63614 boston pecan cake Recipes

flour, white sugar, brown sugar, baking powder, salt, shortening, sweet milk, eggs, vanilla, pecans

brown sugar, oil, eggs, vanilla, buttermilk, flour, salt, baking soda, cinnamon, chopped rhubarb, cream cheese, powdered sugar, heavy whipping cream, cinnamon, maple syrup, toasted ground pecans

chopped praline pecans, recipe sour cream-pecan cake batter

butter, melted, chopped pecans, butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, baking powder, salt, milk, vanilla extract, butter, softened, sugar, milk, vanilla extract

chopped pecans, butter, softened, divided, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, milk, butter, softened, sugar, evaporated milk, vanilla extract

yellow cake mix, water, vegetable oil, eggs, instant vanilla flavor pudding and pie filling, milk, cold, cocoa, powdered sugar, margarine, cocoa, powdered sugar, vanilla, water

white cake mix, buttermilk (i use regular milk with 1 tbsp and 1 tsp white vinegar), vegetable oil, egg whites, heavy cream, sweetened condensed milk, evaporated milk (you may want to use more), half-and-half, semi-sweet chocolate chips

self rising flour, sugar, vegetable oil, applesauce, cinnamon, ground, water, egg yolks, pecans, chopped, egg whites, powdered sugar

eggs, sugar, divided, vegetable oil, tea. coconut extract, divided, flour, tea.baking powder, tea. salt, buttermilk, flaked coconut, chopped pecans, water, table. butter, powdered sugar , optional

butter, sugar, eggs, cocoa, water, boiling coffee, teasp. vanilla, flour, teasp. baking soda, teasp. salt, pecans

salad oil, sugar, flour, baking powder, baking soda, cinnamon, eggs, grated raw carrots, chopped pecans, orange glaze recipe

butter or margarine, softened, brown sugar, eggs, separated, all-purpose flour, baking powder, salt, milk, lemon extract, pecans, chopped

butter or margarine, softened, sugar, eggs, all-purpose flour, divided, baking powder, lemon extract, chopped pecans, golden raisins

butter, softened, sugar, eggs, all-purpose flour, divided, baking powder, grated nutmeg, bourbon whiskey, raisins, chopped pecans

eggs, sugar, divided, vegetable oil, coconut extract, divided, king arthur unbleached all-purpose flour, baking powder, salt, buttermilk, flaked coconut, chopped pecans, water, butter, sugar , optional

sugar, king arthur unbleached all-purpose flour, baking soda, eggs, beaten, crushed pineapple, undrained, chopped pecans or walnuts, cream cheese, softened, butter, softened, sugar, vanilla extract

boston cream cheesecake, layer size) yellow cake mix, cream cheese, softened, granulated sugar, vanilla, divided, eggs, sour cream, unsweetened baking chocolate, milk, butter or margarine, powdered sugar, grease bottom of 9-inch springform pan. prepare cake mix as directed on package; pour batter evenly into springform pan. bake at 325of for 25 minutes if using a silver springform pan. (bake at 300of for 20 minutes if using a dark nonstick springform pan.) cool., beat cream cheese , granulated sugar and 1 tsp. of the vanilla with electric mixer on medium speed until well blended. add eggs, 1 at a time, mixing on low speed after each addition just until blended. blend in sour cream; pour over cake layer., bake at 325of for 40 to 45 minutes or until center is almost set if using a silver springform pan. ( 300of for 40 to 45 minutes or until center is almost set if using a dark nonstick springform pan.) run knife or metal spatula around rim of pan to loosen cake; cool before removing rim of pan., place chocolate , milk and butter in medium microwavable bowl. microwave on high 2 minutes or until butter is melted, stirring after 1 minute. stir until chocolate is completely melted. add powdered sugar and remaining 1 tsp. vanilla; mix well. spread over cooled cheesecake. refrigerate 4 hours or overnight.

golden vanilla cake mix , prepared as directed, french vanilla pudding mix , prepared as directed, milk chocolate frosting