyler Florencepeaches, peeled and sliced , about 6 to 8 cups, bourbon and8 Morepeaches, peeled and sliced , about 6 to 8 cups, bourbon, sugar, plus more for dusting, cornstarch, ground cinnamon, all-purpose flour, baking powder, kosher salt, cold unsalted butter, heavy cream, plus more for brushing1 hour , 10 ingredients
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Bourbon Peach Cobbler (Tyler Florence)peaches, peeled and sliced , about 6 to 8 cups, bourbon and8 Morepeaches, peeled and sliced , about 6 to 8 cups, bourbon, sugar, plus more for dusting, corn starch, ground cinnamon, all-purpose flour, baking powder, kosher salt, cold unsalted butter, heavy cream, plus more for brushing1 hour 20 min, 10 ingredients
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Kentucky Bourbon Sauce (Emeril Lagasse)heavy cream, half-and-half, pure vanilla extract, sugar and2 Moreheavy cream, half-and-half, pure vanilla extract, sugar, cornstarch, bourbon6 ingredients
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Bourbon Apricot and Sweet Potato Hand Piesdried apricots, chopped, bourbon and10 Moredried apricots, chopped, bourbon, sweet potatoes (about 1 lb), sugar, plus more for sprinkling on top of the pies, unsalted butter, at room temperature, ground cinnamon, freshly grated nutmeg, ground cardamom, kosher salt, hand pie dough (see recipe ), heavy cream, egg, lightly beaten1 hour 15 min, 12 ingredients
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Buttermilk-Praline Ice Cream with Flambeed Peaches (Emeril Lagasse)heavy cream, granulated sugar, buttermilk and14 Moreheavy cream, granulated sugar, buttermilk, pure vanilla extract, crumbled homemade pralines , recipe follows, butter, brown sugar, bourbon, sliced peaches, caramel sauce, mint sprigs, light brown sugar, granulated sugar, heavy cream, unsalted butter, water, pecan halves40 min, 17 ingredients
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